Guest guest Posted March 24, 2005 Report Share Posted March 24, 2005 >Austr alian Pediatric Soy Protein Formula Policy > >http://www.mercola.com/2001/sep/22/soy_protein_formula_policy.htm - > >Australian Pediatric Soy Protein Formula Policy >Policy Statement of Royal College of Australian Physicians >The lack of a suitable diagnostic test for food intolerance has allowed for >an exaggeration of the incidence and a tendency for over-diagnosis. The true >incidence of milk intolerance in our community is difficult to ascertain but >a reasonable working figure would be 2.0% (1). >The number of infants on soy formula outweighs this figure as soy formula >accounts for approximately 10% of formula sales in Australia. >There is no evidence that soy formulas are nutritionally better than cow's >milk formula for normal infants. The assumption that symptomatic infants who >improve on soy formula are therefore intolerant of milk protein is addressed >in this statement (2). >There are several well-characterized disorders caused by cow's milk protein >intolerance (CMPI), including cow's milk allergy, cow's milk enteropathy and >cow's milk colitis. There is also a range of vague signs and symptoms >ascribed to CMPI, which includes excessive crying, vomiting, wind, colic, >vague ill health, and tension-fatigue syndrome (3). >With the latter symptoms, there is usually no evidence of associated chronic >diarrhea or growth failure. Of concern, is that many of these latter >symptoms may be the result of parent-child relationship problems, which are >inappropriate to treat with soy formula. Controlled trials of cow's milk and >soy formulae in colicky infants have not demonstrated a benefit from soy >formula (4). >The rationale for the use of soy formula is the assumption that soy protein >is less antigenic than cow's milk protein and thus should be used in the >treatment of CMPI, or prophylactically in patients at high risk for >developing CMPI. >Soy protein can cause intolerance reactions with gastrointestinal symptoms >as well as acute anaphylaxis and up to 40% of infants intolerant of cow's >milk also develop soy protein intolerance (6). >Studies show that feeding soy formulae from birth in infants at increased >risk of developing allergy, does not have a beneficial effect (7-9). Eastham >et al, in a prospective feeding trial, showed soy protein to be at least as >antigenic as cow's milk protein (8). >Miskelly et al, in a randomized clinical trial of cow's milk vs soy protein >formulae in children with family histories of atopic disease, demonstrated a >similar incidence of wheezing and eczema between the groups and an increased >incidence of napkin rash, diarrhea and oral thrush in the group fed soy >formula (9). >Thus, it seems that soy formula is inappropriate even in cases of proven >CMPI, because of its ability to cause reactions. In cases of true >gastrointestinal CMPI, the use of protein which has been hydrolyzed to the >point that it is no longer antigenic, is preferred. >Soy protein contains only one-third of available nitrogen as essential or >semi-essential amino acids (10) and therefore has a lower biological value >than milk protein. >Soy may cause loss from the gut of vitamins, minerals and trace elements and >it has been suggested that 10% more calories are needed in soy preparations >in order to promote equivalent growth to infants breastfed or fed a milk >formula (11). Low levels of chloride have been reported and may result in >serious hypochloraemic alkalosis in infants fed soy formula (12). >Manufacturers currently attempt to compensate for these potential problems >by adding extra protein, trace elements and chloride to soy formulae. Growth >of infants fed soy formulae is similar to that of infants fed formulae based >on cow's milk protein but there is concern about poorer bone mineralization >in infants fed soy formulae (13). >The carbohydrate content of soy formula differs in each of the three >commonly available preparations (Isomil: sucrose 36%, corn syrup solids 64%; >Prosobee: maltodextrins 100%; Infasoy: sucrose 25%, corn syrup solids 75%). >Sucrose is not the preferred carbohydrate in infancy because of its >potential effect on teeth and development of inappropriate eating habits. >High aluminum content has also been documented in soy formula (14). >Soy is also a rich source of phytoestrogens (nonsteroidal estrogens of the >isoflavone class). It is unclear whether these are beneficial (protect >against breast and prostate cancer) or harmful (result in infertility and >liver disease) (15). >It is also possible that soy formula impairs immunity. Infants fed soy >formula had lower levels of antibodies in response to routine immunizations >and more infections than those fed human milk or cow's milk formula (16). >Policy