buckwheat

[Guest guest]

Hi all

 

Did someone say you can use buckwheat in salads?

 

I bought some organic kibbled buckwheat, never seen it before, I looked

on the net and it said cook using 2 parts water to 1 part buckwheat

for 6 minutes.

 

I cooked it and its like porridge, its all thick and gluggy, I don't

see how I can put it into a salad.

 

Now I have some more soaking first, while I try and find out what to do with it.

 

Does anyone know please? Thanks a lot

 

Persian