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A FAITH-BASED FOOD SAFETY POLICY

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A FAITH-BASED FOOD SAFETY POLICY

 

http://www.consumeraffairs.com/news04/2005/mad_cow_usda.html

 

The government agencies that consumers think are there to protect them in fact don't do too much more than monitor information supplied by the airlines, banks, toy manufacturers and beef producers they regulate. After all, these agencies have a divided mandate -- ensuring safety, sure, but equally important is promoting the economic growth of "their" industry. In the case of beef, the U.S. Department of Agriculture is supposed to keep chops and burgers safe while also encouraging Americans to chow down and promoting U.S. beef to global markets.

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