DEPLETED URANIUM ALERT! Invisible War -How to Detox Your Body of Depleted Uranium Residues & the Effects

[Guest guest]

DEPLETED URANIUM ALERT! Invisible War, Part 1 - 7

http://www.youtube.com/watch?v=QnOEvcX9D9A

 

YOUTUBE VIDEOS: DEPLETED URANIUM ALERT!

The United States must order an end to illegal use of depleted uranium munitions. DU is a waste product of the process that produces enriched uranium for use in atomic weapons and nuclear power plants. Much like natural uranium, it is both toxic and radioactive. When DU burns, it spews tiny particles of poisonous and radioactive uranium oxide in aerosol form, which can then travel for miles in the wind. Humans can ingest or inhale the small particles. Even one particle, when lodged in a vital organ--which is most likely to happen from inhalation-- can cause illnesses from headaches to cancer. Death & mutations...the Silent Killer.

 

Part 1 http://www.youtube.com/watch?v=QnOEvcX9D9A

 

Part 2 http://www.youtube.com/watch?v=GvCztxiX5hQ

 

Part 3 http://www.youtube.com/watch?v=Ap9D3Dq4RwA

 

Part 4 http://www.youtube.com/watch?v=_OJ66fVERxU

 

Part 5 http://www.youtube.com/watch?v=ltOnbz1p_3g

 

Part 6 http://www.youtube.com/watch?v=nr-sBIHLulg

 

Part 7 http://www.youtube.com/watch?v=jud5qdMqLtE

 

Song:

http://www.apfn.net/pogo/2nd-American-Revolution.MP3

 

SEE DU ALERT:

http://www.apfn.org/apfn/du.htm

 

http://wisdomstore.us/survivalism-writings-2.0.html.0.html

FOUR ARTICLES BELOW

How to Detox Your Body of Depleted Uranium Residues, the Effects

of Radiation, and Radioactive Contamination

It's sad but true that there are thousands of scientific references and medical studies out there on the fact that radiation and radioactivity can harm you, yet despite millions of dollars spent by the government to study radiation, virtually nothing is available about a detoxification diet or nutritional supplements you might use if you are exposed to radioactive contamination. Here's some of the information we do know from the only book in the world on the topic. Keep this information in the back of your mind as it may one day help save you or someone you know.

Most people are aware taking potassium iodide (KI) or potassium iodate (KIO3) tablets will help block your thyroid gland from absorbing radioactive iodine should there ever be a dirty bomb explosion or nuclear power plant mishap such as the Three Mile Island incident. In 1999, another such accident happened in Tokaimura, Japan where several individuals died from radiation exposure in a fuel processing facility.

What people don't recognize is that potassium iodide or iodate tablets only protect the thyroid gland and do not provide protection from any other radiation exposure, so taking them should not give you a false sense of security. It's important to detox your body after radioactive exposure!

One question is, what do you do if KI or KIO3 tablets aren't available during an emergency? Interestingly enough, according to research by Ken Miller, health physicist at the Hershey Medical Center, he found that an adult could get a blocking dose of stable iodine by painting 8 ml of a 2 percent tincture of Iodine on the abdomen or forearm approximately 2 hours prior to I-131 contamination. Potassium iodine tablets are best, but if they're not available this is the next best thing.

An entirely different problem arises after you've been exposed to radioactive contamination because now you have to get rid of any radioactive particles you may have ingested through the air you breathed, water you drank, or food you ate. Some people suggest Epson salt, Clorox or clay baths to remove any residues on your skin and to leach out any heavy metals you may have absorbed, but the big worry is internal contamination. To gain some insights into what to do, we have to turn to the story of the atomic bombing of Nagasaki.

