MSG is Hidden in Foods with labels that Say No Added MSG

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http://www.truthinlabeling.org/nomsg.html

 

MSG is hidden in food with labels that say " No Added MSG

" No MSG Added, " and " No MSG "

 

-- like " McKay's Chicken Style Instant Broth and Seasoning "

 

-- like " Spice Bouquet " Adobe seasoning

distributed by Cam International Trading Corp of Malverne, New York

" Ingredients: Salt, dehydrated garlic, hydrolized vegetable protein, black

pepper and other herbs and spices. No additives or MSG. "

 

Manufacturers are acutely aware that many consumers would prefer not to have MSG

(1) in their food.(2) Some manufacturers have responded by using " clean labels, "

i.e., labels that contain only ingredient names they think consumers will not

recognize as containing MSG -- names such as " hydrolyzed soy protein. " Others

advertise " No MSG, " " No MSG Added, " or " No Added MSG, " even though their

products contain MSG.

 

Most offenders are small processors who are possibly being misguided by the FDA,

the USDA, and/or consultants. Hain and Campbell's, both large companies, are

among those who have been alerted to both the deception that they are

perpetrating and the illegality of what they are doing, yet continue with what

the FDA has termed deceptive and misleading labeling.

 

Placing " No MSG, " " No MSG Added, " or " No Added MSG " on food labels has been

deemed by the FDA to be false and misleading under section (403)(a)(1) of the

Federal Food, Drug and Cosmetic Act when the label also lists any hydrolyzed

protein as an ingredient since it contains MSG. " (3) Thus, to advertise " No MSG, "

" No MSG Added, " or " No Added MSG " when there is MSG in a product is illegal.

 

At one time, the FDA responded to the illegal use of the term " No MSG Added, "

with both a Regulatory Letter and threat of seizure and injunction in case of

non-compliance.(4) At one time, State Attorneys General sued manufacturers that

made such claims, and won consent decrees from them, and sometimes imposed

fines.(5-6) But when the FDA began to look the other way, and the State

Attorneys General turned their attention to other matters, the deceptive and

misleading use of " No MSG " and No Added MSG " once more began proliferating.l

 

Following the FDA's announcement in 1995 that " ...FDA considers foods whose

labels say " No MSG " or " No Added MSG " to be misleading if the food contains

ingredients that are sources of free glutamates, such as hydrolyzed protein, " (7)

the incidence of such misleading and deceptive labels regulated by the FDA began

to decline. At the same time, similar labels regulated by the United States

Department of Agriculture (USDA) continued proliferating. At the USDA they don't

simply fail to enforce the regulation. The USDA actually approves labels of meat

and poultry products that claim " No MSG, " " No MSG Added, " or " No Added MSG " when

they contain free glutamic acid.

 

Clearly, it is false and misleading to claim " No MSG " or " No MSG Added " on a

product label when MSG is present, even if it is present as a constituent of an

ingredient.

 

Those making such claims should be able to demonstrate, through valid tests for

free glutamic acid content, that there is zero free glutamic acid in their

products.

 

Even if one could assume that a particular label reflected the ingredients

actually in the product (which one cannot), review of product labels to

determine the presence of MSG would not be satisfactory, and will not substitute

for analysis of end product. The number of products/ingredients /substances that

contain MSG is not finite, i.e., new ingredients that contain MSG are invented

and/or renamed every day. To keep track of them would be virtually impossible.

Moreover, MSG can be freed from protein during processing or manufacture given

appropriate conditions. For example, any ingredient that contains a bit of

protein can be hydrolyzed if hydrochloric acid, enzymes, heat, and/or other

substances or conditions that cause glutamic acid to be separated out of its

host protein are present. Hydrolyzation of protein inevitably creates some

(processed) free glutamic acid (MSG).

 

Only if there is zero free glutamic acid in an end product can one legitimately

claim that there is no MSG. The burden of proof for a claim about the absence of

MSG must lie with those making the claim.

 

If you write or call to ask whether or not there is MSG in a product...

 

If you want to find out if there is processed free glutamic acid (MSG) in a

product, you must ask the manufacturer for information about " free glutamic

acid. " Don't ask about " MSG. " Manufacturers find it convenient, when speaking to

consumers, to tell them that there is no " MSG " in their product, meaning that

there is no ingredient called " monosodium glutamate. " Even if a manufacturer

tells you there is no MSG in a product, there may be autolyzed yeast, hydrolyzed

pea protein, carrageenan, sodium caseinate, enzymes, and a whole slew of other

ingredients that contain or create processed free glutamic acid (MSG) during

manufacture.

