CONSIDER STORING FOOD NOW

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CONSIDER STORING FOOD NOW

 

http://www.newswithviews.com/Howenstine/james50.htm

 

By Dr. James Howenstine, MD.

September 19, 2006

NewsWithViews.com

 

There are many good reasons to obtain food supplies now. The United

States has become a net importer of food for the first time in it's

history. Remember also that the major foods grown and exported by

the U.S. are GMO wheat, corn and soy which are very deleterious to

human health.

 

Controlled Weather Is Impacting Food Production

 

The U.S. government has been able to use HAARP technology to control

and plan weather cycles for many years. For decades Russia has also

had this same technology, which is based on the research of Nicholas

Tesla. This permits governments to use droughts and flooding as ways

to create famine and decrease population which is one of the key

goals of the New World Order elitists who have had control of the

U.S. government since at least 1913 when the Federal Reserve Banking

System was implemented. This turned control of the U. S. banking

system over to a network of international, private banks. This goal had been

sought since Alexander Hamilton and was attempted during the Presidencies of

Andrew Jackson

and Abraham Lincoln. There is good evidence that President John F.

Kennedy was trying to eliminate the Federal Reserve Banking System

when he was assassinated.

 

Hurricane Katrina was not an accident. The area of massive

destruction from western Louisiana to Alabama was most unusual.

After very slow federal response some persons thought this might be

a form of urban renewal.

 

Disastrous Agricultural Policies Have Damaged The Health Of U.S.

Citizens

 

In addition, government programs for many years have been carefully

directed toward lowering the quality of nutrients in the soil thus

causing damage to health, shortening of lifespan and fostering more

disease. Among these programs was the removal of the critical

nutrient sulfur from the soil by forced implementation of the use of

Nitrogen, Phosphorus and Potassium fertilizers. This was very

lucrative for the large corporations making these fertilizers but it

also paid big dividends for the pharmaceutical industry when health

began to deteriorate. North American soil is now the most depleted

of all the continents on the globe. This ill advised, but probably

carefully planned, introduction of poor fertilizer has been

associated with failure to provide trace minerals to the soil

probably for financial reasons. Since human enzymes only work when

the body contains adequate amounts of trace minerals the

disappearance of zinc, magnesium, selenium, iodine, manganese etc.

has led to more disease.

 

Selenium plays a critical role in good health as it is able to

prevent malignancies and is a key nutrient which helps promote

recovery from infections. Persons lacking selenium have a two fold

increase in their incidence of many forms of cancer and are very

vulnerable to all infections including HIV.

 

The Impact Of Higher Oil Prices On Food Distribution In The USA..

 

The rapid industrialization of China and India combined with

declining oil production in several nations (Iraq, Venezuela, Saudi

Arabia, Indonesia, Great Britain etc) has led to serious oil

shortages and rapidly rising oil prices. Rapid construction of coal

burning power plants by these two nations is now annually adding 25

more tons of mercury to the air. This will increase contamination of

water and food in a significant manner.

 

Most of the worlds major oil suppliers are in the downward spiral of

their oil production (Russia, U.S., Arabia, Indonesia). When Hugo

Chavez turned some petroleum engineering positions over to military

cronies Venezuela suffered a 15% fall in petroleum output. There is

a real possibility that more middle eastern military conflicts will

eventually lead to loss of all major oil production from Iran and

Arabia. Both these nations have threatened to destroy their

oilfields with depleted uranium explosives if they face a changed

government because of outside invaders. These explosives will make

these oilfields unusable for 2 billion years i.e. that oil will be

gone forever. True prophet David Eels has stated that eventually the

United States will attack and conquer every Arab country in the

Middle East (yet to be attacked are Iran, Jordan, Syria and Saudi

Arabia).

 

Higher oil prices may ultimately lead to collapse in the delivery of

food to supermarkets in major cities. Most supermarkets have very

tight control over their inventory. Should replacement food and

produce fail to be delivered they are emptied of all inventory in 3

to 7 days. Food riots in major cities might provide a good excuse to

implement martial law which only requires a stroke of President

Bush's pen.

