Guest guest Posted February 28, 2009 Report Share Posted February 28, 2009 As a kid, my favorite apple by far was the Red Delicious. But over the years, it seemed like the red delicous got less and less delicious, and more and more bland and mealy, with a peel that seemed to get more and more rubbery. So other apples seem to have taken its place -- Fujis, Galas, etc. Yesterday I bought some organic Red Delicious apples, largely because the price was really good. I wasn't expecting much but a mediocre apple for a good price. But when I bit into one -- WOW. These were the apples I had as a kid! So incredibly good! Crisp, sweet, just an amazing delight! To confirm that I wasn't hallucinating, my boy, who normally avoids fruit, chowed down two in about 3 minutes. He loved them as much as I did. So -- why have MOST Red Delicious apples gotten so bad? Obviously, when I was a kid, most of them were good. I thought I was romanticizing these boyhood apples until yesterday, when I had one that was really just like the ones I had as a kid. Quote Link to comment Share on other sites More sharing options...
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