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Rhonda,

 

I recently found a new book at the airport on my way to Florida. The title

is A Natural Guide to Weight Loss That Lasts by Nan Lu. The book sets out a

six week program of diet and exercise and everything is based on Traditional

to help with weight loss. The exercises are very simple

Qigong exercises. The diet is also very simple--fruits and vegetables for

six weeks. The author, Nan Lu, is an Oriental Medicine Doctor and Licensed

Acupuncturist. I believe he has a practice in New York City.

 

There is a list of suggested fruits and vegetables chosen specifically for

bringing heat into the body and moving Qi. The diet looks a bit spartan to

me, and I believe just about anyone would lose weight eating nothing but

fruits and vegies for six weeks. His theory is that if you eliminate all

the meat, dairy, and carbohydrates in the forms of grains and breads, your

body has more energy to use to rid itself of fat.

 

I am going to try the program to lose only 15 to 20 pounds. The exercises

are very good and easy to do. He also gives some breathing exercises to use

to get rid of hunger pangs.

 

He covers the TCM functions of the liver, lung, kidney, spleen, heart. This

book is a good one to read if you are interested in TCM, but have little

background in it. It's a good starter book in addition to being a program

for weight loss and energy building. He calls his plan " The Dragon's Way " .

There are many testimonials in the book from people who have successfully

completed the six week program. I liked the book very much. It was an easy

read for me and very motivational.

 

You can order the book with a credit card by going to http://www.amazon.com

 

Good luck with whatever you decide to do.

 

Lynn

 

 

 

 

 

Rhonda Fremen-Young <rj_fremenyoung

Chinese Traditional Medicine <Chinese Traditional Medicine >

Tuesday, July 04, 2000 4:04 PM

[Chinese Traditional Medicine] Losing Weight

 

 

>Dear List:

>

>What would be the preferred method of weight loss for an obese person?

>I am wanting to lose weight (115 lbs, to be exact) and was wondering what

>some on this list might suggest. I have tried every " diet " and can't stick

>with anything. Two years ago, I lost 36 pounds. But, when I hit a plateau,

I

>became discouraged and quit. I then regained the 36 pounds plus 16 more!

>

>I have seen the doctor and had an EKG run. There's no reason why I can't

>start a diet/exercise program. Trouble is...*which* one do I follow? Any

>tips or suggestions would be greatly appreciated.

>

>Thank you,

>Rhonda

>

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Yes, I agree with you Victoria. I think his diet is pretty extreme for most

people. Although for someone who has really been eating poorly, six weeks

on this cleansing diet might be a good thing. But for anyone who is already

a vegetarian, eating little fat and no dairy, the diet just doesn't have

enough food to sustain. And your point about knowing whether you are too

hot or too cold is well taken. He does say that you are supposed to eat red

fruit--red grapefruit, apples, mangoes, red grapes, watermelon, oranges,

strawberries, tangerines. According to the author, these red fruits are

supposed to be warmer than other fruits. And all of the vegies are supposed

to be cooked--nothing raw. I checked Henry Lu's Chinese System of Food

Cures and all of these red fruits are either cool, cold, or neutral.

 

According to Henry Lu, cherries, dates, guava, peach, and raspberries are

warm fruits, but none of these are on the allowed list from the diet book.

 

I also like the Qigong exercises. They are deceptively simple.

 

Lynn

 

 

 

Judy Fitzgerald <victoria_dragon

Chinese Traditional Medicine <Chinese Traditional Medicine >

Wednesday, July 05, 2000 10:45 AM

Re: [Chinese Traditional Medicine] Losing Weight

 

 

>>I recently found a new book at the airport on my way to Florida. The

title

>>is A Natural Guide to Weight Loss That Lasts by Nan Lu. The book sets out

>>a

>>six week program of diet and exercise and everything is based on

>>Traditional

>> to help with weight loss.

