Jump to content
IndiaDivine.org

Answering the Call

Rate this topic


Guest guest

Recommended Posts

Guest guest

" HSI - Jenny Thompson " <HSIResearch

 

 

HSI e-Alert - Answering the Call

Thu, 07 Apr 2005 06:59:00 -0500

 

 

 

HSI e-Alert - Answering the Call

 

 

Health Sciences Institute e-Alert

****************************************************

April 07, 2005

 

 

Dear Reader,

 

A friend of mine who grew up in Montpelier, Vermont, recalls a time

when emergencies in the small capital city were announced by blasts on

a powerful horn near the center of town. Back then, the local

volunteer firefighters knew the coded series of blasts to listen for

that signaled the need to drop everything and report to the fire house.

 

In a sense, this is what happens in your body after surgery; a series

of complex immune and inflammatory changes send out the signal that

special resources are urgently needed.

 

Time to send in the immunonutrients. Specifically, there are five

nutrients that have been shown to improve immune system function after

surgery, according to a special report in the British Medical Journal

(BMJ). The overall result: fewer infections and shorter hospital stays.

 

-----------

Multi-taskers

-----------

 

You don't have to be in need of surgery to reap the benefits of

immunonutrients, which also provide natural defenses against common

viral and bacterial infections. So with some helpful insights from HSI

Panelist Allan Spreen, M.D., we'll take a look at the five

immunonutrients featured in the BMJ report, along with notes on the

best sources of each.

 

I'll begin with the nutrient that needs no introduction to HSI

members: omega-3 fatty acids. We've written about this key nutrient so

often in both the Members Alert and the e-Alert that I'm not going to

delve into this very familiar information again here. (For a quick

overview of the benefits of omega-3s, check the e-Alert archives on

the HSI web site for " Fish in Fashion " 4/10/02.)

 

And in the recent e-Alert " Sensitive Side " (3/30/05), I told you about

L-arginine, a remarkable amino acid that's known to play a role in a

number of important functions, including: blood vessel dilation,

reduction of inflammation, thymus gland regulation and repair of skin

and connective tissue.

 

The other three immunonutrients are L-glutamine, branched chain amino

acids, and nucleotides. After looking over this list, Dr. Spreen told

me that even though Europeans tend to be less biased than the U. S.

medical establishment, he was impressed that the BMJ spoke so highly

of these healing nutrients.

 

-----------

The antioxidant's friend

-----------

 

The BMJ report highlighted the successes of using post-surgical

L-glutamine (or simply " glutamine " ) intravenously to combat toxins and

reduce the incidence of pneumonia. Dr. Spreen said, " I'm STUNNED at

the comments (and progress) made with intravenous glutamine. I had no

idea they'd gone so far at trying such things. It's pretty detailed

when you're putting it in an IV and fixing up intestinal mucosae and

stimulating the immune system. "

 

Dr. Spreen also explained this additional benefit of L-glutamine: " It

seems the brain uses glutamic acid almost as well as glucose for

energy, and with less stress in doing so. The problem is, it doesn't

cross the blood-brain barrier into the brain directly. However,

glutamine DOES cross, and then the brain can convert it to the

utilizable form and burn it. It makes sense that easy-energy fuel for

the body's processes would make everything work better. "

 

L-glutamine is one of the precursors of the highly effective

antioxidant glutathione, which I've written about many times. There

are a number of good dietary sources of L-glutamine, including meats,

fresh fruits and vegetables. L-glutamine supplements are also widely

available.

 

-----------

The repairman

-----------

 

Dr. Spreen tells me that branched chain amino acids (BCAAs) are

apparently the easiest form of protein for the body to use for repair,

and that's why this nutrient is popular with many body builders.

" BCAAs are readily available for incorporating into new proteins, both

stuctural and enzymatic. "

 

The three BCAAs (leucine, valine, and isoleucine) are essential amino

acids, which are also precursors of glutamine. Without BCCAs in our

diets, we literally couldn't live.