At the time of the atomic bombing, Tatsuichiro Akizuki, M.D. was Director of the Department of Internal Medicine at St. Francis's Hospital in Nagasaki and he fed his staff and patients a strict diet of brown rice, miso and tamari soy soup, wakame, kombu and other seaweed, Hokkaido pumpkin, and sea salt. He also prohibited the consumption of sugar and sweets since they suppress the immune system. By imposing this diet on his staff and patients, no one succumbed to radiation poisoning whereas the occupants of hospitals located much further away from the blast incident suffered severe radiation fatalities.

Much of this positive result has to do with the fact that the sea vegetables contain substances that bind radioactive particles and escort them out of the body. This is why seaweed sales usually skyrocket after radiation disasters, and why various seaweeds and algae are typically used to treat radiation victims.

In Chernobyl, for instance, spirulina was used to help save many children from radiation poisoning. By taking 5 grams of spirulina a day for 45 days, the Institute of Radiation Medicine in Minsk even proved that children on this protocol experienced enhanced immune systems, T-cell counts and reduced radioactivity. Israeli scientists have since treated Chernobyl children with doses of natural beta carotene from Dunaliella algae and proved that it helped normalize their blood chemistry. Chlorella algae, a known immune system builder and heavy metal detoxifier, has also shown radioprotective effects. Because they bind heavy metals, algae should therefore be consumed after exposure to any type of radioactive contamination.

In 1968 a group of Canadian researchers at McGill University of Montreal, headed by Dr. Stanley Skoryna, actually set out to devise a method to counteract the effects of nuclear fallout. The key finding from their studies was that sea vegetables contained a polysaccharide substance, called sodium alginate, which selectively bound radioactive strontium and eliminated it from the body.

Sodium alginate is found in many seaweeds, especially kelp, and since that time the Russians have been seriously researching the use of their own kelps from Vladivlostok, from which they have isolated the polysaccharide U-Fucoidan, which is another radioactive detoxifier. Because miso soup was so effective in helping prevent radiation sickness, the Japanese have also done research identifying the presence of an active ingredient called zybicolin, discovered in 1972, which acts as a binding agent to also detoxify and eliminate radioactive elements (such as strontium) and other pollutants from the body

The kelps and algaes aren't the only natural foods with radio-detoxifying effects. In terms of fluids to drink, black and green tea have shown radioprotective effects whether consumed either before or after exposure to radiation. This anti-radiation effect was observed in several Japanese studies, and studies from China also suggest that the ingredients in tea are radioactive antagonists.

In short, after any sort of radioactive exposure you want to be eating seaweeds and algaes along with almost any type of commercial heavy metal chelating formula to bind radioactive particles and help escort them out of the body. Whether you're worried about depleted uranium, plutonium or other isotopes, this is the wise thing to do which can possibly help, and certainly won't hurt. Many nutritional supplements have been developed for the purpose of detoxifying heavy metals, most of which contain the algaes and plant fibers and other binding substances.

Basically, an anti-radiation diet should focus on the following foods:

 

 

 

 

1. Miso soup2. Spirulina, chlorella and the algaes3. Brassica vegetables and high beta carotene vegetables4. Beans and lentils5. Potassium, calcium and mineral rich foods6. High nucleotide content foods to assist cellular repair including_ spirulina, chlorella, algae, yeast, sardines,liver, anchovies and mackerel7. Cod liver oil and olive oil8. Avoid sugars and sweets and wheat9. A good multivitamin/multimineral supplement

 

 

Yet another benefit of the sea vegetables rarely discussed is their high mineral content, which is a bonus in the case of radioactive exposure. Consuming natural iodine, such as in the seaweeds, helps prevent the uptake of iodine-131 while iron inhibits the absorption of plutonium-238 and plutonium-239. Vitamin B-12 inhibits cobalt-60 uptake (used in nuclear medicine), zinc inhibits zinc-65 uptake and sulfur is preventative for sulfur-35 (a product of nuclear reactors) incorporation by the body.

Since nuclear workers are potentially exposed to radioactive sulfur, this means that workers in the atomic power industry need a higher content of sulfur in their diet. MSM supplements provide a source of dietary sulfur, but thiol supplements such as cysteine, lipoic acid and glutathione serve double-duty in this area because they help detoxify the body and attack all sorts of other health problems as well.