>

>I have some reservations about the diet set forth in this book and need to

>speak about them. This is a diet that would be ok for most people, but

>would wreck havoc for someone like me who has some severe Cold and Yang

>Deficiency problems. It's a good general start for many, perhaps most

>people, but I don't think he went into tailoring the diet for individuals

>enough. For example, someone like me who is very Cold needs to eat cooked

>(no raw) veggies and fruits, and needs to load them down with warming

herbs.

>The more someone knows about TCM, the better use the person can make of

this

>book.

>

>I found the Qigong exercises to be excellent. These definitely will get

>Stagnant Qi moving. You can feel it moving. He recommends practing the

>first 5 and last for a week or so, and then adding the rest. I made the

>mistake of going through all 10 the first time. That was definitely too

much

>for a beginner like me.

>

>He chose so well that your form doesn't have to be perfect when doing

these.

> They will get Qi moving.

>

>Victoria

>

>______________________

>Get Your Private, Free E-mail from MSN Hotmail at http://www.hotmail.com

>

>

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> Post message: Chinese Traditional Medicine

> Subscribe: Chinese Traditional Medicine-

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>What would be the preferred method of weight loss for an obese person?

>I am wanting to lose weight (115 lbs, to be exact) and was wondering what

>some on this list might suggest.

 

First let me say that what Americans consider overweight and what the

Chinese (and many other people around the world) consider overweight varies

greatly. The emphasis in TCM is on what is the healthiest for the

individual. There can be a wide range of body sizes that are healthy for the

individual in TCM. The emphasis is on restoring balance to the person. The

sizes of balanced individuals are going to vary greatly according to the

individual.

 

Having said this, TCM sees obesity (true obesity - not someone who is a size

8 wanting to be a size 4) as often having a Root of Qi Deficiency often

coupled with Qi Stagnation. (The little Qi there is isn't flowing

smoothly.) Because Qi is Deficient, Dampness accumulates, and because there

is Stagnation, the Dampness congeals into Phlegm. Warner J.W. Fan, M.D., in

A Manual of Chinese Herbal Medicine also says that Wind invasion also is

common in obesity. (p. 121)

 

The perfect weight loss diet for an individual - like the perfect treatment

for everything else in is going to vary greatly. You also will need

to take into account if you are too Hot or too Cold as this is going to

impact on what is right for you. For example, a person who is too Hot may

need to go heavily on foods with cooling energy in order to help resolve Hot

Phlegm. A person who is too Cold would need more warming foods in order to

improve metabolism and to help resolve Cold Phlegm.

 

The Chinese definition of a balanced diet is also very different from the

American definition. A TCM balanced diet is one which contains all 5 tastes

- Sour (Wood), Bitter (Fire), Sweet (Earth), Spicy (Metal), and Salty

(Water). I can tell you from personal experience that eating a meal which

contains all 5 tastes can go a long way towards satisfying hunger, which

turn can help weight loss.

 

Chinese Natural Cures by Henry C. Lu has a lot of information on the tastes

and properties (warming or cooling or neutral energy, good for Qi, Phlegm

relieving, etc.) of various foods. The ISBN is 1-57912-056-3. If your

local library doesn't have a copy, it can order it for you through

interlibrary loan. This is a free service in most parts of the country. In

some areas you have to pay the postage on the book.

 

Armed with Chinese Nautral Cures and The Thousand Recipe Chinese Cookbook by

Gloria Bley Miller (which I picked up cheap at a used book store), I've been

able to help myself with diet. BTW, the Chinese consider diet to be the

first line of defense for good health. There are posts in the archieves

about the taste of foods and herbs and how this relates to their properties.

Search for Sour, bitter, sweet, spicy, salty, and bland. (The bland herbs

often have the property of draining dampness from the body.)

 

The American viewpoint is that people often are obese because they do not

exercise. The more realistic (I think) TCM viewpoint is that both the

obesity and the not exercising is coming from a common Root - Qi (energy)

Deficiency. The person simply does not have the energy to exercise, and

attempts to do so without first supplementing Qi are doomed to failure. TCM

also realizes that when obesity is a manifestation of an imbalance, the

obesity is not the only problem the person has. In fact, it's usually one

of the least serious problems the person has. The American viewpoint is the

person has heart trouble, high blood pressure, diabetes, breathing problems,

etc. because of the obesity. The TCM viewpoint is the person has all these

things AND obesity because of an imbalance in the body. Losing weight may

bring the blood pressure down some, but usually not enough. The underlying

imbalance of both the high blood pressure and the obesity still has to be

treated.

