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Vegan Recipe: Mayan Wonder Bars

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Mayan Wonder Bars

Courtesy of Blossoming Lotus Crunchy and sweet, these healthy bars are perfect for a quick pick-me-up or breakfast on the go.

 

1/4 tsp. cardamom powder 1/4 tsp. cinnamon1/2 cup maple syrup1/2 cup

brown rice syrup 1 1/2 cups almond butter1/2 cup

 

quinoa, toasted1/2 cup sunflower seeds, toasted 3/4 cup pumpkin seeds, toasted1/4 cup hemp seeds1/2 cup pecans or macadamia nuts, toasted

• Preheat the oven to 350°F.• Add the spices to the maple syrup and rice syrup in a large mixing bowl and mix well. Add the remaining ingredients and mix well. Spread in a well-oiled 9-inch-by-13-inch casserole dish and bake until golden brown, approximately 15 minutes. • Allow to completely cool before slicing.

-- ¡Bendiciones! Sabine * Guru Sadhana Kaur The Spiritus Group spiritus-group/

www.gentlegiantrunes.com

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