O-tea mix -- Looks and smells like barley malt

[Guest guest]

I'm in the middle of making a batch of O tea. (My first batch).

Interesting -- I have the mixture down to about 30% of the original

water volume. The leaves have been removed and it has been filtered.

 

The mix looks and smells just like barley malt! I used to make my own

beer, and it really does look and smell like what I used to come up

with in home brewing, before adding the yeast and allowing the

fermentation process to proceed.

 

But I'm not going to bottle it and carbonate it and drink 12 - 48

ounces at one sitting -- that probably wouldn't be so good for me.