Statement of Royal College of Australian Physicians > > > >DR. MERCOLA'S COMMENT: >It is great to find a major professional organization come down so strongly >against soy formula. Perhaps soon the rest of the sleeping medical community >will wake up on this issue. >As I said last year: >Soy formula is one of the worst foods that you could feed your child. Not >only does it have profoundly adverse hormonal effects as discussed above, >but it also has over 1000% more aluminum than conventional milk based >formulas. >I don't recommend either, but if one, for whatever reason, cannot breast >feed, then Carnation Good Start until six months and Carnation Follow-Up >after that seem to be the best commercial formula currently available, >although it may not contain taurine, in which case it should be added. >The milk protein is hydrolyzed 80% which tends to significantly decrease its >allergenicity. It is also important to note that when breast feeding it is >wise to avoid drinking milk as it has been shown for several decades that >the milk will pass directly into the breast milk which can cause potential >problems in the infant. >Taurine is a " conditionally essential " amino acid and not present in >sufficient quantities in most formulas. It would also be wise to split a 500 >mg Taurine capsule into 7 parts and add one part a day to the formula so the >total daily dose will be about 75 mg. >It would also be wise to add 1/4 to 1/2 teaspoon of cod liver oil a day to >the babies diet even if being breast fed as the vitamin D and fatty acid DHA >are incredibly important essential nutrients that are frequently lacking in >an infant's diet. >Related Articles: >Soy Formulas and the Effects of Isoflavones on the Thyroid >How Safe is Soy Infant Formula? >Soy Formula Exposes Infants to High Hormone Levels >References >1. Jacobsson I, Lindberg T. A prospective study of cow's milk protein >intolerance in Swedish infants. Acta Paediatr Scand 1979; 68:853. >2. Editorial. How necessary are elimination diets in childhood? BMJ 1980; >1:138. >3. Tait LS. Soy feeding in infancy. Arch Dis Child 1982; 57:814-15. >4. Lothe L, Lindberg T, Jakobsson I. Cow's milk formula as a cause of >infantile colic: a double-blind study. Pediatrics 1982; 70:7-10. >5. Taubman B. Parental counseling compared with eliminating of cow's milk or >soy milk protein for the treatment of infant colic syndrome: a randomised >trial. Pediatrics 1988; 81:756-61. >6. Hill DJ, Ford RPK, Shelton MJ, et al. A study of 100 infants and young >children with cow's milk allergy. Clin Rev Allergy 1984; 2:125-42. >7. Gruskay FL. Comparison of breast, cow and soy feedings in the prevention >of onset of allergic disease. Clin Paediatr 1982; 21:486-91. >8. Eastham EJ, Lichauco T, Grady MI, et al. Antigenicity of infant formulas: >role of immature intestine on protein permeability. J Pediatr 1978; >93:561-4. >9. Miskelly FG, Burr MC, Vaughan-Williams E, et al. Infant feeding and >allergy. Arch Dis Child 1988; 63:388-93. >10. Graham GC, Placko RP, Moralk E, et al. Dietary protein quality in >infants and children. Am J Dis Child 1970; 120:419-23. >11. Avery GB, Fletcher AB. Nutrition: In: Avery GB (ed). Neonatology. >Lippincott, Philadelphia, pp1002-60. >12. Linshaw MA, Harrison HL, Groskin AB, et al. Hypochloraemic alkalosis in >infants associated with soy protein formula. J Pediatr 1980; 96:635-40. >13. Steichen JJ, Tsang RC. Bone mineralisation and growth in term infants >fed soy-based or cow milk-based formula. J Pediatr 1987; 110:687-92. >14. Simmer K, Fudge A, Teubner G, et al. Aluminium concentrations in infant >formulae. J Paediatr Child Health 1990; 26:9-11. >15. Essex C. Phytoestrogens and soy based infant formula. BMJ 1996; >313:507-8. >16. Zoppi G, Gasparini R, Mantovanelli F, et al. Diet and antibody response >to vaccinations in healthy infants. Lancet 1983; ii:11-13. > >©Copyright 1997-2001 by Joseph M. Mercola, DO. . This >content may be copied in full, with copyright; contact; creation; and >information intact, without specific permission, when used only in a >not-for-profit format. If any other use is desired, permission in writing >from Dr. Mercola is required. >Disclaimer - Newsletters are based upon the opinions of Dr. Mercola. They >are not intended to replace a one-on-one relationship with a qualified >health care professional and they are not intended as medical advice. They >are intended as a sharing of knowledge and information from the research and >experience of Dr. Mercola and his community. Dr. Mercola encourages you to >make your own health care decisions based upon your research and in >partnership with a qualified health care professional. > > Quote Link to comment Share on other sites More sharing options...
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