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Rat Poison Must Be Added to Milk

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http://sitfu.blogspot.com/2007/12/its-law-rat-poison-must-be-added-to.html HTTP://www.notmilk.com/ratpoison.html

It's The Law - Rat Poison Must Be Added to Milk

In 1932, Title 21 Code of Federal Regulations required that

400 units of rat poison be added to every quart of milk sold

in America.

I receive over 2,000 letters each day, but one letter (from

Dr. John Unruh Unruh), written in jest, contained a

remarkable fact.

"Dear Robert, I do not know how you find this stuff but you

continue to pile on the evidence as to why milk equals rat

poison. Keep up the good work."

Dear Dr. Unruh,

Your "rat-poison" metaphor is quite close to the truth.

A brochure produced by the Ministry of Environment in

Victoria, British Columbia, Canada, reveals the rat-posion

link:

"SAFE AND SENSIBLE PEST CONTROL"

The brochure represents a series of "safe and sensible" pest

control measures, according to the Canadian Health Minister.

Canadian health officials believe that Vitamin D-3 is the

most effective and ecologically sound method of dealing with

rat and mouse infestation.

Information on milk cartons reveal that two ingredients fill

the container: Milk and Vitamin D-3. Vitamin D-3 is used to

kill rats! Why is it added to milk for our children to drink

in the name of good health?

According to the Canadian brochure, products containing

Vitamin D-3 (calciferol) kill by vitamin overdose after 3-4

days. The Vitamin D-3 actually mobilizes excessive amounts

of calcium from an animal's bones.

And you thought that Vitamin D-3 in milk helped to absorb

calcium. Another dairy industry myth!

Don't try this at home. When the animal dies within your

walls, its putrefying body will add the most unpleasant

bouquet to your environment. The offensive smell may last

for months.

Many methods of mice and rat control are discussed. I prefer

the most foolproof of methods: Don't let them eat your food.

Store all foods in refrigerators or tamper-proof containers.

With no food supply, mice and rats go elsewhere to dine.

How soon we forget! Children are taught in first grade that

Vitamin D is the "sunshine vitamin." Vitamin D is a steroid

hormone and is synthesized in one's body after skin is

exposed to sunlight. Once the body has made enough, it will

produce no more. Too much Vitamin D can be toxic and result

in bone loss.

In 1963, the journal Pediatrics (Volume 31) revealed:

"Consuming as little as 45 micrograms of Vitamin D-3 in

young children has resulted in signs of overdose." (one

gallon of milk contains 1600 IU, or 40 micrograms).

A study published in the New England Journal of Medicine

(Volume 326, 1992) revealed that of 42 milk samples, only

12% were within the expected range of Vitamin D content.

Testing of 10 samples of infant formula revealed seven with

more that twice the Vitamin D content reported on the label,

one of which had more than four times the label amount.

 

 

Email This Page to Someone you care about!

 

Robert Cohen, author of: MILK A-Z (201-871-5871)Executive Director (notmilkman)Dairy Education Boardhttp://www.notmilk.com

 

Do you know of a friend or family member with one or more of these milk-related problems? Do them a huge favor and forward the URL or this entire file to them.

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just came across this - I am cross posting from another list

 

 

Trends Mol Med. 2006 Jul;12(7):298-305.

Hypervitaminosis D and premature aging: lessons learned from Fgf23 and

Klotho mutant mice.

Razzaque MS, Lanske B.

 

Department of Developmental Biology, Harvard School of Dental Medicine,

Research and Educational Building, 190 Longwood Avenue, Boston, MA 02115,

USA. mrazzaque

 

The essential role of low levels of vitamin D during aging is well

documented. However, possible effects of high levels of vitamin D on the

aging process are not yet clear. Recent in vivo genetic-manipulation studies

have shown increased serum level of vitamin D and altered mineral-ion

homeostasis in mice that lack either fibroblast growth factor 23 (Fgf23) or

klotho (Kl) genes. These mice develop identical phenotypes consistent with

premature aging. Elimination or reduction of vitamin-D activity from Fgf23

and Kl mutant mice, either by dietary restriction or genetic manipulation

could rescue premature aging-like features and ectopic calcifications,

resulting in prolonged survival of both mutants. Such in vivo experimental

studies indicated that excessive vitamin-D activity and altered mineral-ion

homeostasis could accelerate the aging process.

 

PMID: 16731043

 

 

 

Cod liver oil is D3. Is that rat poison?

 

Our skin makes vitamin D3 in sunlight.

 

This article refers to 1932 -- but vitamin D3 was

not discovered until 1936.

 

Milk has D2 added -- but not D3.

 

D3 is natural, and D2 is synthetic.

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Well it looks like vitamin D

actually is toxic -- to rats and mice.

Google:

rat + mouse + poison + " vitamin d " >>

 

http://www.google.com/search?q=rat+mouse+poison+%22vitamin+d%22

And, chocolate and

grapes are toxic to dogs :

Chocolate Poisoning in

Dogs

 

http://www.gsrne.org/Chocolate.htm

 

http://www.dogownersdigest.com/news/library/chocolate-dog-poisoning.shtml

 

Raisin and Grape Poisoning in

Dogs

 

http://www.snopes.com/critters/crusader/raisins.asp

 

http://dogs.about.com/cs/disableddogs/a/deadly_treats.htm

 

http://www.drweil.com/drw/u/id/QAA345319

 

Does all this imply that

humans should avoid chocolate,

grapes and vitamin D ? I don't think so.

Bill

 

--- At 07:45 PM 12/14/2007, Bill Kingsbury wrote:

>

Cod liver oil is D3. Is

that rat poison?

Our skin makes vitamin D3 in sunlight.

This article refers to 1932 -- but vitamin D3 was

not discovered until 1936.

Milk has D2 added -- but not D3.

D3 is natural, and D2 is synthetic.

 

Bill

 

--- At 11:28 PM 12/10/2007, Raven wrote:

>

>

http://sitfu.blogspot.com/2007/12/its-law-rat-poison-must-be-added-to.html

 

>

>

HTTP://www.notmilk.com/ratpoison.html

>

>

>It's The Law - Rat Poison Must Be Added to Milk

>

> [...]

>

>

 

>

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