Thrombosis: Blood Clot (((Nattokinase)))

[Guest guest]

All very good advice, and I try

to eat right. Many of the items

mentioned I consume often, tho I

have a weakness for 4 cheese pizza!

Dark chocolate belongs in that list too

probably.

I'd like to ask the group if anyone

currently uses Nattokinase. I have

ordered some...anticipating a trial

to see how well it works.

Tom

 

 

, JoAnn Guest

<angelprincessjo> wrote:

>

>

> Thrombosis: Blood Clot Factors that can Save your Life JoAnn

Guest Jan 30, 2005 00:16 PST

>

> The surprising fact is that the way your blood clots is probably

the

> single greatest determinant of whether you suffer a heart attack, a

> stroke, or blood vessel damage. Experts now know that thrombotic

factors

> –how the blood flows, its viscosity, its stickiness, the tendency

for

> clots to form and enlarge are primary in determining such

catastrophes.

> And diet can have enormous influence on blood clotting factors.