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Food Labels an eye opening interview

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You've seen things like MSG, aspartame and yeast extract on labels,but what do they really mean? In this exclusive, eye-opening interview,Dr. Russell Blaylock exposes the truth behind these substances --largely labeled "harmless" by the food industry -- and theirdisastrous effects on your body and brain chemistry.

 

This is a *must-read* interview if you have children (or even if youjust want to protect your own body from food industry chemicals):

 

http://www.newstarget.com/020550.html

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