Guest guest Posted July 24, 2004 Report Share Posted July 24, 2004 > Subject: > GMW:_USDA_Hijacked_by_Agribusiness_-_New_Report > " GM_WATCH " <info > Sat, 24 Jul 2004 22:20:10 +0100 > > GM WATCH daily > http://www.gmwatch.org > ------ > " It is not surprising that USDA is slavishly > following the agenda of agribusiness when you > consider who holds many of the top jobs at the > Department. The upper ranks of USDA are filled with > industry veterans... " > -------- > FOR IMMEDIATE RELEASE > JULY 23, 2004 > > CONTACT: Organization for Competitive Markets > Ben Lilliston (202) 223-3740 > John Lockie (406) 698-3043 > Mark Smith (617) 354-2922 > Philip Mattera (202) 626-3780 ext. 32 > > New Report: USDA Hijacked by Agribusiness > http://www.commondreams.org/news2004/0723-02.htm > > OMAHA - July 23 - A new report released today finds > that regulatory policy at the U.S. Department of > Agriculture (USDA) has been " hijacked " by the > agribusiness industry, which has seen to it that > many key policymaking positions at the agency are > now held by individuals who previously worked for > the industry. > > The report, titled USDA INC., was commissioned by > the Agribusiness Accountability Initiative (AAI), a > network of family-farm and public-interest groups > concerned about the growing power of the big > agri-food corporations. It is being released today > at a conference in Omaha sponsored by the > Organization for Competitive Markets. The report can > be found online after 9am Eastern Time at > <www.agribusinessaccountability.org/page/325/1>. > > " In its early days, USDA was known as the People’s > Department, " said Fred Stokes of the Organization > for Competitive Markets, which first proposed the > paper. " Today, it is, in effect, the Agribusiness > Industry’s Department, since its policies on issues > such as food safety and fair market competition have > been shaped to serve the interests of the giant > corporations that now dominate food production and > distribution. " > > " It is not surprising that USDA is slavishly > following the agenda of agribusiness when you > consider who holds many of the top jobs at the > Department, " said Philip Mattera, Director of the > Corporate Research Project of Good Jobs First and > author of the report. " The upper ranks of USDA are > filled with industry veterans, while people formerly > associated with family-farm, consumer or > public-interest groups are just about nowhere to be > found. " > > In addition to working directly for agribusiness > companies such as ConAgra and Campbell Soup, top > USDA officials came to the Department from industry > trade associations (such as the Food Marketing > Institute) and producer groups (such as the National > Cattlemen’s Beef Association and the National Pork > Producers Council), which are closely aligned with > big processing companies and are partially funded by > them. Even Secretary Ann Veneman, who has spent most > of her career as a public official, has a past > industry connection: she served on the board of > directors of Calgene Inc., a biotechnology company > that was later taken over by Monsanto. > > " It’s difficult to avoid the conclusion that > agribusiness has packed USDA with its people, " said > Peter O'Driscoll of the Center of Concern, > coordinator and co-sponsor of AAI. > > The report illustrates the hijacking of USDA > policymaking through five case studies: > > · USDA’s refusal to adopt strict safety and testing > measures for bovine spongiform encephalopathy (BSE), > despite the appearance of a case in Washington State > last year. > > · USDA’s refusal to vigorously enforce rules against > anti-competitive practices in the cattle industry, > despite the growing tendency of the big meatpacking > companies to force independent ranchers into > so-called captive supply arrangements. > > · USDA's promotion of weakened slaughterhouse > inspection practices in the face of a resurgence of > health hazards such as E.coli bacteria and listeria. > The Department also continues to promote dubious > “solutions” such as irradiation. > > · USDA's continuing boosterism for agricultural > biotechnology, despite a lack of consumer acceptance > and the plunge in exports due to international > resistance to genetically modified crops. > > · USDA's support for concentrated animal feeding > operations (CAFOs), despite the growing evidence of > serious public health effects of these factory > farms. The Department has also supported the > misguided policy of using conservation dollars to > subsidize the futile attempts of CAFOs solve their > manure problems. > > In each of these cases, the report notes the > presence of industry veterans among the chief > officials responsible for adopting or maintaining > these questionable policies. > > The report concludes with a set of recommendations > on how to begin loosening the grip of agribusiness > on USDA’s policies. These include: > > · Reappraisal of ethics rules to prevent government > officials from overseeing policies that directly > affect the interest of their former employers; > > · Enhancement of Congressional oversight over > regulatory appointees; > > · Evaluation of whether USDA can continue to serve > both as a promoter of U.S. agricultural products and > a regulator of food safety; and > > · Further research on revolving-door conflicts of > interest at USDA. > > Progress on these measures, the report argues, will > begin to turn USDA Inc. back into an arm of > government that represents the public interest. > > The report was commissioned by a working group of > the Agribusiness Accountability Initiative. The > following working group members helped research and > edit the paper: > > Scotty Johnson, Defenders of Wildlife > > Ben Lilliston, Institute for Agriculture and Trade > Policy > > Patty Lovera, Public Citizen > > Larry Mitchell, American Corn Growers Association > > Peter O’Driscoll, Center of Concern > > Mark Smith, Farm Aid > > Fred Stokes, Organization for Competitive Markets > Quote Link to comment Share on other sites More sharing options...
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