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> " HSI - Jenny Thompson "

> <HSIResearch

 

> High Tide

> Tue, 07 Sep 2004 08:38:30 -0400

>

> High Tide

>

> Health Sciences Institute e-Alert

>

> September 07, 2004

>

>

************************************************************

 

>

> Dear Reader,

>

> " A rising tide " is how researchers described the

> sharp increase in

> U.S. cases of high blood pressure (hypertension) in

> a report from the

> Department of Health and Human Services last month.

> The report didn't

> speculate on the cause of the increase or how to go

> about reversing it

> with treatment.

>

> But treating hypertension is not the same as

> treating a disease; high

> blood pressure is a symptom that indicates the

> presence of a larger

> health problem. This is why the primary steps to

> address hypertension

> also provide sound advice for maintaining general

> good health: stop

> smoking, exercise, maintain a proper body weight,

> don't drink too much

> alcohol, eat plenty of fruits and vegetables

> (choosing whole foods

> over processed), and don't eat junk food. You can't

> go wrong following

> those guidelines.

>

> Now a new study shows that there may be another item

> to add to that

> list.

>

>

---------------------------

>

> A little goes a long way

>

---------------------------

>

>

> In a recent issue of the Archives of Internal

> Medicine, researchers in

> Taiwan reported on the long-term effects of tea

> consumption on

> hypertension.

>

> The Taiwan team recruited a group of about 1,500

> subjects, aged 20

> years or older, who had no history of hypertension.

> For one year,

> researchers used dietary questionnaires and medical

> exams to gather

> data. After adjusting for variables such as age,

> gender and family

> history of hypertension, and lifestyle factors such

> as smoking and

> physical activity, the researchers produced these

> results:

>

> * About 600 subjects consumed at least half a cup of

> either black or

> green tea each day for one year or more

>

> * Among those who drank between half a cup to two

> cups of tea daily,

> the risk of developing hypertension decreased by

> more than 45 percent

>

> * Among those who drank more than two cups of tea

> each day, the risk

> of developing hypertension was reduced by 65 percent

>

 

> * Tea consumption of any amount for more than one

> year was not

> associated with any additional reduction of

> hypertension risk

>

> Some previous studies have concluded that

> hypertension is not affected

> by tea drinking over short periods. So further

> studies will be needed

> to confirm the possibility that daily tea drinking

> over a year or more

> may provide protective benefits.

>

>

---------------------------

>

> Our Italian restaurant

>

---------------------------

>

>

But if your blood

> pressure is only

> moderately high, there are a number of simple

> dietary changes (beyond

> drinking a daily cup of tea) that may help bring

> hypertension under

> control.

>

> In the e-Alert " Lower Your Blood Pressure Without

> Side Effects "

> (8/23/01), I told you about studies that have shown

> that fresh garlic

> can lower blood pressure (as well as improve your

> heart health in a

> number of other ways). And fresh onions are also

> reputed to help thin

> blood and lower blood pressure. In one widely

> reported study from

> Germany, researchers demonstrated that a combination

> of chopped onions

> and olive oil led to a significant decrease in blood

> pressure within

> just a few days.

>

>

---------------------------

>

> Salty dog

>

---------------------------

>

>

> And then there's the salt question.

>

> Virtually everyone – from grocery clerks to the

> Surgeon General – will

> tell you that you must cut back on salt to lower

> high blood pressure.

> But in recent years this idea has been reexamined

> and questioned.

>

> According to the late Robert C. Atkins, M.D., the

> problem for those

> with high blood pressure isn't sodium, it's a lack

> of balance between

> sodium and potassium levels. More than 25 separate

> studies show how

> increasing potassium intake (without decreasing the

> sodium) is an

> effective way to lower blood pressure. One of those

> studies

> demonstrated that with just one daily serving of a

> potassium-rich food

> the risk of death by stroke may be cut by as much as

> half.

>

> Fortunately, it's easy to increase the potassium in

> your diet. High

> potassium fruits include apricots, bananas,

> cantaloupe, honeydew melon

> and citrus fruits. Vegetables with good amounts of

> potassium are

> asparagus, potatoes, green beans, avocados, lima

> beans, winter squash,

> and cauliflower. Other foods high in potassium:

> grain products, red

> meat, poultry, seafood and dry beans, such as peas

> and lentils.

