Guest guest Posted June 10, 2004 Report Share Posted June 10, 2004 Hi All, I am new here, thanks to Butch. Does anybody know why the Cocoa Absolute separates in oil blends as well as creams? It beads up in oil blends. My other oils never do this. Help, please. Thanks. Kani Quote Link to comment Share on other sites More sharing options...
Guest guest Posted June 11, 2004 Report Share Posted June 11, 2004 Hi Kani, Welcome aboard! Have you been using your cocoa absolute straight in the recipes, or is it diluted in some way (jojoba for example)? I've had such issues as you mention below happen with vanilla absolute due to alcohol being the solvent used in its production. *Smile* Chris (list mom) http://www.alittleolfactory.com C Valenti [kanivalenti] Hi All, I am new here, thanks to Butch. Does anybody know why the Cocoa Absolute separates in oil blends as well as creams? It beads up in oil blends. My other oils never do this. Help, please. Thanks. Kani Quote Link to comment Share on other sites More sharing options...
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