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** Sugar Substitute **

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Because of my allergies and not kowing what flowers or plants were

involved in the honey, honey was not a good sugar substitue for me.

However, I now use either fructose which is sugar derived from fruit

for cooking purposes and maltodextrin which is derived from corn for

drinks and it works fine for me.

 

Bill

 

, laura mundorf

<mundorf54498 wrote:

>

> Honey

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that was a phenomenal great line !!! Congratulations !!

Blessings and miracles to you !!

Vickie Roark

 

Steve Wider <AsburySteve1952 wrote:

I know that I'm " a Sweet Guy " , but I didn't realize that I was sweet

enough to replace Sugar!

 

 

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