Guest guest Posted January 9, 2009 Report Share Posted January 9, 2009 Did I miss something in the instructions for making the soup information about specific gravity? What are the specs? oleander soup , " Rhoda Mead " <hummingbird541 wrote: > > *I'm on my third day of making this batch of OS. It IS going to be easier > next time!* > > *For one thing, at a trip to my local beer and wine-making store *I *got a > hydrometer. I had to go back for instructions yesterday, and bought a small > cylinder to place the OS plus hydrometer. Total, less than $11, plus a glass > of wonderful stout one day and ale the next. Delish! I'd much rather be > making dark ale than OS, > By the way, my hydrometer has several scales; make sure your instructions > are very clear and specific. You can buy them online if there's no store > near you, but it just won't smell and taste a great as a visit! > > > Something that would probably help many of us, would be measurements! The > instructions for SAFETY are extremely specific, but the instructions for > liquids and solids are very vague. I am guessing that some of us are winding > up drinking double the** amount of OS than others. > > My dream: For two gallons, or ____ liters, start with ___ lbs, or ____kilos > of oleander leaves and stems. > It is initially concentrated sufficiently when the volume is____________,or > the specific gravity is__________. Then you add an equal amount of vodka or > vinegar and drink__________. > To concentrate even further, boil down to_______ oz, Add vodka or > vinegar, and drink_________ daily. > > It would take a lot more guesswork out of things. For next time! Any > measurement lovers out there? > Rhoda > > * > Quote Link to comment Share on other sites More sharing options...
Recommended Posts
Join the conversation
You are posting as a guest. If you have an account, sign in now to post with your account.
Note: Your post will require moderator approval before it will be visible.