Guest guest Posted November 15, 2003 Report Share Posted November 15, 2003 I got this in the e-mail and I figured I'd forward this on as its one of those you learn something new every day things Have a great weekend folks! *Smile* Chris (list mom) Foamer Bottles On Sale http://www.alittleolfactory.com ~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~ VERY INTERESTING INFORMATION FROM NATIONAL DIRECTOR CARLENE STEADMAN I didn't know until I read it last night that the little stickers on loose fruits and vegetables have valuable information on them! According to a letter from 'a scientist knowledgeable in the field of genetically modified organisms (GMOs)' in the October 2003 issue of Gourmet magazine: " A useful tip to the consumer [would be] a primer on how to read the little stickers on loose fruits and vegetables. Besides providing the store's cash registers and computers with product identification and price information, these stickers can tell you a lot about the food you are buying. A label with four digits indicates conventionally grown food. Labels with five digits starting with an 8 indicate that the food is genetically modified. Labels with 5 digits starting with a 9 indicate that the food is organically grown. " Well as soon as I read this I looked at all my little stickers and it's true! All my organic food had stickers with 5 digits beginning with 9 and all the conventional food had stickers with four digits. There were no five digits beginning with 8, nor do I plan for there to be, but what a great thing to know! Am I the last one to know this? Quote Link to comment Share on other sites More sharing options...
Guest guest Posted November 15, 2003 Report Share Posted November 15, 2003 to be, but what a great thing to know! Am I the last one to know this? Nope. It's 9:12 p.m. here in Arizona. Whoever reads this later than me is the last to know it. lol Janine Quote Link to comment Share on other sites More sharing options...
Guest guest Posted March 2, 2004 Report Share Posted March 2, 2004 I dug this post out of the archives: When buying vegetables and fruits, be aware that those little stickers designate how it was grown: > " A useful tip to the consumer [would be] a primer on how to read the >little stickers on loose fruits and vegetables. Besides providing the >store's cash registers and computers with product identification and >price information, these stickers can tell you a lot about the food you >are buying. >A label with four digits indicates conventionally grown >food. Labels with five digits starting with an 8 indicate that the food >is genetically modified. Labels with 5 digits starting with a 9 indicate >that the food is organically grown. " I had panicked over the weekend because I saw the Peruvian asparagus I got from Costco had 5 digits beginning with a 9, and I forgot the code, and thought GMO,eeekkk! I feel sooo much better knowing it was organic. Phew. I just have to remember 8 is evil, since I knew the four digits were conventional. 9 is good, 9 is good, 9 is good... http://member.newsguy.com/~herblady Quote Link to comment Share on other sites More sharing options...
Guest guest Posted March 2, 2004 Report Share Posted March 2, 2004 HA! Yes, we very much like #9. And I am glad to say that I've not even seen a #8! Now too bad there isn't a # for " conventional BUT pesticide free " or " organic, just not certified " . I know of several farms (back in Colorado knew some farmers personally) that have part of their farms and crops certified organic, but even the parts of the farm that aren't certified are using the same organic standard, so in essence all their crops are organic, but the produce that is certified costs more because they had to pay a lot of money for their certificate and have to recoup the cost of it. So in those cases I got the produce that was not labeled organic, but was grown just the same cause it was cheaper! Then I knew of some farms that were not certified organic at all, but were organic farms. Morton's orchards are a perfect example of what I was talking about above (at least they used to be, I don't know if they got completely certified within the past year). http://www.boulderfarmers.org/mortons/ Oh, I have to see if Mary and David can send me a case of their peaches and cherries when they are in season. SO VERY YUMMY! (ok, their pears, nectarines, raspberries and apricots are amazing too). *Smile* Chris (list mom) http://www.alittleolfactory.com Anya [mccoy] I dug this post out of the archives: When buying vegetables and fruits, be aware that those little stickers designate how it was grown: > " A useful tip to the consumer [would be] a primer on how to read the >little stickers on loose fruits and vegetables. Besides providing the >store's cash registers and computers with product identification and >price information, these stickers can tell you a lot about the food you >are buying. >A label with four digits indicates conventionally grown >food. Labels with five digits starting with an 8 indicate that the food >is genetically modified. Labels with 5 digits starting with a 9 indicate >that the food is organically grown. " I had panicked over the weekend because I saw the Peruvian asparagus I got from Costco had 5 digits beginning with a 9, and I forgot the code, and thought GMO,eeekkk! I feel sooo much better knowing it was organic. Phew. I just have to remember 8 is evil, since I knew the four digits were conventional. 9 is good, 9 is good, 9 is good... http://member.newsguy.com/~herblady Quote Link to comment Share on other sites More sharing options...
Guest guest Posted March 2, 2004 Report Share Posted March 2, 2004 At 09:25 AM 3/2/2004 -0600, you wrote: > >Oh, I have to see if Mary and David can send me a case of their peaches >and cherries when they are in season. SO VERY YUMMY! (ok, their pears, >nectarines, raspberries and apricots are amazing too). Shut up, Chris, unless you want to be forced to organize a co-op of that stuff for us all! (peaches, cherries, pears, oh, all the temperate zone stuff! it's usually cardboard when it reaches here, picked when rock hard)http://member.newsguy.com/~herblady Quote Link to comment Share on other sites More sharing options...
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