The immune system is usually hit hard after radiation exposure, and a number of steps can be taken to help prevent opportunistic infections after a radioactive incident. Though the full dimensions of the protective mechanism is still unknown, Siberian ginseng is one form of ginseng that exerts a definite radioprotective effect and has been demonstrated to lessen the side effects of radiation. It was widely distributed by the Soviet Union to those exposed Chernobyl radiation and is commonly used to help cancer patients undergoing radiation therapy.

Consuming Reishi mushrooms is another proven way to bolster your immune system after radiation exposure and helps reduce the damage from radiation. It's been used to decrease radiation sickness in animals and help them recover faster after potentially deadly exposure.

Panax ginseng has prevented hemorrhaging after radiation exposure, prevents bone marrow death and stimulates blood cell formation, so it's another supplement to add to one's protocol. In short, yeasts, beta glucans, bee pollen and various forms of ginseng have all been shown to bolster the immune system after radiation incidents. In terms of radiation burns, aloe vera has a proven ability to treat serious radiation burns and offers other radioprotective effects, and can easily be grown in your house.

The amino acid L-Glutamine can be used to help repair the intestine in case of the gastrointestinal syndrome usually suffered due to radiation exposure, and a variety of substances can help rebuild blood cells to prevent hematopoietic syndrome. Those particular foods include beet juice, liver extract, spleen extract, and shark alkyglycerols. Most oncologists don't know that shark liver oil, with alkyglycerols, can help platelet counts rebound in days.

Depleted uranium is currently in the journalistic spotlight because US weapons are made from this material, and after being fired leave a legacy of depleted uranium dust in the environment, which anyone can absorb. Because the kidneys are usually the first organs to show chemical damage upon uranium exposure, military manuals suggest doses or infusions of sodium bicarbonate to help alkalinize the urine if this happens. This makes the uranyl ion less kidney-toxic and promotes excretion of the nontoxic uranium carbonate complex.

In areas contaminated by depleted uranium dusts, it therefore makes sense to switch to drinking slightly alkaline water and to favor a non-acidic diet to assist in this detoxification. Any of the heavy metal detoxifiers, such as miso soup, chlorella, spirulina and seaweeds, are also commonsense warranted.

Another thing you can do is use homeopathics for radiation exposure. People commonly argue over whether homeopathics work or not, but if you assume the position that they produce no results whatsoever then you must also assume that they certainly won't hurt you, which means the only loss from using them is a few dollars. Frankly, there are countless cases and double-blind studies where homeopathic tinctures do provoke physical healing effects in the body. Therefore they are a viable adjunct treatment option. One homeopathic, in particular, is URANIUM NITRICUM (nitrate of uranium) which homeopaths suggest should be used in cases of depleted uranium exposure or uranium poisoning. Not just soldiers or civilians exposed to battlefield dusts, but uranium miners and radiation workers may find it quite useful.

While we've discussed just a few of the many supplements and protocols you can use to help detox the body of the lingering results of radioactive contamination, including the residues of depleted uranium, the last thing that might be of interest is that there is a plant that is a natural geiger counter. The spiderwort plant is so sensitive to changes in radiation levels (its petals change color upon exposure) that it's often used as a natural radiation detector (dosimeter), just as they use canaries in mines as detectors of poisonous gas. Some people like knowing that they have an ongoing monitoring system for radiation in the environment, and this is just another tip available in "How to Neutralize the Harmful Effects of Radiation or Radioactive Exposure."

Source:http://www.radiationdetox.com/depleted-uranium.htm

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TOP 10 THINGS FOOD COMPANIES DON'T WANT YOU TO KNOW

The giant food corporations have one mission: selling more food and beverage products to consumers. Succeeding with that mission depends on keeping consumers in the dark on certain issues such as the presence cancer-causing chemicals found in popular food products.

