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I have a question????? What is the correct way to keep dried herbs?

 

Happy T Day,

Carol

I believe that friends are quiet angels who lift us toour feet when our wings have trouble remembering how to fly.

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In a dark, cool place in a glass jar.

 

Michelle

 

-

doggone

Wednesday, November 21, 2001 5:32 PM

Dried Herbs

 

I have a question????? What is the correct way to keep dried herbs?

 

Happy T Day,

Carol

I believe that friends are quiet angels who lift us toour feet when our wings have trouble remembering how to fly.My Pictures of Aromatic Plants and Exotic Places In Turkeyhttp://members.home.net/chrisziggy1/triptoturkey.html

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Hi Carol,

 

Store them in a glass jar, not plastic, <hint, save all those mayo jars,

lol>, then make sure they're not in the sun, cool and dry are best, I

have cupboards for mine and tons of jars! (but I'm still saving the

mayonnaise jars!!!!!!!!!) Good luck! Happy Thanksgiving :)

 

Hugs,

 

Marilyn

 

doggone wrote:

 

> I have a question????? What is the correct way to keep dried

> herbs? Happy T Day,Carol

> I believe that friends are quiet angels who lift us to

> our feet when our wings have trouble remembering

> how to fly.

>

>

> My Pictures of Aromatic Plants and Exotic Places In Turkey

> http://members.home.net/chrisziggy1/triptoturkey.html

>

>

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So I take it, that it is a big NO-NO to store them in the freezer???

Carol

 

, Marilyn Nicholson <menicholson7@e...>

wrote:

> Hi Carol,

>

> Store them in a glass jar, not plastic, , cool and dry are best, I

> Hugs,

>

> Marilyn

>

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Hi Carol,

 

The only time you need to be storing herbs in the freezer is when you

are freezing and storing them in water while fresh (like making little

ice cubes of fresh basil to have pesto in February).

 

*Smile*

Chris (list mom)

http://www.alittleolfactory.com

..

 

Carol wrote:

 

>So I take it, that it is a big NO-NO to store them in the freezer???

>Carol

>

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Great to hear it, my freezer was getting too full. I was always

afraid to just put the herbs in the cupboard. Figured they would get

stale and lose all that great flavor. How long can herbs be stored?

Sorry about all the questions.

Carol

 

, Christine Ziegler <chrisziggy1@h...>

wrote:

> Hi Carol,

>

> The only time you need to be storing herbs in the freezer is when

you

> are freezing and storing them in water while fresh (like making

little

> ice cubes of fresh basil to have pesto in February).

>

> *Smile*

> Chris (list mom)

> http://www.alittleolfactory.com

> .

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Hi Carol,

 

As long as the cupboard's not one above or next to the stove.(heat). <grin>

they'll store for quite a long time, not that we ever seem to " have " them

that long!!!!!!!!! I bet you'll end up using them before they even " think "

about losing flavor!!!!!!! I keep my freezer<s> full too! I think it makes me

feel secure or something? :)

 

Hugs,

 

Marilyn

 

Carol wrote:

 

> Great to hear it, my freezer was getting too full. I was always

> afraid to just put the herbs in the cupboard. Figured they would get

> stale and lose all that great flavor. How long can herbs be stored?

> Sorry about all the questions.

> Carol

>

> , Christine Ziegler <chrisziggy1@h...>

> wrote:

> > Hi Carol,

> >

> > The only time you need to be storing herbs in the freezer is when

> you

> > are freezing and storing them in water while fresh (like making

> little

> > ice cubes of fresh basil to have pesto in February).

> >

> > *Smile*

> > Chris (list mom)

> > http://www.alittleolfactory.com

> > .

>

>

> My Pictures of Aromatic Plants and Exotic Places In Turkey

> http://members.home.net/chrisziggy1/triptoturkey.html

>

>

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Thanks for all the information. I have a cupboard in the mud room,

stays nice in cool in there, so that is where the bulk of them are

going to. I'm tired of the grocery store herbs, so I am expanding my

fresh dried herb collection. Thanks again.....

When I was a teenager and young adult (was on my own since 15) I went

without a decent meal, or even a meal, quite often. Think that's why

my cupboards, etc are always full. I'm ready for anything now.

Carol

 

, Marilyn Nicholson <menicholson7@e...>

wrote:

> Hi Carol,

I keep my freezer<s> full too! I think it makes me

> feel secure or something? :)

>

> Hugs,

>

> Marilyn

>

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Carol

It depends what herb it is- roots and barks last longer- sometimes up to a

few years...leaves last UP TO a year- some, like lemon balm, lose their

aromatic properties as soon a they are dry- better to use it fresh. When

your herbs are too old for tea- they make great compost!

Remember, too, when brewing your infusion, to *cover it*- this keeps the

aromatic constituents from floating away in the steam!

Happy herbing...

Michelle

-

Carol <doggone

 

Wednesday, November 21, 2001 8:49 PM

Re: Dried Herbs

 

 

> Great to hear it, my freezer was getting too full. I was always

> afraid to just put the herbs in the cupboard. Figured they would get

> stale and lose all that great flavor. How long can herbs be stored?

> Sorry about all the questions.

> Carol

>

> , Christine Ziegler <chrisziggy1@h...>

> wrote:

> > Hi Carol,

> >

> > The only time you need to be storing herbs in the freezer is when

> you

> > are freezing and storing them in water while fresh (like making

> little

> > ice cubes of fresh basil to have pesto in February).

> >

> > *Smile*

> > Chris (list mom)

> > http://www.alittleolfactory.com

> > .

>

>

>

>

> My Pictures of Aromatic Plants and Exotic Places In Turkey

> http://members.home.net/chrisziggy1/triptoturkey.html

>

>

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Funny, I was not on my own but our family had little to nothing it

seemed. The highlight of my day was the free lunch in the cafeteria at

school, perhaps that is why I feel impelled to keep stocked up. It is

handy tho.

I drive DH nuts soemtimes tho

 

-Ilene

 

Carol wrote:

> When I was a teenager and young adult (was on my own since 15) I went

> without a decent meal, or even a meal, quite often. Think that's why

> my cupboards, etc are always full. I'm ready for anything now.

>

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Don't know if it affects quality or anythign but I store my home dried

things in the deep freeze for 2-3 weeks right after drying them to kill

anything that might decide to hatch if it hitchhiked into the house on

the leabes or whatever. Then I take them out and still jarred, store in

a cool dry place.

-Ilene

 

> The only time you need to be storing herbs in the freezer is when you

> are freezing and storing them in water while fresh (like making little

>

> ice cubes of fresh basil to have pesto in February).

>

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