 

I want to caution you against using Ma Huang or any formula containing Ma

Huang for weight loss. Some very ignorant and in some cases unscrupulous

manufacturers of weight loss formulas are including Ma Huang in their

formulas. In TCM Ma Huang is never prescribed for weight loss. Why? Because

Ma Huang's chief function is to Relieve Wind Chill. It " releases the

Exterior and disperses Cold. " (Wicke, vol. 2, p. 29) It also makes you sweat

- which is just what a person coming down with a cold or the flu (Wind Cold)

needs. BUT, over time, dispersing herbs will deplete Qi. Definitely not

what a person who is obese because of Qi Deficiency needs - an herb that

will make the person even more Qi Deficient. Ma Huang may be prescribed

temporarily for an obese person in cases where the person has a legitimate

need for it (say a person with some types of asthma or who is coming down

with a cold or in some cases of seasonal allergies), but it is never

prescribed for obesity or long-term for anything. The temporary energy boost

that Ma Huang can give actually will erode Qi energy in the longrun.

 

>I have tried every " diet " and can't stick

>with anything. Two years ago, I lost 36 pounds. But, when I hit a plateau,

>I

>became discouraged and quit. I then regained the 36 pounds plus 16 more!

 

These diets and programs have failed to correct an underlying imbalance and

to satisfy needs of your body. When you find a diet that corrects the

imbalance(s) and gives your body what it needs, you will find it much easier

to stick to the diet. One of the reasons you will find it easier to stick to

a diet which is right for you is that you will be aware that not only is the

diet causing you to lose weight, it's correcting a lot of other things. For

example, a diet that is clearing up say allergies, correcting a tendency to

constipation, stopping hypoglycemic faints, and giving you lots of energy at

the same time as you're losing weight and without your feeling like you're

starving is a lot easier to stay on than one on which you're just losing

weight (but have reached a plateau), is not doing anything for other

problems (and may even be aggravating them), and is causing you fatigue all

while you feel like you're starving. Also, there can be a great deal of

resentment over feeling like you're starving just to lose weight.

 

Victoria

 

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>I recently found a new book at the airport on my way to Florida. The title

>is A Natural Guide to Weight Loss That Lasts by Nan Lu. The book sets out

>a

>six week program of diet and exercise and everything is based on

>Traditional

> to help with weight loss.

 

I have some reservations about the diet set forth in this book and need to

speak about them. This is a diet that would be ok for most people, but

would wreck havoc for someone like me who has some severe Cold and Yang

Deficiency problems. It's a good general start for many, perhaps most

people, but I don't think he went into tailoring the diet for individuals

enough. For example, someone like me who is very Cold needs to eat cooked

(no raw) veggies and fruits, and needs to load them down with warming herbs.

The more someone knows about TCM, the better use the person can make of this

book.

 

I found the Qigong exercises to be excellent. These definitely will get

Stagnant Qi moving. You can feel it moving. He recommends practing the

first 5 and last for a week or so, and then adding the rest. I made the

mistake of going through all 10 the first time. That was definitely too much

for a beginner like me.

 

He chose so well that your form doesn't have to be perfect when doing these.

They will get Qi moving.

 

Victoria

 

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Having grown up with overweight people all my life and being a member of the

club, I can feel your struggle. I have seen acupuncture and chinese herbs work

for weight control. But this was due to the person being horribly out of

balance. As with most things chinese medicine is not designed for weight

control. There is a point however in the ear which has been rumored to be

useful in curbing cravings for food. Honestly I have not seen this to be all

that effective. It is the hunger point and can be found on most ear charts. It

is actually on the side of the face close to the ear.

