rejuvilac - enzymes --- question ---

[Guest guest]

it's been a while but since Doc Shillington mentions enzymes in the

article he wrote on varicose veins, i figure it's time to brew another batch

of rejuvilac ( had a jar of enzymes in capsule form, but ran out ).

i used hard red winter wheat.

i sprouted the wheat berries until the sprout tails were about an inch

long.

is that long enough? i don't have the written recipe -- only the

recipe in memory from learning it second had from a person who had Wigmore's

book a couple years back. it seems in the past i let the prout tails grow

longer before soaking them in water for two days. does the length of the

sprout tails make a big difference in the finished product?

 

peace,

cathie

[Guest guest]

no the length does not matter as long as they are sprouted... Valorie has an article on sprouting in the files ... (Doc's wife)..

Suzi

WillowShade40 wrote:

i sprouted the wheat berries until the sprout tails were about an inch long.is that long enough?

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