 

GMO Foods Cause Diseases And Are Unsafe To Eat

 

One of the very dangerous programs that has been instituted in the

United States without any valid research is genetically modified

food GMO. Huge changes in our food have been made by this new

technology. A piece of DNA can be taken from one plant and spliced

into the DNA of another plant. Even more alarming, DNA can now be

transplanted into different species. Human beings are currently

being exposed to new foods from plants containing pieces of DNA from

bacteria, viruses, fungi and plants such as petunias. Naturally the

incidence of allergic reactions to these foreign strange foods is

rapidly rising. World famous geneticist Dr. Mae-Wan Ho states that

the insertion of foreign genes into the host gene pool has long been

known to have many harmful effects including cancer in the recipient

organism.

 

In the US, at least 80% of corn is now GMO. 80% of soybeans are GMO

and 90% of wheat is GMO. There are no labeling laws so the consumer

is unknowingly eating GMO foods. Widely disseminated into nearly

every packaged food, fructose and corn syrup are certainly

contaminated by large quantities of GMO corn. Corn starch, corn

syrup, corn flour, corn meal, corn oil and maltodextrin (from corn)

are present in numerous supermarket products. Five years ago GMO

forms of rice, potatoes, squash, papaya, cotton, rapeseed (canola

oil), tomatoes, peppers, garden vegetables and some fruit were

already created. Surely this number of GMO foods has grown

significantly since then. Remember there is no requirement to

identify GMO foods when they are sold. In my opinion U.S. and

Canadian wheat, corn and soy should no longer be eaten unless you

are certain they are from organic non-GMO sources.

 

Calgene has a Flavr Savr tomato that blocks the gene that causes

food to rot. When scientists fed rodents these GMO tomatoes, they

refused to eat them. Farmers report that deer, raccoons, and rabbits

will walk through a field of GMO corn to reach a field of

conventional corn, which they continue to eat. Farmers have learned

that feeding animals GMO corn will cause them to lose weight because

GMO corn has a 20% lower protein content than hybrid corn. Eating

genetically- engineered potatoes (lectin) caused rats to have damage

to their immune systems, thymus glands, kidneys, spleens, and

intestines. Chickens fed GMO corn in a 1996 study had twice as many

deaths as the chickens eating conventional corn. Children in

orphanages in India were supplied GMO wheat by Monsanto. The Indian

government wisely decided to monitor the health of these children.

Within a couple of months several children showed changes in their

blood counts suspicious of early leukemia. This GMO food was

immediately removed from India which lost confidence in GMO foods.

My guess is that if an honest experiment were done with animals fed

only GMO foods, they would lose weight and die.

 

The GMO soybean created by Monsanto contains genes from a virus, a

soil bacterium, and a petunia plant, none of which previously had

been eaten by humans. These gene additions made the plant resistant

to the herbicide glyphosphate (Roundup) which can now be sprayed on

fields in larger quantities than previously were safe to use. Of

course, humans are now eating more glyphosphate than previously when

they consume this soybean product.

 

The FDA states that genetic alterations may transfer new proteins

from one food to another, triggering allergic reactions. Trypsin-

inhibitor, a major allergen, was found to be 26.7% higher in

Monsanto's RR soybeans. A 50% increase in soy allergy occurred in

1999-2000. Soybeans are the most common GMO food and they became a

top ten allergenic food for the first time. This new allergic

problem almost certainly relates to GMO changes in soybeans which

always were a food that needed lots of processing to become edible.

 

One of the most evil insidious aspects of GMO technology is the

development of Terminator Seed Technology.This involves manipulation

of seeds so they are unable to reproduce. Traditionally farmers

retain seed from the preceding years crops to produce next years

crops. When the Terminator program becomes widespread farmers will

be at the mercy of Big Agra for the price of next years seed. To

insure that this program has maximal financial benefit Big Agra is

buying seed companies right and left.

 

Gene pollution lasts for an eternity. In 1994 a genetically

engineered bacteria developed to aid in the production of ethanol

produced residues that caused the soil to become infertile. New

crops planted at this site grew to three inches and then toppled

over dead.

 

Because pollen from GMO crops blow into other fields it will become

harder to grow organic non-GMO food in the future.

 

All soy, corn and wheat that is not organic non-GMO should not be

eaten. Nearly every patient with chronic illness has been found to

be allergic to soy.

 

Beware Of Kosher Food

 

My idea that kosher food was carefully inspected and could be

considered safe to eat was exploded by evidence that the kosher food

inspectors are approving genetically modified foods . Obviously

financial interests are taking precedence over integrity about

health.

