Guest guest Posted August 18, 2005 Report Share Posted August 18, 2005 .....thank you, Nancy, for the links......will go over them this weekend...... .....up until the summer, i tried to make our dog's food myself, as much as possible, but was never sure what nutrients he needed---or in what proportion.....so thanks again for the links! a Thoughtful Thursday-- 3f camooweal <camooweal wrote: ### I've been feeding my Great Dane on the BARF (bones and raw food) diet since 2000 and would never think of going back to dry dog food. Below are some links I hope you'll find useful... Nancy Donadaghovi AiSv Nv wa do hi ya do(Til next we meet, Walk in Peace)--<<< --<<< --<<< Quote Link to comment Share on other sites More sharing options...
Guest guest Posted August 19, 2005 Report Share Posted August 19, 2005 Before getting involved in the shop and some 14 hrs per day, 7 days a week, we used the following recipe for our two dogs Blending a mixture of Celery, Carrots, Capsicums, Garlic, Cabbage, and any other vegies which we had on hand, with chicken mince from the butcher .. (chicken carcases minced), and we froze this mixture in useable sized containers which we then defrosted for daily use. We used a "Kitchen Whizz" to chop all together. They seemed to do quite well on this. Now, it is leftovers from the shop (mainly anything leftover from meals - not bread or chips or deep fried foods, and they are stacking on a bit of condition!!!! Regards Jorge Quote Link to comment Share on other sites More sharing options...
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