Guest guest Posted August 15, 2004 Report Share Posted August 15, 2004 Well..... I just found out you can't use cinnamon bark oil as a replacement for cinnamon in zuccinni bread!! LOL .... I thought it kinda smelled A LOT ... and it tasted...well, let's say it didn't taste 'normal' .. so thought I would try it out on the grkids ... first one that bit into it said...NANA did you put essential oils in this????? (she's 6 going on 30) .. I couldn't stop laughing...oh well, my chickens will eat good...unless I can come up with somehow to disguise the taste! just something to pass on :-) Blessings, Pam TLC Naturally - Pure Essential Oils & Soaps http://www.tlcnaturally.com E Web Express - Design & Hosting Service http://www.ewebexpress.com Quote Link to comment Share on other sites More sharing options...
Guest guest Posted August 15, 2004 Report Share Posted August 15, 2004 Pam, I sure hope I don't sound like a nincompoop, but when you said you're trying to find something to do with this bread, two things popped into my head (and I know NOTHING about this EO--lol): bread pudding and french toast. Those 2 things, both made with bread, will hide the taste of almost anything....... Cindy -------------- Original message from " Pam " : -------------- Well..... I just found out you can't use cinnamon bark oil as a replacement for cinnamon in zuccinni bread!! LOL .... I thought it kinda smelled A LOT ... and it tasted...well, let's say it didn't taste 'normal' .. so thought I would try it out on the grkids ... first one that bit into it said...NANA did you put essential oils in this????? (she's 6 going on 30) .. I couldn't stop laughing...oh well, my chickens will eat good...unless I can come up with somehow to disguise the taste! just something to pass on :-) Blessings, Pam Quote Link to comment Share on other sites More sharing options...
Guest guest Posted August 15, 2004 Report Share Posted August 15, 2004 Hi Pam, Very astute granddaughter you have I hope you won't get turned off to the idea of using certain EO's for flavoring food. When I cook with EO's - depending on the flavoring I need I usually only use a drop or two of any given oil OR I'll dilute the EO first in an edible " carrier oil " (for example olive oil) and then add drops of that to the food. Good luck next time *Smile* Chris (list mom - enjoying a most beautiful August day in the garden!) http://www.alittleolfactory.com Pam [pam] Well..... I just found out you can't use cinnamon bark oil as a replacement for cinnamon in zuccinni bread!! LOL .... I thought it kinda smelled A LOT ... and it tasted...well, let's say it didn't taste 'normal' .. so thought I would try it out on the grkids ... first one that bit into it said...NANA did you put essential oils in this????? (she's 6 going on 30) .. I couldn't stop laughing...oh well, my chickens will eat good...unless I can come up with somehow to disguise the taste! just something to pass on :-) Blessings, Pam TLC Naturally - Pure Essential Oils & Soaps http://www.tlcnaturally.com E Web Express - Design & Hosting Service http://www.ewebexpress.com Quote Link to comment Share on other sites More sharing options...
Guest guest Posted August 15, 2004 Report Share Posted August 15, 2004 Great ideas! Or how about maybe use it for a chicken stuffing, even mixed half and half with " regular " bread! :-D *Smile* Chris (list mom) http://www.alittleolfactory.com guinness97 [guinness97] Pam, I sure hope I don't sound like a nincompoop, but when you said you're trying to find something to do with this bread, two things popped into my head (and I know NOTHING about this EO--lol): bread pudding and french toast. Those 2 things, both made with bread, will hide the taste of almost anything....... Cindy -------------- Original message from " Pam " : -------------- Well..... I just found out you can't use cinnamon bark oil as a replacement for cinnamon in zuccinni bread!! Quote Link to comment Share on other sites More sharing options...
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