>

> It would be difficult to get too much potassium from

> dietary sources

> alone. But if you're already getting plenty of

> potassium in your diet,

> a potassium supplement would be unnecessary for most

> people, and in

> some extreme cases could lead to kidney damage and

> other

> complications. Obviously, balance is called for. And

> – as always –

> talk to your doctor, dietician or health care

> practitioner before

> using supplements to help manage high blood

> pressure.

>

> And one more salt note: If you do find that

> decreased sodium intake

> makes a difference in your blood pressure, you might

> consider

> switching to sea salt. Used in moderation, Celtic

> Sea Salt has been

> shown to have no negative effects on blood pressure

> and actually

> provides the body with a number of helpful minerals,

> including

> magnesium.

>

>

************************************************************

>

> ...and another thing

>

> A note from the Animal House...

>

> It may sound odd to some, but the use of alternative

> techniques (such

> as acupuncture or massage therapy) is becoming more

> and more common

> for treating the health problems of pets.

>

> And I've witnessed this first hand. For a little

> over a year now, I've

> had my dogs treated for arthritis, anxiety and

> allergies using

> acupuncture. So I wasn't entirely surprised when I

> came across a

> recent Washington Post article that detailed these

> remarkable success

> stories:

>

> * Veterinarians recommended surgery as the only hope

> of survival for a

> 6-year-old dog whose hind legs were paralyzed.

> Instead, the dog's

> owner turned to acupuncture, which restored the

> dog's ability to walk.

> The dog lived for another seven years.

>

> * A 3-year-old dog, paralyzed by a herniated disc,

> fully recovered its

> ability to walk and run after several months of

> acupuncture.

>

> * After a degenerative neurological disorder left a

> 14-year-old dog

> unable to move its rear legs, swimming therapy

> restored much of the

> use of the legs and gave the dog an energy boost as

> well. Swimming

> therapy (sometimes used on thoroughbred horses) has

> been shown to

> relieve arthritis and strengthen muscles without

> putting pressure on

> joints.

>

> In addition to swimming therapy and acupuncture,

> some vets use Chinese

> herbal formulations and deep tissue massage, which

> stimulates

> circulation and eases inflammation, just as it does

> in humans.

> According to an American Animal Hospital Association

> (AAHA) survey,

> massage is the most common alternative therapy for

> pets. Some

> veterinary clinics even offer classes in animal

> massage for pet owners

> and their pets.

>

> In 1999, AAHA estimated that more than 30 percent of

> pet owners had

> tried an alternative therapy on their animals, up

> from only six

> percent just three years earlier.

>

> This is a subject we'd like to explore more

> thoroughly at HSI. If

> you've ever used an alternative therapy to help your

> pet, please send

> us an e-mail to share your experience. The American

> Veterinary Medical

> Association has recognized the usefulness of

> acupuncture and other

> alternative therapies, so we'd be very interested in

> hearing from

> veterinarians as well.

>

> To Your Good Health,

>

> Jenny Thompson

> Health Sciences Institute

>

>

************************************************************

 

>

> Sources:

>

> " The Protective Effect of Habitual Tea Consumption

> on Hypertension "

> Archives of Internal Medicine, Vol. 164, No. 14,

> 7/26/04,

> ncbi.nlm.nih.gov

> " Tea Drinking Associated with Reduced Hypertension

> Risk " Life

> Extension Foundation, 8/4/04, lef.org

> " Potassium and Salt " Alternative Medicine Angel,

> altmedangel.com

> " Alternatives for Chronically Ill Pets " Pamela

> Oldham, The Washington

> Post, 8/15/04, washingtonpost.com

> " What's Your Alternative? " Journal of the American

> Veterinary Medical

> Association, 9/15/04, avma.org

>

> Copyright ©1997-2004 by www.hsibaltimore.com,

> L.L.C. The e-Alert may

> not be posted on commercial sites without written

> permission.

>

>

************************************************************

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