Guest guest Posted November 2, 2006 Report Share Posted November 2, 2006 Natural Peanut Butter Pretzels with Evaporated Cane Juice: Junk Food In Disguise? Natural Peanut Butter Pretzels: . . .Junk Food In Disguise? .. . . an editorial by Don Goldberg, presented on the Willner Window Radio Program http://www.willner.com/article.aspx?artid=99 We are encouraged to believe that foods and food supplements found in health food stores are healthier than those found in other types of stores. We are surrounded by the words organic, and natural. Everything is free of this and contains none of that. More often than not, our questions to the store employees are answered with affirmations and assurances couched, again, in terms like " natural " and " free of. " Usually, these products are indeed better than the mass market equivalent. We devoted a previous article and radio segment on the reasons why " health food store " vitamin supplements were better than " drug store vitamins. " But not always. We have been adding various packaged food items to our product selection at Willner Chemists. For the most part, it has been low carbohydrate foods designed for those following the Atkins-type diet. But we have also been adding various snack and convenience items. We recently brought in a full line of healthy snack items that included nuts, dried fruits, trail mix, ginger candy, etc. All, supposedly, are healthy, nutritious and free of undesirable preservatives, pesticides, etc. The labels of these products are overflowing with images of goodness- -warm colors, pictures of farms, and children. Messages on both the front and rear labels make it clear that a noble and great purpose is being served. I picked up a package of " Natural Peanut Butter Pretzels with Evaporated Cane Juice. " On the rear label, right above the Nutrition Facts information, it says the following: " . . . Farms was created to honor the inseparable relationship between the vitality of the soil, the energy of plants, the taste of ripeness and the viability of farming. Our farmers, their harvest and your well being are the heart and soul of our commitment to you and to our place on earth. " Wow. Makes you feel a little inadequate, doesn't it? But there's more. On the front panel of the label, they say the following: " Biodiversity. Our environment is a thriving web of genetic and biological families. It is up to us as agricultural stewards to make sure the diversity of our plant and animal species, the very foundation of our existence, is preserved for our daily lives, our communities, and our future generations. " Now, at this point, I was considering taking out my checkbook and sending these people a contribution. Forget just buying the package of peanut butter pretzels. But then I remembered why I took the time to read all of this in the first place. It was the term " With Evaporated Cane Juice. " This term, and others like it (i.e. " Dehydrated Grape Juice " ) has always bothered me. I consider it nothing more than an attempt to mislead people. What is evaporated cane juice? Sugar. What is dehydrated grape juice? Sugar. So why not just call it sugar? The answer is obvious. Sugar conveys a negative image, especially to those shopping in health food stores. Are they putting regular sugar into these products, and calling it something else, or is this actually a less refined form of sugar? I don't really know for sure, but it really doesn't matter to me. It's still sugar. It has the same effect on my body, regardless of whether it is 99% pure or 97% pure. And, perhaps just as important, I don't like to be toyed with. I worry that if they toy with me in one respect, they may be doing so elsewhere as well. It's a clue to the integrity of the company in general. And that is why I took a closer look at the label. Here is what I found. Looking past the large " Natural " on the front panel, and the ennobling, philosophically uplifting messages, I turned to the ingredient listing: " Peanut Butter Pretzels Ingredients: Coating: Evaporated Cane Juice, Palm Kernal Oil, Partially Defatted Peanut Flour, Whey Powder, Salt and Soy Lecithin (Added as an Emulsifier). Pretzels: Enriched Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate and Riboflavin and Folic Acid), Salt, Malt, Yeast, Baking Soda. May Contain a Trace of Peanuts " Amazing, isn't it? These " natural " Peanut Butter Pretzels " may contain a trace of peanuts. " These " agricultural stewards " of our species, who are committed to preserving our well being, for some reason do not feel it is necessary to put peanut butter into " natural peanut butter pretzels. " Well, maybe I am missing something here. Perhaps peanut butter isn't supposed to contain peanuts? So I looked at three jars of peanut butter: Jif, ShopRite brand, and Peter Pan. The first ingredient in all three was roasted peanuts! Going back to the ingredient listing, it gets even worse, if that can be possible. Ingredients are supposed to be listed in decreasing order of predominance by weight. So if we are to believe their label, the amount of evaporated cane juice, or sugar, is greater than the only thing in the entire product with any connection to peanuts, the partially defatted peanut flour. In fact, the same is true for the palm kernel oil. So the amount of peanut flour is very small–almost negligible. So we don't seem to have any actual peanuts in this natural peanut butter pretzel product. I don't know if this is legal or not. I doubt it. But it certainly doesn't sit well with me regardless. In fact, there doesn't seem to be much redeeming quality in this product at all. Is it a healthy snack? Not really, as it seems to contain nothing but camouflaged sugar, saturated fat, and white flour–remember, the " pretzel " contains " enriched flour, " not whole wheat flour. Now this may already sound pretty bad. But could it get even worse? I'm looking at the non-peanut containing natural peanut butter pretzels. There is nothing on the label that indicates the presence of any coloring or flavoring agents. Yet the coating on the pretzels in brown, and looks like peanut butter. In fact, it smells like peanut butter. And, you know what, it even tastes like peanut butter! Not particularly good peanut butter, but close. How can that be? Nothing in that ingredient listing looks as if it would impart so much color, odor and taste. Would a small amount of defatted peanut flour do that? Maybe, but I doubt it. And can you blame me? If this is supposed to be natural, why not use natural peanuts, or real, natural peanut butter. Why take defatted peanut flour and add palm kernel oil, sugar, and whey protein back into it? What is natural about that? So what's the moral of this story? Don't take things at face value. Use a little common sense. Read the label of all products carefully– even when they claim to be natural, organic, holistic or whatever. And, perhaps, when you have questions, or want factual guidance about supplements, go to people who will give you the straight facts rather than parroting back the marketing hype from the companies they deal with. Disclaimer The information provided on this site, or linked sites, is provided for informational purposes only, and should not be used as a substitute for advice from your physician or other health care professional. Product information contained herein has not necessarily been evaluated or approved by the U.S. Food and Drug Administration, and is not intended to diagnose, treat, cure or prevent disease. 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