Himalayan Sea Salt. Part 2.

January 13, 2008

Himalayan Sea Salt. Part 2. Jan. 11, 2008.

IMHO Morton Iodized Salt is not sea salt. It is just regular salt that they have put some iodine in to make it sell better. I once made the mistake of buying some "Morton Sea Salt, Course Salt" and it is not real "Sea Salt". It is just regular salt that has been made into larger granules. Some sea salt is made by taking large ships a long distance out into the ocean and distilling theso-called clean ocean water to make sea salt. I don't knowwhether it is any good or not because all ocean waters probably have some pollution in them.

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When we submerge a quartz crystal into water and remove it after 10 minutes, it is still the same quartz crystal. It did not change molecularly, though it has a crystalline structure. Although the crystal can give its energy, its frequency pattern into the surrounding water, which is effortlessly absorbed, the quartz crystal remains the same.The crystal is too rooted in matter to be dissolved or disassociated from its polarity. To Top When we submerge a crystal of salt into water, it dissolves, and the sole is created. Sole is neither water nor salt. It is a higher energetic dimension than either the water or the salt alone. When thesole evaporates, the salt is left behind. This transformability of salt ensures that it does not have to be metabolized in our body. Starch is transformed into sugar, protein into amino acids and fat into glycerin and acid. But salt remains salt. It is directly available to the cells in its ionized form as sole (so-lay). All otherfoods must be separated into their components in order for the body to make use of them. But salt always remains in its original form. It even accesses our brain directly. No Thoughts and No Actions Without Salt Even the simplestprocesses in our body need salt or its inherent elements in ionized form. For example, it is the task of our nervoussystem to transmit the stimulation that has been recorded via sensory input to our brain, which in return passes thisinformation back to our muscles in order for us to react tothe respective stimuli. An electric potential occurs on themembrane wall of the cells when the positively charged potassium ions leave the cells and the positively charged sodium ions cannot enter due to their size. The outside becomes positively charged and the inside negatively charged. When a nerve cell is stimulated, its membrane suddenly becomes polar opposite and consequently is permeable for the sodium ions. In one-thousandth of a second (1/1000th), the electrical potential is transformed and releases, with every nerve impulse, 90 mill volts of energy. The received stimuli are now being converted into thoughts and actions. Without the elements potassium and sodium in the salt, thisprocess is not possible. Not even a single thought is possible, let alone an action, without their presence. Justthe simple act of drinking a glass of water requires millions of instructions that come as impulses. In the beginning there is the thought. This thought is nothing butan electromagnetic frequency. The salt is responsible for enabling this frequency to transmit commands to the musclesand organs.

The Conductivity of Salt

Most of us are familiar with experimenting with the conductivity of salt from science class. We attach two endsof an electric current to a light bulb and submerge it intoa glass with distilled water. Because this water is not conductive, the bulb does not light up. But when we add a little bit of salt into the water, the bulb slowly starts to glow. It is the same with our body. When we lack the natural elements of the salt, we are suffering from a chronic loss, a chronic energy deficit, or deficit of information. Salt cannot be labeled as a medication, because that would imply that apples too were a medication. Salt is a core essential nutrient with exceptional abilities and qualities fundamental for keeping us alive. And we can find that which we are lacking, the respective frequency pattern, as well as the necessary bio-chemicals, in natural crystal salt.

White Gold to White Poison

As common as salt shakers are to our kitchens, so are thenumbers of diseases associated with salt's daily use. Life is not possible without salt. But our consumption of salt is k-lling us. Why is that? Because our regular table salt no longer has anything in common with the original crystal salt of which we're talking about here. Salt nowadays is mainly sodium chloride and not salt. Natural crystal salt consists not only of two, but also of all natural elements. These are identical to the elements of which our bodieshave been built and originally found existing in the "primal ocean" from where all life originated. Interesting enough, our bl-od is a sole, containing the same salty solution as that of the primal sea; that is, a fluid consisting of water and salt. It also has the same ratio ofconcentration as existed in the days when life left the primal sea. This sole flows through more than 56,000 miles of waterways and blood vessels throughout our organism withthe forces of gravity and levity and regulates and balancesthe functions of our body.

How Salt Became Sodium Chloride

With the advent of industrial development, natural salt was "chemically cleaned" and reduced to the combination of sodium and chloride. Essential minerals and trace elements were removed as impurities. However, sodium chloride is an unnatural, isolated, unwholesome substance having nothing in common with salt. Similar to white, refined sugar, salt,once regarded as white gold, was converted into white poison. However, there is a higher reason for salt having been endowed with all the natural elements found in our bodies. Sodium chloride is an aggressive substance, which biochemically, is perpetually seeking an equalizing counterpart so that the body's pH can always remain neutral. Sodium chloride needs its natural counterpart in order for it to produce its effect. The natural counterparts, such as potassium, calcium, magnesium and other minerals and trace elements, demonstrate, from a biophysical standpoint, specific frequency patterns. These patterns ensure the geometric structures in our body. When these structures are missing, we are without energy and are lifeless. Salt should not be used just to add flavor toour food, but for its vibration pattern, which is similar to our body!

The Consequences of Consuming Table Salt

The result of consuming common table salt is the formation of overly acidic edema, or excess fluid in the body tissue, which is also the cause of cellulite. That's why doctors tell us to avoid salt. For every .035 ounces ofsodium chloride that cannot be eliminated, the body uses 23 times (23x) the amount of its own cell water to neutralize the salt. If the sodium chloride is still too high, re-crystallization of the table salt occurs as the body uses available non-degradable animal proteins (as those found in milk), which also have no value and cannot be broken down and eliminated. The body uses these proteinsto produce uric acid in order to get rid of the excess salt. As the body cannot dispose of uric acid, it binds itself with the sodium chloride to form new crystals that are deposited directly in the bones and joints. This is thecause of different kinds of rheumatism such as a-thritis, gout, and kidney and gall bladder stones. This re-crystallization is the body's band-aid solution for the cells and organs in order to protect the body from irreparable damage of irresponsible food intake. But in thelong run, it po-sons the system because those substances cannot be disposed of. The Difference Between Rock Salt and Crystal Salt

The elements in rock salt are not integrated into the salt's crystal grid, but cling to the outside surface and crevices of the crystalline structure. This is the fundamental difference between rock salt and crystal salt. A salt crystal manifests a superior structure. Due to this sublime form, the elements are biochemically available for our cells as are the individualfrequencies or vibration patterns. Rock salt is a cheap alternative to tablesalt, and is at least a natural and wholesome product. Biochemically and biophysically however,it is of little importance to our organism. We can only receive the resonant effects of the geometrical structure through the superior order or structure of a crystal and our cells can only absorb those elements that occur in an ional form. Only under considerable pressure considerable pressure can the elements be transformed into a specific size, making them ional, which enables them to pass throughour cell wall. This is important because our cells can onlyabsorb what is available organically orionally. Therefore, we cannot absorb the minerals from mineral water as they'renot refined enough to penetrate our cell walls. And what doesn't get into our cells cannot be metabolized. Therefore, the best calcium is useless if it cannot be available to the body's cells. What we need is the organic,or ional state of an element, in perfect natural symbiosis with all its associated elements, in order for our organismto make any use of it.

John Winston. johnfw