 

I would highly recommend that you read some books on TCM Nutrition which

outlines how to eat for your type of person. Bob Flaws seems to keep things

simple and easy to understand and makes sense. The way that I was most

successful in losing weight however was with Weight Watchers. This was due in

part to the way the program is laid out. You can have anything that you want

but once your points are gone they are gone. I lost 50 pounds that way two

years ago and have kept most of it off. It is important to re-train how we eat

and not just starve to the weight we want to achieve.

 

I might also suggest that you see a TCM Practitioner for some suggestions on how

to work with your type as indicated by TCM. For me sugar is a real problem (it

is so bad on so many levels) which in turn relates to a spleen deficiency. So I

really watch my spleen, stomach and liver as they have a tendency to get soggy

and sluggish. I am currently drying out with herbs. LOL LOL

Dairy is the other thing I avoid as it makes an excess of phlegm as does gluten

which is in most bread and cereal products. Plus being a fire person I really

try to keep my spicy things to a minimum (that is so difficult I love spicy).

Always remember that Ice Cream is the kiss of death, it cools the stomach to

much, has dairy and sugar.

 

Hope this helps and good luck. Try to do something with a friend or spouse it

is so much easier.

 

Shane

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>Dairy is the other thing I avoid as it makes an excess of phlegm as does

>gluten which is in most bread and cereal products.

 

I want readers to keep in mind that dairy is one of the worst culprits for

producing Phlegm, and that TCM views Phlegm as one of the possible Roots of

obesity.

 

>Plus being a fire person I really try to keep my spicy things to a minimum

>(that is so difficult I love spicy).

 

I'm the opposite from you - too Cold. The only way I can lose weight (and

correct some other problems) is to load food down with spicy, warming herbs.

Otherwise, I still feel like I'm starving.

 

In TCM, the textbooks will tell you that excessive appetite is due to

Stomach Fire or Fire Phlegm. Part of the treatment for this is cooling

herbs and foods. But, I know from personal experience that excessive

appetite also can be due to being too Cold, in which case herbs and foods

with cooling energy are just going to make the excessive appetite worse. In

a case like mine, the heating herbs and foods are required to bring the

appetite back to normal. I sprinkle cayenne, red pepper, and various other

hot seasonings on green beans, summer squash, collard greens, etc., and feel

very satisfied after eating them. Because of my own Dampness and Phlegm

problems, I started making biscuits with no milk.

 

>Always remember that Ice Cream is the kiss of death, it cools the stomach

>to much, has dairy and sugar.

 

As it's been explained to me, the food has to be a certain temperature in

order for the Qi to be extracted. When a person eats ice cream (or any

other food or drink with excessive Cold energy), the body first has to warm

it up to the right temperature. This takes energy that a Qi Deficient (or a

Yang Deficient) person can ill-afford. Sometimes it doesn't get warmed up

enough. In this case it's like a doss in the system. And ice cream has that

added disadvantage of containing dairy.

 

A little ice cream once in a while isn't going to hurt a person who has

plenty of Qi and enough Yang and who isn't too cold and who doesn't have

Phlegm problems. But it can be a very damaging food for the Qi Deficient,

the Yang Deficient, the too Cold, and those with Phlegm problems.

 

Victoria

 

 

Victoria

 

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Bob Flaws has some good information on food and nutrition. It is my

understanding as well that food which is to cold will not digest properly and

assimilate as it should. I might also mention that most things I have read in

TCM Nutrition will discourage especially someone like me from eating a lot of

fruit. Fruit can also create lots of phlegm as it contains large amounts of

sugar. Flaws also discourages drinking lots of fruit juice. He equates

drinking one glass to eating 6-7 oranges or whatever the fruit may be.

 

I am glad Victoria that you talked about Ma Huang because it is so dangerous and

cause a multitude of problems if not used properly. The acupuncturist that I

work with said the chinese refer to it as the Chinese Cocaine. Thought I might

mention this to show the dangers and power of this herb.

