Guest guest Posted April 4, 2004 Report Share Posted April 4, 2004 Hi all, I have a question about something that is bugging me to death. I have a friend that bought some beef burgers ( pre-packaged) that list as one of the ingredients, zinc oxide. I know it's used as a sun block, but i never heard of it being put in a food item. This, after i spent 2 years in college for food preperation! Has anyone here ever heard of it? My chef professor has moved since i was in school, so i can't ask him. I would appreciate any information anyone has on this as a food ingredient. Yours and His, Deonia Quote Link to comment Share on other sites More sharing options...
Guest guest Posted April 4, 2004 Report Share Posted April 4, 2004 Hi, Deonia - I did a search on altavista, and located this reference - but I sure had never heard of zinc oxide in food before now, either! Jonee http://www.highbeam.com/library/doc0.asp? docid=1G1:111360288 & refid=ink_overture_hlth_news " Taiyo Kagaku Co Ltd has developed a nanopowder formulation of zinc oxide as a food additive that remains dispersed when mixed with milk or other liquids and has a pleasant texture. Zinc oxide is said to activate cell metabolism and prevent the loss of energy. Although it is not certified as a food additive in Japan, the compound is already allowed in other places like China, Taiwan and South Korea. " > some beef burgers ( pre-packaged) that list as one of the > ingredients, zinc oxide. I know it's used as a sun block, but... Quote Link to comment Share on other sites More sharing options...
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