 

If you are told that all of the MSG in a product is " naturally occurring, " thank

the manufacturer for that meaningless information, but explain that all

processed free glutamic acid (MSG) is referred to as " natural " by the FDA -- so

" natural " tells you nothing. In fact, as the word " natural " is defined by the

FDA, the food ingredient " monosodium glutamate " is " natural. "

 

It is the amount of processed free glutamic acid in the product that will

determine whether or not you might suffer an MSG reaction. If the manufacturer

claims not to know whether or not there is processed free glutamic acid (MSG) in

his or her product, ask that the product be analyzed for free amino acids,

including free glutamic acid. There are tests for measuring free glutamic acid.

The AOAC Official Methods of Analysis (1984) gives one method. There are others.

The cost of testing should be no more than $100.

 

We have been advised by the FDA that if any such misbranded products are brought

to their attention, they will act to correct the situation. To report misbranded

products to the FDA, please call the FDA at 888-723-3366 between 10 a.m. and 4

p.m., eastern time - and keep a record of your call.

 

The most recent submissions of illegal labeling from conscientious label

readers:

(Examples include names of ingredients that sometimes or always contain or

create MSG)

 

KcKay's Chicken Style Instant Broth and Seasoning

" NO MSG ADDED "

Autolyzed Yeast

(In addition, they use disodium inosinate and disodium guanylate -- expensive

flavor potentiaters that work synergistically with processed free glutamic acid

(MSG) -- and, we are told, are only cost effective when used with processed free

glutamic acid (MSG))

 

Spice Bouquet Adobo seasoning

" No additives or MSG "

Hydrolized Vegetable Protein

 

Lightlife Foods Smart Ground

" No MSG "

Soy Protein Concentrate, Soy Sauce, Natural Flavors, Malt Extract, Wheat Starch

 

Lightlife Foods Tofu Pups

" NO MSG "

Soy Protein Isolate, Yeast Extract, Carrageenan, Natural Smoke Flavor

 

Campbell's Healthy Request Cream of Mushroom

" No MSG "

Modified Food Starch, Whey Protein Concentrate, Maltodextrin, Flavoring

(In addition, Campbell's used disodium inosinate and disodium guanylate --

expensive flavor potentiaters that work synergistically with processed free

glutamic acid (MSG) -- and, we are told, are only cost effective when used with

processed free glutamic acid (MSG))

 

Lawry's Tenderizing Beef Marinade Spices & Seasonings

" No MSG Added "

Modified Food Starch, Natural Flavoring

 

Simply Organic Macaroni & Cheese

" Our products DO NOT contain MSG, hydrolyzed vegetable protein... "

Natural Flavors, Organic Autolyzed yeast extract

 

Geno's All-In-One Sauce

" No MSG "

Soy sauce, Worcestershire sauce (...hydrolyzed corn and soy protein...), Natural

flavoring, Modified food starch

 

Cardini's Herb Poppy Seed Dressing (Low Fat)

" NO MSG ADDED "

Maltodextrin, Modified Food Starch, Whey Protein Concentrate, Natural Flavor

 

Simply Organic spicy chili

" Our products do not contain MSG... "

Organic Autolyzed Yeast Extract

 

Modern Products All Natural Vege-Sal All Purpose Vegetized Seasoning Salt

" NO MSG ADDED "

Soy Sauce, Hydrolized Vegetable Protein

 

Hain Pure Foods All Natural Chicken Broth

" No Added MSG "

Chicken Broth, Chicken Base, Autolyzed Yeast Extract

 

Campbell's Healthy Request Minestrone

" Contains No MSG "

Contains: Chicken stock, high fructose corn syrup, chicken flavor, Disodium

inosinate, Disodium guanylate, Flavoring

(Disodium inosinate, Disodium guanylate are expensive additives that work

synergistically with processed free glutamic acid (MSG). It would not be cost

effective to use them if there were no processed free glutamic acid (MSG) in the

product.)

 

Blue Diamond Almond Toppers

" No MSG "

Nonfat milk solids, Cheese cultures, Enzymes, Maltodextrin, Enzyme modified

parmesan cheese, Torula yeast, Natural flavor, Disodium inosinate, Disodium

guanylate

 

Farm House Parmesan Pasta (Distributed by General Mills Sales, Inc.)

