Guest guest Posted August 13, 2007 Report Share Posted August 13, 2007 Eat Walnuts Walnuts aren't just weapons anymore. Spanish researchers fed people with high cholesterol a heart-healthy diet (vegetables, fish, very little red meat or eggs, olive oil as the only cooking fat) for 12 weeks. For half of the time, the researchers cut the amount of olive oil by 25 percent and made up the fat calories with walnuts. Though LDL cholesterol levels dropped during both halves of the 12 weeks, they dropped significantly more during the walnut weeks. " These results came from only eight to 11 walnuts a day, " says Joan Sabate, M.D., Dr.P.H., the study author, from Loma Linda University in California. It's possible that a combo of monounsaturated fats (olive oil) and polyunsaturated fats (walnuts) whacks cholesterol. Oh, one more thing. As usual, all our new articles and recipes for this week can be found at http://chetday.com/new.html Quote Link to comment Share on other sites More sharing options...
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