Here are ten things the food corporations, whose products dominate grocery store shelves across the United States and other countries, absolutely do not want you to know.

1. The ingredients listed on the label aren't the only things in the food. Cancer-causing chemicals such as acrylamides may be formed in the food during high-heat processing, yet there's no requirement to list them on the label. Residues of solvents, pesticides and other chemicals may also be present, but also do not have to be listed. The National Uniformity for Food Act, currently being debated in the U.S. Congress, would make it illegal (yes, illegal) for states to require cancer warnings on foods that contain cancer-causing chemicals (such as California's Proposition 65.) See articles on the Food Uniformity Act.

2. Monosodium glutamate (MSG), which is added to thousands of food and grocery products through a dozen different innocent-sounding ingredients, imbalances endocrine system function, disabling normal appetite regulation and causing consumers to keep eating more food. This chemical not only contributes to nationwide obesity, it also helps food companies boost repeat business. See articles on MSG.

3. MSG is routinely hidden in foods in these ingredients: yeast extract, torula yeast, hydrolyzed vegetable protein and autolyzed yeast. Thousands of common grocery products contain one or more of these chemical taste enhancers, including nearly all "vegetarian" foods such as veggie burgers (read labels to check). See Food manufacturers hide dangerous ingredients in everyday foods by using confusing terms on the label.

4. ADHD in children is caused almost entirely by the consumption of processed food ingredients such as artificial colors and refined carbohydrates. Eighty percent of so-called ADHD children who are taken off processed foods are cured of ADHD in two weeks. See articles on ADHD.

5. The chemical sweetener aspartame, when exposed to warm temperatures for only a few hours, begins to break down into chemicals like formaldehyde and formic acid. Formaldehyde is a potent nerve toxin and causes damage to the eyes, brain and entire nervous system. Aspartame has been strongly linked to migraines, seizures, blurred vision and many other nervous system problems. See articles on aspartame.

6. Most food dips (like guacamole dip) are made with hydrogenated oils, artificial colors and monosodium glutamate. Many guacamole dips don't even contain avocados.

7. Plastic food packaging is a potent health hazard. Scientists now know that plastics routinely seep the chemical bisphenol A into the food, where it is eaten by consumers. Cooking in plastic containers multiplies the level of exposure. Bisphenol is a hormone disruptor and can cause breast formation in men and severe hormonal imbalances in women. It may also encourage hormone-related cancers such as prostate cancer and breast cancer. See Plastics chemical bisphenol A found to promote prostate cancer in animal studies.

8. Milk produced in the United States comes from cows injected with synthetic hormones that have been banned in every other advanced nation in the world. These hormones help explain why unusually young teenage girls develop breasts at such a young age, or why hormone-related cancers like prostate cancer are being discovered in unprecedented numbers. In order to protect Monsanto, the manufacturer of hormones used in the industry, the USDA currently bans organic milk producers from claiming their milk comes from cows that were not treated with synthetic hormones. Even organic milk is now under fire as the Organic Consumers Association says Horizon milk products are falsely labeled as organic. See Horizon milk, Wild Oats named in consumer boycott of "false" organic products. (The solution to all this? Drink raw almond milk instead. Make it yourself with a Vitamix, water and a nut milk bag.)

 

 

 

 

 

 

9. Most grocery products that make loud health claims on their packaging are, in reality, nutritionally worthless (like meal replacement shakes, instant chocolate milk, etc.). The most nutritious foods are actually those the FDA does not allow to make any health claims whatsoever: fresh produce. See articles on food labeling.

 

 

10. Food manufacturers actually "buy" shelf space and position at grocery stores. That's why the most profitable foods (and hence, the ones with the lowest quality ingredients) are the most visible on aisle end caps, checkout lanes and eye-level shelves throughout the store. The effect of all this is to provide in-store marketing and visibility to the very foods and beverages that promote obesity, diabetes, cancer, heart disease and other degenerative conditions now ravaging consumers around the world. See articles on food marketing.

