Microwave ovens

[Guest guest]

Hi all,

I searched the archives and couldn't find anything on the safety/use

of microwave ovens. I remember reading several articles years ago

saying how dangerous they are. In fact, one article cited that

Russia banned the use thereof.

 

I am experiencing bronchial asthma and found that cold foods and

drinks, especially in the cool/cold months, really bother me. I

drink a lot of purified water (even room temperature is cold to me

during the winter), and heat it in the microwave. I do this almost

all day long. I got to wondering if the microwaves alter my water in

any way and, of course, is it safe. I tried heating the water on the

stove; however, I have several cats---one of which is just a kitten

and doesn't listen worth beans when I shoo him off the stove. I'd be

stuck at my stove too many times, so I just stuck my cup in the mike.

 

Any words of wisdom? Thanks.

Merlynn

[Guest guest]

I wanted to share this with you and get your opinions. Also, My

E-mail address has changed to eclectic51@people pc.com, and

will not let me change it, could you please.

 

Thanks, Jody

 

 

 

Microwaved Water - See What It Does To Plants

 

Below is a science fair project. In it she took filtered water and divided it

into two parts. The first part she heated to boiling in a pan on the stove, and

the second part she heated to boiling in a microwave. Then after cooling she

used the water to water two identical plants to see if there would be any

difference in the growth between the normal boiled water and the water boiled in

a microwave. She was thinking that the structure or energy of the water may be

compromised by microwave. As it turned out, even she was amazed at the

difference.

 

 

 

 

 

I have known for years that the problem with microwaved anything is not the

radiation people used to worry about, It's how it corrupts the DNA in the food

so the body can not recognize it. So the body wraps it in fat cells to protect

itself from the dead food or it eliminates it fast. Think of all the Mothers

heating up milk in these " Safe " appliances. What about the nurse in Canada that

warmed up blood for a transfusion patient and accidentally killed them when the

blood went in dead. But the makers say it's safe. Never mind then, keep using

them. Ask your Doctor I am sure they will say it's safe too. Proof is in the

pictures of living plants dying. Remember You are also Living. Take Care.

 

FORENSIC RESEARCH DOCUMENT

 

Prepared By: William P. Kopp

A. R. E. C. Research Operations

TO61-7R10/10-77F05

RELEASE PRIORITY: CLASS I ROO1a

Ten Reasons to Throw out your Microwave Oven

From the conclusions of the Swiss, Russian and German scientific clinical

studies, we can no longer ignore the microwave oven sitting in our kitchens.

Based on this research, we will conclude this article with the following:

 

1). Continually eating food processed from a microwave oven causes long term -

permanent - brain damage by " shorting out " electrical impulses in the brain

[de-polarizing or de-magnetizing the brain tissue].

2). The human body cannot metabolize [break down] the unknown by-products

created in microwaved food.

3). Male and female hormone production is shut down and/or altered by

continually eating microwaved foods.

4). The effects of microwaved food by-products are residual [long term,

permanent] within the human body.

5). Minerals, vitamins, and nutrients of all microwaved food is reduced or

altered so that the human body gets little or no benefit, or the human body

absorbs altered compounds that cannot be broken down.

6). The minerals in vegetables are altered into cancerous free radicals when

cooked in microwave ovens.

7). Microwaved foods cause stomach and intestinal cancerous growths [tumors].

This may explain the rapidly increased rate of colon cancer in America .

8). The prolonged eating of microwaved foods causes cancerous cells to increase

in human blood.

9). Continual ingestion of microwaved food causes immune system deficiencies

through lymph gland and blood serum alterations.

10). Eating microwaved food causes loss of memory, concentration, emotional

instability, and a decrease of intelligence.

Have you tossed out your microwave oven yet?

After you throw out your microwave you can use a toaster oven as a replacement.

It works well for most and is nearly as quick.

The use of artificial microwave transmissions for subliminal psychological

control, a.k.a. " brainwashing " , has also been proven. We're attempting to obtain

copies of the 1970's Russian research documents and results written by Drs.

Luria and Perov specifying their clinical experiments in this area.

 

 

 

 

 

 

 

 

 

 

 

[Guest guest]

Hi

I have recently thrown away my microwave oven for the reasons you give below.