 

Flaws also discourages eating of raw vegetables, he states that the body has to

work harder to break down the raw veggy and is unable to extract as many

vitamins. We believe that by cooking a veggy we take out some of the vitamin

content. We do but we still absorb more vitamins in a cooked veggy than in a

raw one. Because the stomach can turn it to mush quicker and absorb the

vitamins and then move it on.

 

Shane

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A big " Thank you! " to Shane, Lynn, and Victoria for all of your help and

suggestions!

 

I'm starting to get the idea on the Hot and Cold thing. But what I need to

know now is how do I distinguish whether or not I'm Hot/Cold or Yin/Yang? Is

there a " checklist " of some kind?

 

On my most recent diet, I tried to eat just fruits and vegetables---all

cold/raw---and I was *always* hungry! How can I find out what foods would be

best for my particular body-type? (I've also read that even exercises can be

geared to one's body-type or they won't work either.)

 

You guys have been great! Thanks again!

 

Rhonda

 

 

> " Judy Fitzgerald " <victoria_dragon

>Chinese Traditional Medicine

>Chinese Traditional Medicine

>Re: [Chinese Traditional Medicine] Losing Weight

>Wed, 05 Jul 2000 07:16:32 PDT

>

> >What would be the preferred method of weight loss for an obese person?

> >I am wanting to lose weight (115 lbs, to be exact) and was wondering what

> >some on this list might suggest.

>

>First let me say that what Americans consider overweight and what the

>Chinese (and many other people around the world) consider overweight varies

>greatly. The emphasis in TCM is on what is the healthiest for the

>individual. There can be a wide range of body sizes that are healthy for

>the

>individual in TCM. The emphasis is on restoring balance to the person. The

>sizes of balanced individuals are going to vary greatly according to the

>individual.

>

>Having said this, TCM sees obesity (true obesity - not someone who is a

>size

>8 wanting to be a size 4) as often having a Root of Qi Deficiency often

>coupled with Qi Stagnation. (The little Qi there is isn't flowing

>smoothly.) Because Qi is Deficient, Dampness accumulates, and because there

>is Stagnation, the Dampness congeals into Phlegm. Warner J.W. Fan, M.D.,

>in

>A Manual of Chinese Herbal Medicine also says that Wind invasion also is

>common in obesity. (p. 121)

>

>The perfect weight loss diet for an individual - like the perfect treatment

>for everything else in is going to vary greatly. You also will need

>to take into account if you are too Hot or too Cold as this is going to

>impact on what is right for you. For example, a person who is too Hot may

>need to go heavily on foods with cooling energy in order to help resolve

>Hot

>Phlegm. A person who is too Cold would need more warming foods in order to

>improve metabolism and to help resolve Cold Phlegm.

>

>The Chinese definition of a balanced diet is also very different from the

>American definition. A TCM balanced diet is one which contains all 5

>tastes

>- Sour (Wood), Bitter (Fire), Sweet (Earth), Spicy (Metal), and Salty

>(Water). I can tell you from personal experience that eating a meal which

>contains all 5 tastes can go a long way towards satisfying hunger, which

>turn can help weight loss.

>

>Chinese Natural Cures by Henry C. Lu has a lot of information on the tastes

>and properties (warming or cooling or neutral energy, good for Qi, Phlegm

>relieving, etc.) of various foods. The ISBN is 1-57912-056-3. If your

>local library doesn't have a copy, it can order it for you through

>interlibrary loan. This is a free service in most parts of the country. In

>some areas you have to pay the postage on the book.

>

>Armed with Chinese Nautral Cures and The Thousand Recipe Chinese Cookbook

>by

>Gloria Bley Miller (which I picked up cheap at a used book store), I've

>been

>able to help myself with diet. BTW, the Chinese consider diet to be the

>first line of defense for good health. There are posts in the archieves

>about the taste of foods and herbs and how this relates to their

>properties.

> Search for Sour, bitter, sweet, spicy, salty, and bland. (The bland

>herbs

>often have the property of draining dampness from the body.)

