Guest guest Posted August 17, 2004 Report Share Posted August 17, 2004 Pleasant and inexpensive. Not a cure-all by any means but a good start. One to put on your table that is pleasant to eat as well! An herb of many talents, Parsley! Yes, that sprig of green that I see so many leave on their plate in restaurants! This herb supplies important vitamins and minerals, for instance, just ¼ cup of fresh organic parsley provides a third of your daily vitamin C requirement. It's high vitamin C and A content also helps fight cancer. Parsley ranks higher than most vegetable in bistidine an amino acid that inhibits tumors. In addition, parsley is an excellent source of potassium, which is important in lowering blood pressure. Also supplies folic acid, which helps prevent cardiovascular disease. It also contains calcium, manganese and iron. YOU CAN READ THE ENTIRE ARTICLE AT http://www.emaxhealth.com/19/170.html Thank you. Armen Quote Link to comment Share on other sites More sharing options...
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