Guest guest Posted May 12, 2005 Report Share Posted May 12, 2005 , " 121 " <121@l...> wrote: > Blue Green Algae – Superfood OK - Here it is again - apparently you did not see it before: Response from the company to Health Canada Concerns: (May 7, 1999) (like I said, these claims have all been addressed satisfactorily some time ago) A recent announcement by Health Canada should serve to remind us all how GOOD it is to be associated with our company and to be confident in the quality of our product. The announcement says Health Canada plans to conduct " a survey of products containing blue-green algae to determine how many are on the market, in what forms they are sold, and the levels of microcystins they contain. " Microcystin is a toxin that can be produced by an algae called Microcystis. It CANNOT be produced by Blue Green Algae. However, it may be present as a contamination, which is why we test both its harvest and its product to be sure regulatory guidelines are enforced and there is no microcystin contamination of our products. This was NOT reported in the Health Canada press release. Nor was the perfect record of many algae manufacturers mentioned. The Health Canada press release merely advised people that the agency believes there may be potential toxicity associated with blue-green algae products. For more than 15 years we have been a leader in developing and enforcing quality standards in the harvesting and manufacturing of blue-green algae. Secondly, in the entire history of our company and the millions of dollars of sales and the hundreds of thousands of customers, there has never been an illness linked with any of our products. But even more importantly, over the last 5 years we have been working in cooperation with the world's leading algologists and several federal and state agencies to develop industry standards based on our own quality control and demands for purity. Not only are we in full compliance with the standards deemed appropriate by the international scientific community for algae products, we constantly monitor the lake to be certain the ecosystem in which we harvest our algae is maintained; and we have been congratulated by state authorities for our involvement in maintaining and even improving that ecosystem. Are there companies out there that are less attentive to quality standards than we are? Perhaps. If so, we hope Health Canada discovers and reveals them... just as we urge Health Canada to report the quality of the products and the care taken by us at harvesting and marketing blue-green algae. That's why we support and encourage any study that serves to strengthen the quality and standards of blue-green algae harvesting and product manufacturing. We will always have the ONLY Super Blue Green Algae... but we want everyone to adopt our standards for purity and responsibility. Until then, we will all continue to trust in the testimonials of hundreds of thousands of satisfied customers and the nearly two decades of FLAWLESS HISTORY. The bottom line is that we have participated in some of the most profound transformations in people's health and the quality of their lives ever witnessed as the result of nutritional supplementation. To cause people to doubt the experience of their own bodies is like yelling fire in a crowded theater when there is no threat of fire: it's irresponsible. All that we ask is that regulators be as responsible as we are. And all you need to do to know how responsible we have been is to read " The History of Quality Control in the Manufacturing of Blue Green Algae of Klamath Falls, Oregon, USA. " Quote Link to comment Share on other sites More sharing options...
Recommended Posts
Join the conversation
You are posting as a guest. If you have an account, sign in now to post with your account.
Note: Your post will require moderator approval before it will be visible.