>

>The American viewpoint is that people often are obese because they do not

>exercise. The more realistic (I think) TCM viewpoint is that both the

>obesity and the not exercising is coming from a common Root - Qi (energy)

>Deficiency. The person simply does not have the energy to exercise, and

>attempts to do so without first supplementing Qi are doomed to failure.

>TCM

>also realizes that when obesity is a manifestation of an imbalance, the

>obesity is not the only problem the person has. In fact, it's usually one

>of the least serious problems the person has. The American viewpoint is

>the

>person has heart trouble, high blood pressure, diabetes, breathing

>problems,

>etc. because of the obesity. The TCM viewpoint is the person has all these

>things AND obesity because of an imbalance in the body. Losing weight may

>bring the blood pressure down some, but usually not enough. The underlying

>imbalance of both the high blood pressure and the obesity still has to be

>treated.

>

>I want to caution you against using Ma Huang or any formula containing Ma

>Huang for weight loss. Some very ignorant and in some cases unscrupulous

>manufacturers of weight loss formulas are including Ma Huang in their

>formulas. In TCM Ma Huang is never prescribed for weight loss. Why?

>Because

>Ma Huang's chief function is to Relieve Wind Chill. It " releases the

>Exterior and disperses Cold. " (Wicke, vol. 2, p. 29) It also makes you

>sweat

>- which is just what a person coming down with a cold or the flu (Wind

>Cold)

>needs. BUT, over time, dispersing herbs will deplete Qi. Definitely not

>what a person who is obese because of Qi Deficiency needs - an herb that

>will make the person even more Qi Deficient. Ma Huang may be prescribed

>temporarily for an obese person in cases where the person has a legitimate

>need for it (say a person with some types of asthma or who is coming down

>with a cold or in some cases of seasonal allergies), but it is never

>prescribed for obesity or long-term for anything. The temporary energy

>boost

>that Ma Huang can give actually will erode Qi energy in the longrun.

>

> >I have tried every " diet " and can't stick

> >with anything. Two years ago, I lost 36 pounds. But, when I hit a

>plateau,

> >I

> >became discouraged and quit. I then regained the 36 pounds plus 16 more!

>

>These diets and programs have failed to correct an underlying imbalance and

>to satisfy needs of your body. When you find a diet that corrects the

>imbalance(s) and gives your body what it needs, you will find it much

>easier

>to stick to the diet. One of the reasons you will find it easier to stick

>to

>a diet which is right for you is that you will be aware that not only is

>the

>diet causing you to lose weight, it's correcting a lot of other things.

>For

>example, a diet that is clearing up say allergies, correcting a tendency to

>constipation, stopping hypoglycemic faints, and giving you lots of energy

>at

>the same time as you're losing weight and without your feeling like you're

>starving is a lot easier to stay on than one on which you're just losing

>weight (but have reached a plateau), is not doing anything for other

>problems (and may even be aggravating them), and is causing you fatigue all

>while you feel like you're starving. Also, there can be a great deal of

>resentment over feeling like you're starving just to lose weight.

>

>Victoria

>

>______________________

>Get Your Private, Free E-mail from MSN Hotmail at http://www.hotmail.com

>

 

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>Bob Flaws has some good information on food and nutrition.

 

I did a search on amazon.com for Flaws titles, and came up with the

following on food.

 

The Tao of Healthy Eating by Bob Flaws - hardcover $12.95.

 

The Book of Jook: Chinese Medicinal Porridges, A Healthy Alternative to the

Typical Western Breakfast. This is a special order paperback, $16.95.

 

Prince Wen Hui's Cook: Chinese Dietary Therapy by Bob Flaws and Honora Wolf,

paperback, $12.95, special order.

 

I was thinking he had done one specifically on weight loss, but I either

missed it yesterday or was mistaken.

 

>Flaws also discourages eating of raw vegetables, he states that the body

>has to work harder to break down the raw veggy and is unable to extract as

>many vitamins. We believe that by cooking a veggy we take out some of the

>vitamin content. We do but we still absorb more vitamins in a cooked veggy

>than in a raw one. Because the stomach can turn it to mush quicker and

>absorb the vitamins and then move it on.

