Guest guest Posted May 10, 2004 Report Share Posted May 10, 2004 Post subject: Danish Nutrition Council- Influence of Trans Fatty Acids Vol. 48, No. 2, 2004 Free Abstract Article (References) Article (PDF 71 KB) -- Review Influence of Trans Fatty Acids on Health Steen Stendera, Jørn Dyerbergb Danish Nutrition Council, aDepartment of Clinical Biochemistry, Gentofte Hospital, University of Copenhagen, and bInstitute of Human Nutrition, Royal Veterinary and Agricultural University, Frederiksberg, Denmark Address of Corresponding Author Annals of Nutrition & Metabolism 2004;48:61-66 (DOI: 10.1159/000075591) - Key Words Trans fatty acids Ischemic heart disease Food safety Heart rhythm - Abstract The contribution of dietary trans fatty acids (TFAs) on the risk of ischemic heart disease (IHD) has recently gained further support due to the results from large, prospective, population-based studies. Compared to saturated fat, TFAs are, gram to gram, associated with a considerably (2.5- to >10-fold) higher risk increment for IHD. A negative effect on the human fetus and on newborns and an increase in colon cancer risk in adults are possible but, however, still equivocal. Recent findings justify further studies concerning the effect of TFAs on allergic diseases in children and on the risk of type-2 diabetes in adults. The intake of industrially produced TFAs in European countries is decreasing. However, determination of the TFA content in various popular food items collected in Danish shops showed that it is likely that persons with a frequent intake of, e.g., French fries, microwave oven popcorn, chocolate bars, fast food, etc., consume industrially produced TFAs in amounts far exceeding the average intake, and are thereby exposed to an unnecessary health risk. The Danish government has decided that oils and fats containing more than 2% industrially produced TFAs will not be sold in Denmark after the January 1, 2004. 2004 S. Karger AG, Basel -- Author Contacts Steen Stender Department of Clinical Biochemistry, Gentofte Hospital University of Copenhagen, Niels Andersens Vej 65 DK-2900 Hellerup (Denmark) Tel. +45 3977 3120, Fax +45 3977 7616, E-Mail stst -- Article Information Published online: December 16, 2003 Number of Print Pages : 6 Number of Figures : 0, Number of Tables : 0, Number of References : 52 -- Free Abstract Article (References) Article (PDF 71 KB) _________________ JoAnn Guest mrsjoguest DietaryTipsForHBP http://www.geocities.com/mrsjoguest The complete " Whole Body " Health line consists of the " AIM GARDEN TRIO " Ask About Health Professional Support Series: AIM Barleygreen " Wisdom of the Past, Food of the Future " http://www.geocities.com/mrsjoguest/AIM.html PLEASE READ THIS IMPORTANT DISCLAIMER We have made every effort to ensure that the information included in these pages is accurate. However, we make no guarantees nor can we assume any responsibility for the accuracy, completeness, or usefulness of any information, product, or process discussed. Win a $20,000 Career Makeover at HotJobs Quote Link to comment Share on other sites More sharing options...
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