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After in depth research I decided to change my WOE (way of eating) so

that I can help my body heal itself from the brain tumor that I have. A

little over 3 months ago I gave up meats and sodas. A little over 3

weeks ago I gave up dairy and " Splenda® " . Since giving up dairy I have

started using substitutes like Vanilla Soy Milk or Vanilla Rice Milk in

my coffee or when I fix my oatmeal. I also use Agave Nectar as a

sweetner.

 

Here is my problem....Not long after I started using the dairy

alternatives I started having headaches. Do you think it could be the

soy? The headaches are getting worse and when I was at the Oncologist

Monday and told her, she said that it wasn't due to the tumor. Nothing

has changed where the tumor is concerned.

 

I appreciate your input!

 

Melani

(the one positive is that I've lost 13 pounds but it's not worth having

headaches over)

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