Guest guest Posted January 2, 2006 Report Share Posted January 2, 2006 Does anyone have a recipe for a good tasting Rice Milk that they will share? I can buy organic rice milk, but it is probably not sprouted. Also, I have a question ... I assume to make the rice milk you have to soak the rice, so wouldn't that result in sprouted milk? Or, does the water have to be poured off first and that is why commercial, organic rice milk probably won't fit the description of " sprouted " ? Thanks, Karen Quote Link to comment Share on other sites More sharing options...
Recommended Posts
Join the conversation
You are posting as a guest. If you have an account, sign in now to post with your account.
Note: Your post will require moderator approval before it will be visible.