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3 Nutrition Tips for Arthritis

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3 Nutrition Tips for Arthritis

 

Stiffness, pain and swelling of joints are common symptoms of

osteoarthritis. Aside from getting regular exercise (low-impact is the best)

and maintaining a healthy weight, consider the following nutritional changes to

help prevent or lessens symptoms.

 

1. Eat foods rich in antioxidants. Fresh fruits and vegetables

are good sources, and may help reduce tissue damage from inflammation.

2. Get enough omega-3s. Oily fish such as wild Alaskan salmon,

walnuts, freshly ground flaxseed or a good omega-3 supplement may help reduce

the inflammation and pain of arthritis.

3. Regularly use ginger and turmeric for their natural

anti-inflammatory properties.

 

Dr. Weil’s Vitamin Advisor has supplements and herbs to help

reduce inflammation - visit today for your free personalized recommendation.

 

Is Arthritis a Concern For You?

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You

can address the symptoms or arthritis through diet, exercise and supplements.

Glucosamine, an important building block of the proteins found in joint

tissues, is one ingredient in

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