 

I personally believe there are times, situations, and individuals in whom

raw veggies can help and are like medicine. I know that there has been

times in my life when having a daily salad would cause me to feel better the

next day. I've heard others say this as well. But there have been other

times when raw veggies bothered me and made me feel worse.

 

Something else to consider in regards to salads and salad dressings in the

inclusion of all 5 tastes. The salad itself is usually bitter (and sweet).

The salad dressing contains sour (vinegar or lemon) and spicy (hot)

seasonings. Somewhere in either the salad or the salad dressing should be

something salty.

 

Victoria

 

 

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>He does say that you are supposed to eat red

>fruit--red grapefruit, apples, mangoes, red grapes, watermelon, oranges,

>strawberries, tangerines. According to the author, these red fruits are

>supposed to be warmer than other fruits. And all of the vegies are

>supposed

>to be cooked--nothing raw. I checked Henry Lu's Chinese System of Food

>Cures and all of these red fruits are either cool, cold, or neutral.

 

I was wondering about his too. When I saw that list of cool, cold, or

neutral fruits, I thought this may work for someone who is too Hot, but not

someone who is too Cold or even neutral.

 

>According to Henry Lu, cherries, dates, guava, peach, and raspberries are

>warm fruits, but none of these are on the allowed list from the diet book.

 

I wondered why none of the warming fruits are included on his weight loss

plan. I wondered, is he seeing mainly people who have Heat problems? Or, is

this primarily some type of cleansing diet for someone who has been living

on high fat junk food and little else?

 

>I also like the Qigong exercises. They are deceptively simple.

 

As far as I can tell, the Qigong exercises should work for about anyone. I

thought they were decptively simple. I remember thinking I don't see how

these could do anything? But they did. I could feel energy flowing more

smoothly and in places that were " tight " before, and when it comes to

sensing energy flows, I'm, well, challenged in that department.<G>

 

I also didn't realize what a workout they can give to muscles, so I went

through all 10 the first couple of times I tried them. I do not recommend

this. I got more of a workout than I had anticipated from how simple the

exercises look in the book.

 

Victoria

 

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>I'm starting to get the idea on the Hot and Cold thing. But what I need to

>know now is how do I distinguish whether or not I'm Hot/Cold or Yin/Yang?

>Is

>there a " checklist " of some kind?

 

Yes. It's a rough outline, sort of like board paint strokes on a canvas

before details are filled in.

 

Look at your tongue in the mirror. Pale tongue tissue = Cold, red = Heat,

and pale red or pink = normal. Check the tongue coating. White tongue

coating = normal or Cold; yellow coating = Heat. I'll post the link to Dr.

Maciocia's website so you can look at pictures of tongues in his Tongue

Gallery to get some idea of what is meant by the various colors.

 

Almost immediately, this can get more complicated. When you look at your

tongue, you may discover that parts of the tongue are pale but parts are

red. This indicates both Cold and Heat in the body. For example, most of

the tongue may be pale, but the tip may be red. This can indicate that the

person's overall condition is Cold, but there is Heat trapped in the Heart

and Lungs. You may see other colors besides the ones mentioned here. Purple

indicates Blood Stasis (Blood not moving smoothly and correctly) and/or Qi

Stagnation. If the purple color is bluish-purple, this is Stasis or

Stagnation with Cold. If the purple is reddish-purple, this is Stasis

and/or Stagnation with Heat.

 

People who are too Hot will tend to dislike hot weather and heat and have

trouble cooling down. If the person is in pain, and an application of cold

relieves the pain, this is an indication of Heat. People who are too Hot

also will tend to be thirsty a lot and prefer cold drinks. (Again, this can

get complicated right away because sometimes if Dampness is present in

addition to Heat (Damp Heat), the person will feel thirsty but will not want

to drink.)

 

The urine of Hot people will tend to be scanty and very yellow. The

movements, speech, and pulse will tend to be rapid. (Heat causes things to

speed up.) The complex will be red or reddish.

