GMW:_Agent_Blue_and_the_Business_of_Killing_Rice

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GMW:_Agent_Blue_and_the_Business_of_Killing_Rice

" GM_Watch "

Thu, 3 Jun 2004 18:28:54 +0100

 

GM WATCH daily

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EXCERPTS: Killing food crops was both a military strategy and -- with the

procurement of many millions of gallons of toxic herbicides from US chemical

companies -- it was also a very profitable business. Indeed, the notion of

killing what can't be controlled suited perfectly the logic of the agro-chemical

industry.

 

" The Nixon administration finally ended the program not because of public

outcries or moral afterthoughts but because the spraying in Vietnam left

insufficient herbicides for US domestic users.... "

 

....the FAO has declared its support for genetic engineering/agro-chemical giants

such as Monsanto, and in doing so supports the corporate takeover of rice -- the

staple food of more than half the world's population

 

So the International Year of Rice presents itself as an opportunity for

unfinished business. Companies that were involved in the US military's

rice-killing operations are now telling us that they hold in their hands the

future of rice.

 

'Rice is Life' -- that is why the US government dedicated so much money and

military power to killing it in Vietnam. And that is why US corporations are

targeting rice today... And for those who resist this, who want to farm rice

without poisoning their fields or themselves with toxic chemicals, who want to

keep rice free of corporate patents, and who want to protect rice because it is

life, they are faced with a new kind of battle. Because the philosophy of the

powerful political and corporate elites remains unchanged: If they can't control

it, they'll kill it.

---

Agent Blue and the Business of Killing Rice

by Gerard Greenfield

Focus on the Global South

ZNet, June 03, 2004

 

ECOLOGY WATCH

 

Over a ten-year period from 1961 to 1971 the US used an estimated 20 million

gallons of herbicides as chemical weapons for " defoliation and crop destruction "

in Vietnam. Unable to control the Viet Minh's access to food supplies or their

grassroots village support, the US military response was simple: If you can't

control it, kill it. Killing food crops was both a military strategy and -- with

the procurement of many millions of gallons of toxic herbicides from US chemical

companies -- it was also a very profitable business. Indeed, the notion of

killing what can't be controlled suited perfectly the logic of the agro-chemical

industry.

 

At least 15 different kinds of non-selective or " burn-down " herbicides were

purchased from US chemical corporations and shipped to Saigon in 55-gallon

barrels, each marked with a 4-inch colored stripe identifying its content. These

colored stripes became the code names for each toxic herbicide used as a

chemical weapon. Most barrels used in the destruction of mangroves, forests,

grasses, bamboo and food crops in Vietnam were marked with an orange stripe to

signify they contained a mixture of 2,4-D and 2,4,5-T -- what became known as

Agent Orange.

 

Fewer in number but still significant were barrels ringed with a blue stripe,

containing an arsenical herbicide (cacodylic acid) that starves plants of

moisture, killing them by drying them out (desiccation).{1} This was Agent Blue.

By starving rice plants of moisture, the enemy (including millions of

rice-growing villagers) would be starved of their most basic food. With its

first recorded use on rice paddies in November 1962, over 1.2 million gallons of

Agent Blue were sprayed over the next nine years, forming an essential part of

the US government's " rice-killing operations. " {2} According to a new study of US

military flight records that exposes far greater use of herbicides in Vietnam

than previously thought: " Agent Blue was the agent of choice for crop

destruction by desiccation [drying-out] throughout the entire war, but more than

four million litres of other agents, primarily containing 2,4,5-T, were also

used on crops. " {3}

 

Killing rice was a military strategy from the very start of the US aggression in

Vietnam. At first, US soldiers attempted to blow up rice paddies and rice

stocks, using mortars and grenades. But grains of rice were far more durable

than they understood, and were not easily destroyed. Every grain that survived

was a seed, to be collected and planted again. In a report to the International

War Crimes Tribunal (founded by Bertrand Russell) at the end of 1967, it was

stated that: " The soldiers discovered that rice is one of the most maddeningly

difficult substances to destroy; using thermite metal grenades it is almost

impossible to make it burn and, even if one succeeds in scattering the rice,

this does not stop it being harvested by patient men. And so it is easier to use

herbicides since defoliation before the rice is ripe means a 60-90 per cent loss

of the harvest. " {4}

 

The rice-killing operations soon became more sophisticated, with rubber or

plastic bladders dropped directly into rice paddies, exploding on impact and

releasing toxic herbicides. Barrels of herbicides were also dropped into the

water irrigating rice paddies, polluting rivers and poisoning the soil and

people for the next 40 years.

 

Arsenical herbicides containing cacodylic acid as an active ingredient are still

used today as weed-killers. In the US they are used extensively, from golf

courses to backyards. They are also sprayed on cotton fields, drying out the

plants before harvesting.{5} So common -- and so profitable -- is the original

commercial form of Agent Blue that it was among 10 toxic insecticides,

fungicides and herbicides partially deregulated by the US Environmental

Protection Agency (EPA) in February 2004. Specific limits on toxic residues in

meat, milk, poultry, and eggs were removed.{6}

 

Used in a less toxic formulation than Agent Blue, severe poisoning from this

commercial herbicide " ... causes headache, dizziness, vomiting, profuse and

watery diarrhea, followed by dehydration, electrolyte imbalance, gradual fall in

blood pressure, stupor, convulsions, general paralysis, and possible death

within 3 to 14 days. " {7} Imagine the suffering, then, of those who were directly

exposed to the bombardments of Agent Blue in rice paddies.