Originally published August 14 2006www.newstarget.com019957.html

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THERE IS NO "SAFETY NET" FOR THE MAJORITY OF AMERICANS

From the Declaration of Independence, one of our country's founding papers, where it relates "life" as an inalienable right, it is clear that the founders of the United States of America had a different understanding of the purpose of government than what some Americans, mostly far right politically, have in modern times. At the beginning of the U.S.A. most citizens would have farms or gardens to enable growing their food. However, in the event of a national emergency where there wasn't food or access to food, such as war, weather catastrophe, shortage of jobs, and such the founders of the U.S.A. intended that Americans not go without food. To have life it is required to have adequate air, water, and food.

It comes across that some Americans, ones that don't have the correct understanding of what the founders of the U.S.A. had in mind for their descendants, think that Americans of the Western Culture would never have an emergency that requires outside assistance - no sickness, no unemployment, no persecution - that they couldn't handle on their own. People of the Western culture are thought to be smart. However, anybody can have bad luck that is no fault of their own such as being a victim of an accident caused by someone else, subjected to wrongful eviction by landlords, wrongfully fired from employment, or not being hired for employment because the employers are either required to hire certain people due to quotas or prefer to hire green card immigrants or illegal immigrants because they prefer them for employees.

The writer of the article below says that the U.S.A. is becoming more communistic. That doesn't really describe what is happening the the U.S.A. From what I've read communism would be when there are a few people at the society's top that are independently wealthy or have high paying careers and everyone else has low paying jobs. There are a few wealthy people at the society's top but many Americans don't have any jobs or income at all. Of the people asking food banks for food, including the food banks run by churches, 40% of the people are being turned away. That doesn't sound communistic or even socialistic. That sounds murderous and it's goes against what the founders of the U.S.A. had in mind for their descendants, which is "life" as related in the Declaration of Independence.

In modern times when more than 15 million Americans that need jobs can't get jobs, food banks, including the ones run by churches, are turning away many Americans asking for food. With living in apartments and condos many Americans do not have a yard in which to grow a garden. What do they expect Americans to do, steal food or do without, get sick, and die before their natural time? Churches receive the most donations of all charities. They should be able to afford to buy food for Americans in food crisis. If they don't get enough food donated from the public, churches should buy food from food wholesalers and grow gardens to have fresh food for Americans in food crisis. Churches are being indifferent to Americans in survival crisis.

From the article below you can learn why and how the food supply in the U.S.A. is so low. In the U.S.A. a few children have been starved to death by their parents. Unless something is done to change the attitude of the powers that be in government and churches, there will be more starvation in the U.S.A. and even cannibalism.

Sincerely,Deborah Reid

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THE COMING STARVATION IN AMERICA

By James P. Wickstrom Antechamber.net10-3-5

The government of the United States, by Law was to always maintain a three year mixed-grain survival storage for every man, woman, and child in the United States.

Like most Laws of the land, the politicians never took heed as to why our wise ancestors had this reserve requirement established. It was to make sure, that, in the time of a National Emergency, the people had the most important mainstay needed for survival individually and as a Nation.

Remember, the people make the Nation, the Nation does not make the people.

In the 1960's and 1970's the different political administrations of Washington, D.C. walked away from sanity and started to give the surplus grains which where in elevator storage all over the country, to other nations, such as the Soviet Union, India, etc... This continued over two decades, until the elevators were empty and the reserve of grains that were in reserve as per a national crisis....were gone. Of course this was done as to inhance international "friendship" with other nations, even if those other nations were self-admitted enemies of the United States.

Remember, there was enough grain in storage, paid for by the American tax-payer, to last the masses inside the United States for three full years, if need be. But now it all is but gone!

By 1996, the United States Department of Agriculture (U.S.D.A.) claimed that there was enough food in ware-house storage to last every man, woman and child in the cities a 3 day supply and a 5 day supply for every man, woman, and child in the countryside, should a great national emergency occur. In other words, if food trucks stopped running, the food supplies for the masses would be 3 days in the cities and 5 days in the countryside.

