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Re:High Protein Diets: Separating Fact from Fiction

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You might want to look into whey protein isolate. My joints have

improved a lot since drinking NOW whey protein isolate, twice a day.

 

Alobar

 

On 11/17/08, Dave Hermanson <moonphish wrote:

> About a year ago I was told by doctors that I would lose my hip because the

cartilage was almost gone. I consulted several naturopaths who disagreed and

said there are ways of healing this condition. Two experts in particular seemed

to be highly esteemed, one from California and one from Florida at the

Hypocrites institute. One said I should never eat meat products because they are

acid forming and I should get my protein from pea, sea veg tables and

spirulina...etc... the other said I should eat organic, free range red meat and

eggs sparingly. For rebuilding joints, reversing, healing joint wear and, at

least, halting the deterioration, is it better to eat some meat and if so how

much. An article I just read on here supports the meat is good theory and sounds

very compelling. Are there any other facts/experiences people could share? I

really want to heal my hip and I need to be sure, thank you!

>

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