Guest guest Posted October 23, 2008 Report Share Posted October 23, 2008 With new studies linking bisphenol A, a chemical found in the linings of food and beverage cans, to diabetes and heart disease, you may be wondering what you can do to minimize your exposure. Here are some good rules of thumb for reducing your intake of BPA: 1. Buy your tomato sauce in glass jars Canned tomato sauce is likely to have higher levels of BPA, because the high acidity of the tomatoes causes more of the chemical to leach from the lining of the can. 2. Consume fresh fruits and vegetables instead of canned In addition to their BPA-free benefit, fresh produce usually has more nutrients, which often get lost in the process of canning. 3. Purchase beverages in plastic or glass bottles Canned soda and juice often contain some BPA. CONTINUE READING HERE: http://v.mercola.com/blogs/public_blog/5-Ways-to-Keep-BPA-Out-of-Your-Food-70014\ ..aspx Sheena Judd http://health.naturalhealthinformation Quote Link to comment Share on other sites More sharing options...
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