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At 08:29 PM 1/21/04, you wrote:

> Thank you Marge. Is there a book or source where I could find

> different shelf lives listed? Do people ever store them in the

> refrigerator? I'd like to see the nitrogen blanket....is it on your

> website? Peggy

 

 

we have the nitrogen (we call it 'oxygen barrier') I think on our

accessories page...or with the bottles,...I honestly forget which.

 

I have never seen a comprehensive list of shelf lives...perhaps because

they really do vary so much depending on how they are stored.

 

for starters... figure about a year for cold pressed citrus, and for

conifers...

 

at least 10 years for the woods, the roots... most of the base notes...

 

and I would guess 3 to 5 for MOST of the herbs etc...

 

altho there's exceptions... my peppermint distiller says it improves with

age...and HER favorite is a 10 year old bathc.

 

if you are going to be letting them sit for an extended time, storing the

citrus or conifers in the fridge might be an idea...but if you are going to

be opening and using 'em regularly, I think the frequent temperature

changes would do more harm than good.

 

 

 

 

 

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