Guest guest Posted August 4, 2004 Report Share Posted August 4, 2004 > Wayne Fugitt <wfugitt > Tue, 03 Aug 2004 23:21:08 -0500 > [MC_USA] Bitter Almond Tree Banned > > Why was this tree banned from the USA in 1995 ? > Did it kill 1, 100, or > 1000 people? > > You would think we could plant an apricot tree or a > bitter almond tree, > would you not? > > It appears that some people or groups of people are > scared to death of the > bitter almond tree. > > You will have to read and study a bit to see why > this life saving tree has > been banned. I don't think the apricot tree and > apricot kernel has been > banned, ...... yet. > > I have a book about this subject that provides the > complete political battle. > > Check this web page for more > details. > http://www.fugitt.com/article/cancer_treatment.htm > > One man seems to be very knowledgable about the > apricot kernel. ( Laetrile > , B 17 ) > > ========================= > Other foods that contain vitamin B-17 are: bitter > almonds, millet, wheat > grass, lima beans and more. (The bitter almond tree > was banned from the > U.S. in 1995.) The kernel or seed contains the > highest amounts of vitamin B17. > as > > ============================= > > Vitamin B-17 - Laetrile - Anti-Cancer Properties? > > The diet of primitive man and most fruit-eating > animals was very rich in > nitrilosides. They regularly ate the seeds (and > kernels) of all fruits, > since these seeds are rich in protein, > polyunsaturated fats, and other > nutrients. Seeds also contain as much as 2 per cent > or more nitriloside. > There are scores of other major foods naturally, or > normally, very rich in > nitriloside. > > Vitamin B-17 (nitriloside, amygdaline) is a > designation proposed to include > a large group of > <http://www.healingdaily.com/detoxification-diet/water-filtration-systems.htm>wa\ ter-soluble, > > essentially non-toxic, sugary, compounds found in > over 800 plants, many of > which are edible. These factors are collectively > known as Beta-cyanophoric > glycosides. They comprise molecules made of > <http://www.healingdaily.com/detoxification-diet/sugar.htm>sugar, > hydrogen > cyanide, a benzene ring or an acetone. Though the > intact molecule is for > all practical purposes completely non-toxic, it may > be hydrolyzed by > Beta-glycosidase to a sugar, free hydrogen cyanide, > benzaldehyde or acetone. > > > Apricot Kernels (Vitamin B17) > > Apricot Kernels are the richest source of B17 > (Laetrile). Ernst Krebs is > the world's leading authority on the relationship > between > <http://www.healingdaily.com/detoxification-diet/../conditions/detoxification-to\ -fight-cancer.htm>cancer > > and nitrilosides, and the inventor of laetrile. > > Apricot kernels are known to prevent and cure > <http://www.healingdaily.com/detoxification-diet/../conditions/detoxification-to\ -fight-cancer.htm>cancer, > > even though the medical establishment has worked > night and day and even > lied to suppress it. Vitamin B17 is found in most > all fruit seeds such as > the apple, peach, cherry, orange, nectarine and > apricot. It is found in > some beans and many grasses such as wheat grass. The > hard wooden pit in the > middle of the peach is not supposed to be thrown > away. In fact, the wooden > shell is strong armor protecting one of the most > important foods known to > man, the seed. > > It is one of the main courses of food in cultures > such as the Navajo > Indians, the Hunzas the Abkhasians and many more. > Did you know that within > these tribes there has never been a reported case of > > <http://www.healingdaily.com/detoxification-diet/../conditions/detoxification-to\ -fight-cancer.htm>cancer? > > (And there are doctors and scientists from the U.S. > living within these > tribes right now studying this phenomena) We don't > need to make the seed a > main course but we do need the equivalent of about > seven apricots seeds per > day to improve our odd for a cancer-free life. Other > foods that contain > vitamin B-17 are: bitter almonds, millet, wheat > grass, lima beans and more. > (The bitter almond tree was banned from the U.S. in > 1995.) The kernel or > seed contains the highest amounts of vitamin B17. > > One of the most common nitrilosides is amygdalin. > This nitriloside occurs > in the kernels of seeds of practically all fruits. > The seeds of apples, > apricots, cherries, peaches, plums, nectarines, and > the like carry this > factor; often in the extraordinary concentration