 

In contrast, Cold people dislike cold weather and cold and have trouble

warming up. Applications of heat will relieve Cold pain. These people will

tend to not be thirsty a lot, and will tend to prefer hot drinks (or at

least room temperature drinks) or hot soup when they do take liquids. They

will tend to produce a lot of urine which is clear-colored. Their speech,

movements, and pulse will tend to be slow. (Cold causes things to slow down

and contract.) The complex will be pale.

 

These are rough guidelines.

 

Yang is associated with heat, light, rising and outward motion, heaven, the

surface (Exterior), the back of the body, dryness, etc. Yin is associated

with cold, darkness, downward and inward motion, earth, deeper levels

(Interior), the front of the body, dampness, etc. Don't worry about

understanding about Yang and Yin in the beginning. You'll pick up a lot of

this as you go along.

 

The important things to know about Yin and Yang at present is that some of

the functions of Yin is to cool and calm the body, and some of the functions

of Yang is to heat the body and provide get things " moving " and active.

 

The 8 Principal Patterns approach to diagnosis looks at Hot/Cold,

Exterior/Interior, and Yang/Yin. After learning about Hot and Cold, the next

step is learning that they can be Excess or Deficient. If a person is too

Hot because of hot weather (like in heat exhaustion or heat stroke), too

many Hot foods and spices, or too much of anything Hot, including Yang),

this is called Excess Heat. But remember that one of the functions of Yin is

to cool the body. If a person is Yin Deficient, the person will be too Hot

because there is not enough Yin energy to cool the body. This is called

Deficiency Heat. The check list I gave you earlier is the general symptoms

of Heat, Excess or Deficiency. There is another checklist for the general

symptoms of Excess and Deficiency. For one thing, pressure will make pain

due to Excess worse. Pressure will ease pain due to Deficiency. Fatigue is a

symptom of any Deficiency state. (But it's also a symptom of Dampness.) In

Excess, movements and speech and pulse will tend to be forceful. In

Deficiency, movement, speech, and pulse will tend to be weak. In addition,

there are some symptoms that are unique to Excess Heat and to Deficiency

Heat. For example, in cases of Excess Heat, the entire complex will tend to

be red. In cases of Deficiency Heat (Yin Deficiency), the cheeks along will

be red or there may be reddish blotches on an otherwise normal complexion

(what Maciocia calls a " malar flush " ).

 

Cold can be Excess or Deficiency. Excess Cold is when the surroundings are

too cold or the person eats too many Cold foods or herbs, or there is too

much Yin. One of the functions of Yang is to warm the body, so if there is

not enough Yang, the person will be Deficiency Cold (aka Yang Deficiency).

The general guidelines about Excess and Deficiency apply here.

 

This is a lot for you to digest, so I will stop for now.

 

>On my most recent diet, I tried to eat just fruits and vegetables---all

>cold/raw---and I was *always* hungry! How can I find out what foods would

>be

>best for my particular body-type? (I've also read that even exercises can

>be

>geared to one's body-type or they won't work either.)

 

People in the East know a lot more about targeting specific exercises to

specific problems than people in the West. The West is just starting to

discover this, and the concept here usually is limited to things like

exercises to strengthen a bad back. There are some yoga exercises which help

the function of the thyroid gland. I only know about those because I have

thyroid problems.

 

Victoria

 

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  • 6 years later...
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New Study Casts Doubt on the Value of Artificial Sweeteners

 

 

A Welsh scholar, Dr. David Benton, has published a research study calling the value of artificial sweeteners into question. The study, published in Nutrition Research Reviews, examines the science behind the growing trend to replace natural sweeteners with artificial ones in order to reduce the calorie content. Now that obesity has become epidemic in many parts of the world, products claiming to be lower in calories have become big business. Benton’s research, however, indicates that the body is able to sense and adapt to a reduced energy intake. As a result, people who use artificial sweeteners tend to eat more at one time, or to become hungry sooner. This simply reinforces the fact that the best way to lose weight is with a balanced diet, smaller portions, and plenty of exercise

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