 

About BCCAs, Dr. Spreen says, " I've always felt that anything that

makes it easier for the body to 'do its thing' is immunologically

beneficial. If it has easy access to energy, readily available

components for fixing whatever's damaged, and ways to move the body's

biochemical processes around without having to worry about 'rationing'

what's available, that HAS to make it easier to go out and eat

invading organisms and fix whatever's broken. "

 

BCAAs are available in supplement form, but are easily obtained from

meat, whey protein, egg protein and other dairy products.

 

-----------

Down in the DNA

-----------

 

As for our last of the big five immunonutrients - nucleotides - Dr.

Spreen says they've been mentioned in articles for years as immune

system enhancers, but he's never had the occasion to use them.

 

Nucleotides (the basic unit of nucleic acids) are the building blocks

of DNA, and they help make cell division possible. When the immune

system is under stress, new cells are needed to help fight infection.

White blood cells, bone marrow cells, and the mucous cells of the

intestine all require sources of nucleotides.

 

Breast milk is perhaps the richest source of nucleotides. Formula-fed

infants are generally more prone to infection than breast-fed

children, and researchers believe that nucleotides are primarily

responsible for this difference. Organ meats such as liver and kidney

are rich in nucleotides, as are legumes and seafood. Nucleotides and

nucleic acids supplements are also available.

 

-----------

Food for thought

-----------

 

One final note from Dr. Spreen: " If amino acid supplements (which can

be expensive) are taken with protein foods, the protein receptor sites

are flooded with competition from the protein in foods. So if you're

trying to get a predominance of one amino acid for some reason

(L-glutamine for energy, arginine for growth hormone production, etc.)

you'd be wasting money to take them with other proteins. "

 

****************************************************

 

....and another thing

 

An article published by UPI Science News reports on two studies that

tell us, first of all, what HSI members already know: antioxidants are

good for us. But the article also contains useful information on what

foods provide the greatest benefit. Specifically, the antioxidants in

blueberries may be effective in retarding the onset of Alzheimer's

disease, and the antioxidants in honey may prevent the oxidation of

LDL cholesterol - the so-called bad cholesterol.

 

" Typically, the more color in food, the better it is for you, " Nicki

Engeseth, assistant professor of food chemistry at the University of

Illinois, and the leader of the honey research team, told UPI. In

fact, Engeseth's cholesterol research shows that buckwheat honey - a

very dark grade of honey - has a much higher level of antioxidants

than lighter honeys.

 

As for blueberries, researchers at Tufts University concluded that a

chemical in blueberries called anthocyanis is the active ingredient

responsible for protecting brain cells. Anthocyanis is also the

chemical that gives blueberries their extremely dark color.

 

Interestingly, a colleague reminded me that the same is true of wines.

So when drinking red wine solely for medicinal purposes (as I'm sure

most of you do), you might choose a pinot noir or a zinfandel for

maximum benefit.

 

To Your Good Health,

 

Jenny Thompson

Health Sciences Institute

 

****************************************************

 

 

Sources:

 

" Immunonutrition May have Beneficial Effects in Surgical Patients "

British Medical Journal, Vol. 327, 7/19/03, bmj.com

" Commonly Used Immunonutrients and Their Key Functions " British

Medical Journal, online extra, 7/19/03, bmj.com

" Immune-Boosting Nutrients Beneficial After Surgery " Dr. Joseph

Mercola, 8/9/03, mercola.com

" Blueberries, Honey Help Brain, Heart " UPI Science News, 8/19/02, upi.com

 

********

Link to comment
Share on other sites

Join the conversation

You are posting as a guest. If you have an account, sign in now to post with your account.
Note: Your post will require moderator approval before it will be visible.

Guest
Reply to this topic...

×   Pasted as rich text.   Paste as plain text instead

  Only 75 emoji are allowed.

×   Your link has been automatically embedded.   Display as a link instead

×   Your previous content has been restored.   Clear editor

×   You cannot paste images directly. Upload or insert images from URL.

Loading...
×
×
  • Create New...