Guest guest Posted September 20, 2005 Report Share Posted September 20, 2005 Asthma explained by common allergy to milk and dairy products http://www.NewsTarget.com/010443.html Quote Link to comment Share on other sites More sharing options...
Guest guest Posted September 22, 2005 Report Share Posted September 22, 2005 > Asthma explained by common allergy to milk and dairy products > http://www.NewsTarget.com/010443.html Asthma has been explained in terms of low antioxidant pool, particularly glutathione (and its precursors), and reduced nitric oxide production in the lungs. This link to toxin load and depleted antioxidants is part of the research. Any toxin load can aggravate its symptoms, and although that might include in some people milk sensitivity, many people with asthma do not drink milk. Conversely, many people without asthma drink milk, and many with asthma can once again drink milk and have other trigger foods if they keep their antioxidant and nitric oxide pool from depleting again. That means to me that it's not the milk but the low antioxidants/ high toxin load that causes asthma. Here's the glutathione link: http://members.shaw.ca/duncancrow/GSH_medline.hml Duncan Crow wholistic consultant --- http://members.shaw.ca/duncancrow/ #410, 2556 Dingwall St Duncan BC Canada V9L 2Y9 250-748-6967 --- live and help live... --- Quote Link to comment Share on other sites More sharing options...
Recommended Posts
Join the conversation
You are posting as a guest. If you have an account, sign in now to post with your account.
Note: Your post will require moderator approval before it will be visible.