 

It is ironic that the link between the commercial products of US agro-chemical

companies and the US military's chemical weapons program contributed to the

decision to end the use of Agents Orange, White, Pink, Green, Purple and Blue.

As Gabriel Kolko observed: " The Nixon administration finally ended the program

not because of public outcries or moral afterthoughts but because the spraying

in Vietnam left insufficient herbicides for US domestic users.... " {8}

 

Four decades later, the companies that manufactured these chemical weapons are

facing a renewed public outcry. On 30 January 2004, the Vietnam Association for

Agent Orange Victims (VAAOV) launched a class action lawsuit against a dozen US

chemical companies in a US Federal Court in New York.{9} This includes Dow

Chemical, the company responsible for the 1984 Union Carbide tragedy in Bhopal,

India, that cost 20,000 lives and injured 140,000 people -- a crime for which

the company has not been punished for 20 years. The VAAOV lawsuit also includes

the agro-chemical giant, Monsanto, which not only continues to accumulate

massive profits from its herbicides, but also profits from the sale of these

herbicides in Vietnam through its registered office in Ho Chi Minh City.

 

Monsanto is also the leading genetic engineering corporation in the world,

manipulating the genetic make-up of plants to secure farmers' dependency on its

herbicide products, and locking farmers into further dependency through its

patents on living organisms. And this is where we encounter yet another tragic

irony in the story of the rice-killing business. Within the next 3 years

Monsanto plans to release into the environment its genetically engineered rice

varieties, targeting farmers in Asia, including Vietnam.

 

Not only is 2004 the year in which Vietnamese victims of Agent Orange filed an

historic lawsuit against US chemical companies, it is also the United Nations'

International Year of Rice. Adopting the slogan 'Rice is Life', the UN's Food

and Agricultural Organization (FAO) declared that this year is " ...an

opportunity to celebrate and promote the ecological, social and cultural

diversity of rice-based production systems as a prism through which key global

concerns can be addressed. " {10} But it is an opportunity already lost. More

accurately, it has been sold off. As the agency in charge of the International

Year of Rice, the FAO has chosen this moment to support the genetic engineering

industry.{11} No longer is there any talk of the cultural importance of rice or

bio-diversity, or of the need to support ecologically and socially sustainable

rice production. No longer is there talk of farmers' rights and livelihoods.

Instead, the FAO has declared its support for genetic

engineering/agro-chemical giants such as Monsanto, and in doing so supports the

corporate takeover of rice -- the staple food of more than half the world's

population

 

So the International Year of Rice presents itself as an opportunity for

unfinished business. Companies that were involved in the US military's

rice-killing operations are now telling us that they hold in their hands the

future of rice. 'Rice is Life' -- that is why the US government dedicated so

much money and military power to killing it in Vietnam. And that is why US

corporations are targeting rice today, because taking over rice means taking

over life. And for those who resist this, who want to farm rice without

poisoning their fields or themselves with toxic chemicals, who want to keep rice

free of corporate patents, and who want to protect rice because it is life, they

are faced with a new kind of battle. Because the philosophy of the powerful

political and corporate elites remains unchanged: If they can't control it,

they'll kill it.

 

Notes

 

1 Agent Blue is a 2-663-1 mixture by weight of na-dimethyl arsenate (na

cacodylate) and dimethyl arsenic (cacodylic acid).

 

2 Charles Mohr, 'US Spray Destroys Rice in Vietcong Territory', The New York

Times, 21 December 1965. Two years earlier, in 1963, Richard Dudman published a

series of articles in the St. Louis Post-Dispatch on the US herbicidal warfare

program targeting rice fields in Vietnam.

 

3 Jeanne Mager Stellman, Steven D. Stellman, Richard Christian, Tracy Weber and

Carrie Tomasallo, " The extent and patterns of usage of Agent Orange and other

herbicides in Vietnam " , Nature, Vol. 422, 17 April 2003, p. 682.

 

4 Edgar Lederer, 'Report on Chemical Warfare in Vietnam' (Second Session, 20

November-1 December 1967), Reports from the sessions of the International War

Crimes Tribunal founded by Bertrand Russell, Roskilde, London, 1967-1971.

 

5 This includes the following products: Ansar 138, Arsan, Bolls-Eye, Broadside,

Check-Mate, Cotton Aide HC, Moncide, Montar, Phytar, Phytar 138, Phytar 600,

Rad-E-Cate 25, Dilic, Silvisar 510, Sylvicor.

 

6 EPA Federal Register, Vol. 69, No. 28, 11 February 2004.

 

7 Extension Toxicology Network (EXTOXNET) a Pesticide Information Project of

Cooperative Extension Offices at Cornell University, Michigan State University,

Oregon State University and University of California at Davis.

 

8 Gabriel Kolko, Anatomy of a War: Vietnam, the United States and the Modern

Historical Experience. New York: The New Press, 1994, p.145.

 

9 The lawsuit is online here: www.ffrd.org/indochina/aolawsuit.html Also see the

online petition, Justice for Victims of Agent Orange:

www.petitiononline.com/AOVN/petition.html

 

10 Record of the 17th session of the FAO Committee on Agriculture, Rome, 31

March-4 April 2003.

 

11 'FAO declares war on farmers not on hunger', 28 May 2004: www.grain.org

 

Gerard Greenfield works with Focus on the Global South, www.focusweb.org

 

 

 

 

 

 

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