Guest guest Posted October 14, 2008 Report Share Posted October 14, 2008 I am seeking a recipe for fudge made with NO DAIRY and NO SOY I have allergy to soy gluten and casein. Can anyone tell me if they have made fudge using coconut milk/cream was it successful? edible? yummie? Would you share the recipe please. OK to email me privately if not suitable for this list. THANKYOU Thanks. Clare in Tassie Quote Link to comment Share on other sites More sharing options...
Guest guest Posted October 14, 2008 Report Share Posted October 14, 2008 Please send your replies to the list we would ALL like to know - oh and no SUGAR either - eh Clare?? Fudge is mainly SUGAR. Americans are so good at sugary things we should get a good recipe here! And I will check my coconut recipe book too JAne - theclaremcharris Tuesday, October 14, 2008 10:26 AM O/T looking for recipe I am seeking a recipe for fudge made with NO DAIRY and NO SOY I have allergy to soy gluten and casein. Can anyone tell me if they have made fudge using coconut milk/cream was it successful? edible? yummie? Would you share the recipe please. OK to email me privately if not suitable for this list. THANKYOU Quote Link to comment Share on other sites More sharing options...
Guest guest Posted October 14, 2008 Report Share Posted October 14, 2008 I, too, am allergic to soy and dairy. I also cannot have corn or wheat. I haven't made fudge in years, and not since my allergies. I found this recipe on allrecipies.com and after looking at the ingredients, there are some subsitiutions that you can do. You may be able to use agave nectar, raw sugar or maybe rice syrup in place of white sugar. I use almond or rice milk. I do use organic unsalted butter, but might be able to use ghee. Also, organic dark chocolate or carob, or use a nut butter instead. I don't use marshmallows (fudge is sweet enough without it) and don't see a need for it in fudge, unless you want them. I'm always taking recipies and converting them to my dietary needs. I'll try this tomorrow and see if it'll turn out. Sandra 2 cups white sugar 1 cup milk 1 teaspoon vanilla extract 1 cup butter 25 marshmallows, quartered 2 cups milk chocolate chips 2 cups semi-sweet chocolate chips 2 (1 ounce) squares unsweetened chocolate 1 cup chopped pecans DIRECTIONS Grease 1 - 11x16 inch jelly roll pan. Set aside. Combine sugar, milk, vanilla and butter in large, heavy saucepan. Bring to a boil, stirring occasionally. Boil for 2 minutes. Remove from heat and add marshmallows, semi-sweet chocolate chips, milk chocolate chips and unsweetened chocolate. Stir until melted and smooth. Stir in nuts. Mix well. Pour into prepared pans. Let fudge sit at least 24 hours before cutting into squares. Refrigerate for easier cutting. theclaremcharris Oct 13, 2008 7:26 PM O/T looking for recipe I am seeking a recipe for fudge made with NO DAIRY and NO SOY I have allergy to soy gluten and casein. Can anyone tell me if they have made fudge using coconut milk/cream was it successful? edible? yummie? Would you share the recipe please. OK to email me privately if not suitable for this list. THANKYOU Thanks. Clare in Tassie Quote Link to comment Share on other sites More sharing options...
Guest guest Posted October 14, 2008 Report Share Posted October 14, 2008 Hey Clare I have a product here called Raw Coconut Chocolate Butter that is the consistency of fudge which I bought to try - you can melt it and pour over whatever OR you could melt it into a baking tin and then cut into squares - as a chocolate fudge substitute it would do fine. In the jar it is SOLID. hard in cold weather ..... The ingredients are Organic Raw Coconut oil Organic raw cacao powder Organic Agave syrup Himalayan crystal salt One could say it was quite divine lol and you could make your own I'm just not sure about the proportions of how you can blend syrups, powders and oils to make such a lovely texture (a bit like making chocolate crackles I suppose) but if I was recreating it I would add vanilla, this always softens the quality and flavour of chocolate. I'm getting this for Christmas presents this year for my friends - you'd better say now if you want to be added to the list!! best, Jane - theclaremcharris Tuesday, October 14, 2008 10:26 AM O/T looking for recipe I am seeking a recipe for fudge made with NO DAIRY and NO SOY I have allergy to soy gluten and casein. Can anyone tell me if they have made fudge using coconut milk/cream was it successful? edible? yummie? Would you share the recipe please. OK to email me privately if not suitable for this list. THANKYOU Quote Link to comment Share on other sites More sharing options...
