Guest guest Posted May 14, 2008 Report Share Posted May 14, 2008 2006 by thomas pawlick, an investigative science journalist and an organic farmer- called The End of Food- the back says he is helping him son set up an organic farm near Kingston, Ont. just started it today- very interesting food facts re declining nutritional value- as much as 50% since 1960's of some nutrients dianne Quote Link to comment Share on other sites More sharing options...
Guest guest Posted May 16, 2008 Report Share Posted May 16, 2008 Which is why I take colloidal minerals! Apparently the soil hasn't contained enough of them since the 1940's (so not in my or my childrens' lifetimes!) You'd have to eat fields and fields of veggies and still not get the minerals they used to contain! ( P x Quote Link to comment Share on other sites More sharing options...
Guest guest Posted May 16, 2008 Report Share Posted May 16, 2008 Moderator's Note: I did a quick google search and found several places that sell the book and offer more info about it. You will find plenty! DesertSkyNM ---- Any link? Quote Link to comment Share on other sites More sharing options...
Guest guest Posted May 30, 2008 Report Share Posted May 30, 2008 One of the best sources of minerals is seaweed. Melly Quote Link to comment Share on other sites More sharing options...
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