Guest guest Posted September 29, 2006 Report Share Posted September 29, 2006 You've seen things like MSG, aspartame and yeast extract on labels,but what do they really mean? In this exclusive, eye-opening interview,Dr. Russell Blaylock exposes the truth behind these substances --largely labeled "harmless" by the food industry -- and theirdisastrous effects on your body and brain chemistry. This is a *must-read* interview if you have children (or even if youjust want to protect your own body from food industry chemicals): http://www.newstarget.com/020550.html Quote Link to comment Share on other sites More sharing options...
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