Guest guest Posted October 14, 2008 Report Share Posted October 14, 2008 I would LOVE to try that! Where did you find it? , " Jane MacRoss " <highfield1 wrote: > > BlankHey Clare > > I have a product here called Raw Coconut Chocolate Butter that is the consistency of fudge which I bought to try - you can melt it and pour over whatever OR you could melt it into a baking tin and then cut into squares - as a chocolate fudge substitute it would do fine. In the jar it is SOLID. hard in cold weather ...... > > The ingredients are > > Organic Raw Coconut oil > Organic raw cacao powder > Organic Agave syrup > Himalayan crystal salt > > One could say it was quite divine lol and you could make your own I'm just not sure about the proportions of how you can blend syrups, powders and oils to make such a lovely texture (a bit like making chocolate crackles I suppose) but if I was recreating it I would add vanilla, this always softens the quality and flavour of chocolate. > > I'm getting this for Christmas presents this year for my friends - you'd better say now if you want to be added to the list!! > > best, > > Jane > - > theclaremcharris > > Tuesday, October 14, 2008 10:26 AM > O/T looking for recipe > > > I am seeking a recipe for fudge > made with NO DAIRY and NO SOY > I have allergy to soy gluten and casein. > > Can anyone tell me if they have made fudge using coconut milk/cream > was it successful? > edible? > yummie? > > Would you share the recipe please. OK to email me privately if not suitable for this list. > > THANKYOU > Quote Link to comment Share on other sites More sharing options...
Guest guest Posted October 14, 2008 Report Share Posted October 14, 2008 http://www.livingearth.com.au/ Its an Australian company in which i have no financial interest - I am just another customer - its lovely!! Best, Jane - " mommy2threelilboys " <mommyon731 Tuesday, October 14, 2008 12:20 PM Re: O/T looking for recipe I would LOVE to try that! Where did you find it? , " Jane MacRoss " <highfield1 wrote: > > BlankHey Clare > > I have a product here called Raw Coconut Chocolate Butter that is the consistency of fudge which I bought to try - you can melt it and pour over whatever OR you could melt it into a baking tin and then cut into squares - as a chocolate fudge substitute it would do fine. In the jar it is SOLID. hard in cold weather ...... > > The ingredients are > > Organic Raw Coconut oil > Organic raw cacao powder > Organic Agave syrup > Himalayan crystal salt > > One could say it was quite divine lol and you could make your own I'm just not sure about the proportions of how you can blend syrups, powders and oils to make such a lovely texture (a bit like making chocolate crackles I suppose) but if I was recreating it I would add vanilla, this always softens the quality and flavour of chocolate. > > I'm getting this for Christmas presents this year for my friends - you'd better say now if you want to be added to the list!! > > best, > > Jane > - > theclaremcharris > > Tuesday, October 14, 2008 10:26 AM > O/T looking for recipe > > > I am seeking a recipe for fudge > made with NO DAIRY and NO SOY > I have allergy to soy gluten and casein. > > Can anyone tell me if they have made fudge using coconut milk/cream > was it successful? > edible? > yummie? > > Would you share the recipe please. OK to email me privately if not suitable for this list. > > THANKYOU > --- «¤»¥«¤»§«¤»¥«¤»§«¤»¥«¤»§«¤»¥«¤»§«¤»¥«¤»§«¤»¥«¤«¤»¥«¤»§«¤»¥«¤»§«¤» § - PULSE ON 21st CENTURY ALTERNATIVE MEDICINE! § Subscribe:......... - «¤»¥«¤»§«¤»¥«¤»§«¤»¥«¤»§«¤»¥«¤»§«¤»¥«¤»§«¤»¥«¤«¤»¥«¤»§«¤»¥«¤»§«¤» DISCLOSURE: Any information here in is for educational purpose only; it may be news related, purely speculation or SOMEONE'S OPINION. Always consult with a qualified Medical Doctor before deciding on any course of treatment, especially for serious or life-threatening illnesses. SUBMISSION POLICY & CONDITION OF MEMBERSHIP: By becoming a member of this group you AGREE to hold this group its members, list owners, moderators and affiliates harmless of any liability for any direct, consequential, incidental, damage incurred. Anything going to this list may eventually be posted on another list. If you post a piece to the list. We reserve the right to attach your name and email address to the piece, as well as to keep them on record. You should NOT post copyrighted material unless proper attributions to the source of the material are made. Submissions are gladly accepted. Please feel free to post material that you think is worthy. YOU AGREE; to accept responsibility and liability for your own actions and to contact a licensed Medical Doctor before deciding on any course of treatment, especially for serious or life-threatening illnesses. IF YOU DO NOT AGREE; you must : Quote Link to comment Share on other sites More sharing options...
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