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EGCG from Green Tea protects brain cells from Alzheimer’s

plaque Alzheimer’s disease is the most common

neurodegenerative disease caused by an accumulation of Abeta plaque

deposits in the brain. Evidence is accumulating that Green

Tea antioxidants can protect the brain cells from the toxic effect of

Abeta. In this study part of the mechanism of how Green Tea protects

our brain cells was discovered. Treating brain cells with EGCG

reduced the level of Abeta that accumulated in the cells. It does

this by affecting genes and enzymes in a variety of highly technical

ways. The study is published in the journal Neurobiology of

Aging. Jerome Mittelman, DDS,

FAPM

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