In 2003, the U.S.D.A. stopped measuring for "days in reserve" of food for every man, woman, and child in the United States because the amount of food in storage in the United States dropped under a 1 day food supply for every man, woman, and child in the United States. Thus, the U.S.D.A. started to measure in individual pounds as to how much food was in the food-chain per person in the United States as per 300 million people.

In 2003, there was 77 pounds of food per person in the warehouse food-chain in the United States. What this means, is that during a national emergency, only 77 pounds of food per person is available before all food is TOTALLY GONE in the United States.

By September of 2005, there is now only 15.7 pounds of reserved foodstuffs in the food-chain for every man, woman, and child in the United States. This means that there has been an 80% decrease in the past two years. That decrease is becoming greater with every passing day in the United States. Of the 15.7 pounds of warehoused reserved food-stuffs, 11.0 pounds of the 15.7 pounds consists of unprocessed wheat. The rest of the 15.7 pounds of survival foods in storage for every man, woman, and child, totaling 4.7 pounds, consists of the following foods:

1. Non-fat dry milk2. Cheese3. Corn by the bushel4. Peanuts by the pound5. Lentils by the pound

That's it folks ! . . . This is what the District of Columbia has set aside representing the 15.7 pounds in the survival food-chain for every man, woman, and child to stay alive on. This is not a daily supply, this amount represents the total food everyone will get for ....how long, who knows!

The U.S.D.A. Crop Production Report per September 12, 2005, contained said information, and this information was brought forth by Alan Guebert of the Farm & Food Report.

Collective communist farming failed in the Soviet Union and communist China, and the present form of Collective Farming (paying the farmers not to grow food) has totally failed in the United States.

Mr. Guebert also stated, that one more disaster as the likes of the hurricanes Katrina or Rita against the United States, or anything to compare to such in whatever way, would create such a food panic, it would make the New Orleans rioting look like the Mardi Gras.

The United States Government for the past 75 years has been driving the United States deeper and deeper into the realm of communism. The United States is financially broke, the farms are broken down, the Nation has been de-industrialized, and the outsourcing of jobs continues to this day. Both corrupt federal administrations, the Democrat and Republican eat off the same plate. They have labeled that plate; "Screw the taxpayer, each and every one of them."

Our European ancestors were very wise, honest and full of common sense. They had food cellars where they had food canned, that could last themwell over a year, insuring them that they would be able to plant a crop the following summer, and still be able to survive waiting for crops to mature and harvest. They did not rely on the corrupt politicans who are liars and thieves.

But as I said, time passed by and the people put a false trust in their elected and appointed public servants thinking that these same people were looking out for their personal interests. How sadly wrong the people were then, and still are.

In conclusion, I highly suggest that you pull your head out of the sand, check your food supplies, and if you do not have 6 months to a years food in reserve, then you had best sell something or do whatever you have to do, to immediately prepare yourself and your loved ones for safety. If you can store two years at this time: Do it as soon as possible! Remember, the 15.7 pounds of food in reserve is becoming less by the day, and at the present rate of speed, the United States is heading to what is called.... meal to meal. One more major disaster will drive the United States to its knees.

The federal government, for itself, has millions of tons of preserved foods stashed away in underground storages, but this food is not for the masses, unless they surrender their firearms, and then they will get a food coupon from the *feds* to buy out of the federal government food warehouse wherever it is set up in your area. Government has always subjected and controlled the masses using food. Remember, food control is people control, and this same plan is being laid out against the masses in the United States by Communists in both the Republican and Democratic parties of the United States. New Orleans was your cue: Now prepare! You have been warned.

James P. Wickstromhttp://www.theantechamber.net

"You are a member of government. And one of that majority which has doomed my country to destruction. You've begun to burn our towns and murder our people. Look upon you hands. They are stained with the blood of your relations. You and I were long friends. You are now my enemy and I am yours.".........................Benjamin Franklin 7-5-1775