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Kissel?

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This is the only Kissel I'm aware of.

 

The Polish name for a sweetened fruit puree thickened with arrowroot

or cornflour and served as a hot or cold sweet. It is similar to the

Danish Rødgrød and German Röte Grütze.

 

DJ (North Central Texas)

 

herbal remedies , " randman926 " <randy926@c...>

wrote:

>

> Does anyone know what a Kissel is?

>

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