" No MSG "

Enzymes, Maltodextrin, Autolyzed yeast extract, Modified corn starch, Natural

flavor

 

The following label violations( were observed in 1999 on or after April 1, 1999

(Examples include names of ingredients that sometimes or always contain or

create MSG)

 

Briannas Home Style Blue Cheese Dressing

" NO MSG "

Contains: Cheese culture, Enzymes, Vinegar, Buttermilk powder, Natural flavor,

Citric acid

 

Campbell's Healthy Request Cream of Mushroom

" No MSG "

Contains: Modified food starch, Cornstarch, Whey protein concentrate, Disodium

inosinate, Disodium guanylate, Maltodextrin, Mushroom powder

 

Campbell's Healthy Request Chicken Broth

" No MSG "

Contains: Chicken stock, Chicken flavor (dried chicken stock, gelatin,

flavoring) Flavoring, Disodium inosinate, Disodium guanylate

 

Campbell's Healthy Request Hearty Chicken Noodle

" No MSG "

Contains: Chicken stock, Modified food starch, Maltodextrin, Disodium inosinate,

Disodium guanylate, Cultured whey, Modified food starch, Soy protein isolate,

Chicken flavor

 

Campbell's Healthy Request Hearty Tomato Ravioli with Vegetables

" NO MSG "

Contains: Carrageenan, Pasteurized part skim milk, Cheese cultures, Enzymes,

Modified food starch, Enzyme modified butter, Cream powder, Nonfat dry milk,

Disodium inosinate, Disodium guanylate

 

Dominique's New England Clam Chowder (Distributed by: American marketing Team,

Bloomfield, NJ)

" No MSG Added "

Contains: Modified corn starch, Isolated soy protein, Clam broth concentrate,

Yeast extract, Natural flavor

 

Franco-American SPACE GOOFS shaped Pasta with MEATBALLS in Tomato Sauce

" No MSG "

Contains: Soy protein isolate, Enzyme modified cheddar cheese, Enzyme modified

butter

 

Hain Pure Food All Natural Vegetable Broth

" No Added MSG "

Contains: Autolyzed yeast extract

 

Herb ox very low sodium Instant Broth & Seasoning Chicken Bouillon with other

natural flavors

" NO MSG ADDED "

Contains: Maltodextrin, Monoammonian glutamate, Gelatin, Citric acid, Natural

flavoring, Disodium inosinate, Disodium guanylate

 

Naturade Fat-Free Vegetable Protein

" CONTAINS NO MSG "

Contains: 4540 mg glutamic acid per serving

 

Newman's Own Ranch Dressing

" No MSG "

Contains: Natural flavor, Yeast extract

(Newman's has removed the " No MSG " claim from its label)

 

Tony Charchere's Lite Creole Seasoning

" NO MSG "

Contains: Maltodextrin

 

Let Us Hear From You

 

We thank all of you who have so generously shared information with us. We would

be pleased to publish additional examples of misbranded products and note

corrections made by manufacturers on this Web page. Please send offending labels

and corrected labels to the Truth in Labeling Campaign, P.O. Box 2532, Darien,

IL 60561 along with your name, address, and phone number.

 

 

NOTES AND REFERENCES

 

1. Free form glutamic acid that occurs in food as a consequence of manufacture.

 

2. National Food Merchandiser March, 1992. Page 16.

 

3. Janice F. Oliver, Director, Office of Regulatory Guidance, Center for food

Safety and Applied Nutrition, FDA. Letter to Jack L. Samuels dated December 5,

1991.

 

4. April 10, 1990 FDA Regulatory Letter to Fantastic Foods, Inc., Novato, CA.

 

5. Commonwealth of Pennsylvania Plaintiff VS. S & B International Corporation,

Defendant. Civil Action - Equity No. 358 MD 1992

 

6. Commonwealth of Pennsylvania Plaintiff VS Pepperidge Farm, Incorporated

Defendant Civil Action - Equity No 257 M.D. 1991

 

7. FDA Backgrounder. BG 95-16 (August 31, 1995)

 

8. Among the ingredients listed here, hydrolyzed vegetable protein, yeast

extract, autolyzed yeast extract, and gelatin always contain MSG. Disodium

inosinate and disodium guanylate are expensive additives which work

synergistically with MSG, and have little or no flavor-enhancing capabilities of

their own. The other ingredients often, if not always, contain MSG.

_________________

JoAnn Guest

mrsjoguest

DietaryTipsForHBP

http://www.geocities.com/mrsjoguest

 

 

 

 

 

 

 

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