 

Ocean Algae Are Vital To Human Health

 

The depleted uranium bombs and shells that have been used in Iraq

twice, Bosnia, and Afghanistan create radioactive uranium dust that

is carried in clouds over great distances. When this radioactive

dust settles in oceans it kills the algae which are the first link

in the fish food chain. This will eventually lead to loss of the

commercial fishing industry as the high fuel costs to obtain skimpy

yields of fish will not be warranted.

 

As we progress further into the end times more acid rain will be

falling on crops resulting in crop failure. Persons who foresee this

and construct a greenhouse will still be able to have safe edible

produce by using non-hybrid seeds.

 

Additionally, the algae in water are the source of 80% of the oxygen

in the air. As these algae become depleted there will be a slow

steady decrease in oxygen levels in the air. This will certainly

adversely impact persons with heart and lung disease and will make

all persons more vulnerable to new diseases because of the decreased

levels of oxygen circulating in our tissues.

 

What Foods Should You Buy?

 

Before getting into what foods to purchase it is important to know

that when martial law is implemented persons who have stored food

may be considered hoarders and could be subject to arrest. For this

reason food purchases should be carried out in a discrete manner so

as to not excite suspicion by your neighbors.

 

The safest food to eat will be food grown on your own soil under

your supervision. This requires non-hybrid non-GMO seed. Sources of

such seed are Boulder Altan Alma Organic Farm 1-303-437-1288,

Pinetreee Garden Seeds 1-207-926-3400 and Organic Seed Co. 1-413-926-

0919.

 

Pesticides take 50 years to remove from soil. However, the use of EM

(Effective Microorganisms) enables a grower to rapidly purify the

soil by supplying the land with beneficial bacteria many of whom

have photosynthetic properties. These bacteria are able to digest

metals, pesticides and chemicals. This permits EM to renovate toxic

waste sites.

 

Obviously you will need to avoid all GMO foods. Frozen food is fine

until it's shelf life expires if you have a back up generator as

power supplies are certain to become unreliable. Some families may

wish to add freezer space Use of more exotic grains such as spelt,

buckwheat and barley should be of value in making baked goods and

will provide variety to meals as long as they remain free of GMO

changes.

 

 

 

Dried organic non-GMO fruits will be valuable. Canned tomato packed

sardines will serve as a good source of omega 3 essential fatty

acids and are nearly free of mercury because of their short life

span. They also contain abundant nucleotides which are used to

create DNA. Avoid oil packed sardines as they almost certainly will

be packed in dangerous transfats. Freeze dried foods should be fine

but are expensive. Buying the equipment needed to dehydrate fruit

and vegetables could be a wise investment.

 

 

 

Organic non-GMO brown rice and beans will be good sources of

nutrition. Buying the equipment to vacuum pack food should prove

very worthwhile as the removal of oxygen allows these foods to last

for long periods of time. Learn how to sprout as the embryo plant

needs proteins, carbohydrates, minerals, vitamins and oil which

sprouts provide. As the New World Order implements more of it's

population depleting programs citizens who have stored food will be

more likely to survive.

 

Footnotes:

 

1, Foster, Harold D. What really causes AIDS pg. 55-56 Trafford

Publishing, Suite 6E, 2333 Government St. Victoria, B.C. VST 4P4,

Canada Phone 1-250-383-6864

2, Czechin, Robert Oil & Energy Investment Report

3, Ciola, Greg M.D. Beware of the Coming Food Apocalypse pg. 9 Axion

Publishers 731 Kirkman Road, Orlando, Fl. 32811 Phone 1-407-472-0420

4, ibid pg 17

5, Cowden, Lee personal communication

6, ibid pg. 49-54

7, Cowden, Lee personal communication

8, ibid

 

 

 

© 2006 Dr. James Howenstine -

 

 

 

 

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Dr. James A. Howenstine is a board certified specialist in internal

medicine who spent 34 years caring for office and hospital patients.

After 4 years of personal study he became convinced that natural

products are safer, more effective, and less expensive than

pharmaceutical drugs.

 

This research led to the publication of his book A Physicians Guide

To Natural Health Products That Work. Information about these

products and his book can be obtained from amazon.com and at

www.naturalhealthteam.com and phone 1-800-416-2806 U.S. Dr.

Howenstine can be reached by mail at Dr. James Howenstine, C/O

Remarsa USA SB 37, P.O. Box 25292, Miami, Fl. 33102-5292.

 

E-Mail: dr.jimhow