of > 2 to 3 per cent. > The rule of thumb when eating seeds is to eat the > fruit along with the > seeds. For example, you do not want to extract the > seeds from 50 apples and > eat only those seeds, however eating a few apples > every day along with > their seeds is perfectly safe. > > > Since the seeds of fruits are possibly edible, it > may be proper to > designate the non-toxic > <http://www.healingdaily.com/detoxification-diet/water-filtration-systems.htm>wa\ ter > > soluble accessory food factor or nitriloside that > they contain as vitamin > B-17. The presence of nitriloside in the diet > produces specific physiologic > effects and leaves as metabolites specific chemical > compounds of a > physiologically active nature. The production by a > non-toxic, water-soluble > accessory food factor of specific physiological > effects as well as > identifiable metabolites suggests the vitamin nature > of the compound. > > Before considering the possible antineoplastic > activity of this vitamin > B-17, let us recall that the benzoic acid arising > from it has certain > antirheumatic and antiseptic properties. It was > rather widely used (in > Germany and elsewhere) for rheumatic disease therapy > prior to the advent of > the ortho-hydroxy addition product of benzoic acid > known as > ortho-hydroxybenzoic acid or salicylic acid. It was > originally obtained > from beech-wood bark. > > Recall now, that thiocyanate also was once widely > used, in both Germany and > American medicine, as an effective agent for > hypertension. Used as such, as > the simple chemical, the dosage was difficult to > control. Obviously, this > difficulty does not arise from the thiocyanate > usually produced in the body > through metabolizing vitamin B-17 (nitriloside). > However, chronic > hypotension has been reported in Nigerians who eat > quantities of the > nitriloside-containing manioc (cassava)--especially > that of the bitter > variety. > > Are we justified in suggesting that > <http://www.healingdaily.com/detoxification-diet/../conditions/detoxification-to\ -fight-cancer.htm>cancer > > itself might be another chronic metabolic disease > that arises from a > specific vitamin deficiency--a deficiency > specifically in vitamin B-17 > (nitriloside)? > > There are many chronic or metabolic diseases that > challenge medicine. Many > of these diseases have already been conquered. What > proved to be their > solution? By solution we mean both prevention and > cure. What really cures > really prevents. Let us think of some of these > diseases that have found > total prevention and hence cure. We are speaking of > metabolic or > non-transmissible diseases. At one time the > metabolic disease known as > scurvy killed hundreds of thousands of people, > sometimes entire > populations. This disease found total prevention and > cure in the ascorbic > acid or > <http://www.healingdaily.com/detoxification-diet/vitamin-c.htm>vitamin > C > component of fruits and vegetables. Similarly, the > once fatal diseases so > aptly called pernicious anemia, pellagra, beri beri, > countless > neuropathies, and the like, found complete cure and > prevention in specific > dietary factors, that is, essential nutrients in an > adequate diet. > > No chronic or metabolic disease has ever found cure > or prevention, that is, > real cure and real prevention--except through > factors essential to an > adequate diet and/or normal to animal economy. > > Does it seem likely, therefore, that > <http://www.healingdaily.com/detoxification-diet/../conditions/detoxification-to\ -fight-cancer.htm>cancer > > will be the first exception to this generalization > that to date has not had > a single known exception? In my humble opinion, > certainly not. But does it > follow from this that vitamin B-17 (nitriloside) is > the specific > antineoplastic vitamin? Logically, by itself, alone, > this conclusion that > nitriloside is the specific antineoplastic vitamin > does not follow. > However, examine the brilliant laboratory studies of > Dr. Dean Burk of the > Department of Cytochemistry of the National Cancer > Institute in Washington. > I believe that in light of the experimental evidence > that he has produced, > you might agree that vitamin B-17 (nitriloside) is > indeed the > antineoplastic vitamin and is certainly worth more > investigation. > > Quote Link to comment Share on other sites More sharing options...
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