I know an elderly couple who lived a fit and active life and should have lived

well into their 80s or 90s - He died in his sleep in his early 70s and she

followed little more than 2 years later riddled with cancer. Why is this

interesting? Ever since she had discovered microwave ovens - when they first

came out 30 odd years ago - she cooked with nothing else.

 

Jonathan

 

Jody Eclectic <eclectic51 wrote:

I wanted to share this with you and get your opinions. Also, My

E-mail address has changed to eclectic51@people pc.com, and

will not let me change it, could you please.

 

Thanks, Jody

 

 

Microwaved Water - See What It Does To Plants

 

Below is a science fair project. In it she took filtered water and divided it

into two parts. The first part she heated to boiling in a pan on the stove, and

the second part she heated to boiling in a microwave. Then after cooling she

used the water to water two identical plants to see if there would be any

difference in the growth between the normal boiled water and the water boiled in

a microwave. She was thinking that the structure or energy of the water may be

compromised by microwave. As it turned out, even she was amazed at the

difference.

 

I have known for years that the problem with microwaved anything is not the

radiation people used to worry about, It's how it corrupts the DNA in the food

so the body can not recognize it. So the body wraps it in fat cells to protect

itself from the dead food or it eliminates it fast. Think of all the Mothers

heating up milk in these " Safe " appliances. What about the nurse in Canada that

warmed up blood for a transfusion patient and accidentally killed them when the

blood went in dead. But the makers say it's safe. Never mind then, keep using

them. Ask your Doctor I am sure they will say it's safe too. Proof is in the

pictures of living plants dying. Remember You are also Living. Take Care.

 

FORENSIC RESEARCH DOCUMENT

 

Prepared By: William P. Kopp

A. R. E. C. Research Operations

TO61-7R10/10-77F05

RELEASE PRIORITY: CLASS I ROO1a

Ten Reasons to Throw out your Microwave Oven

From the conclusions of the Swiss, Russian and German scientific clinical

studies, we can no longer ignore the microwave oven sitting in our kitchens.

Based on this research, we will conclude this article with the following:

 

1). Continually eating food processed from a microwave oven causes long term -

permanent - brain damage by " shorting out " electrical impulses in the brain

[de-polarizing or de-magnetizing the brain tissue].

2). The human body cannot metabolize [break down] the unknown by-products

created in microwaved food.

3). Male and female hormone production is shut down and/or altered by

continually eating microwaved foods.

4). The effects of microwaved food by-products are residual [long term,

permanent] within the human body.

5). Minerals, vitamins, and nutrients of all microwaved food is reduced or

altered so that the human body gets little or no benefit, or the human body

absorbs altered compounds that cannot be broken down.

6). The minerals in vegetables are altered into cancerous free radicals when

cooked in microwave ovens.

7). Microwaved foods cause stomach and intestinal cancerous growths [tumors].

This may explain the rapidly increased rate of colon cancer in America .

8). The prolonged eating of microwaved foods causes cancerous cells to increase

in human blood.

9). Continual ingestion of microwaved food causes immune system deficiencies

through lymph gland and blood serum alterations.

10). Eating microwaved food causes loss of memory, concentration, emotional

instability, and a decrease of intelligence.

Have you tossed out your microwave oven yet?

After you throw out your microwave you can use a toaster oven as a replacement.

It works well for most and is nearly as quick.

The use of artificial microwave transmissions for subliminal psychological

control, a.k.a. " brainwashing " , has also been proven. We're attempting to obtain

copies of the 1970's Russian research documents and results written by Drs.

Luria and Perov specifying their clinical experiments in this area.

 

 

[Guest guest]

My daughter and I have also rid ourselves of this modern deadly convenience.

She has two tiny children, hopefully it has been in time.

 

jonathan chamberlain <jonomark33 wrote: Hi

I have recently thrown away my microwave oven for the reasons you give below. I

know an elderly couple who lived a fit and active life and should have lived

well into their 80s or 90s - He died in his sleep in his early 70s and she

followed little more than 2 years later riddled with cancer. Why is this

interesting? Ever since she had discovered microwave ovens - when they first

came out 30 odd years ago - she cooked with nothing else.

 

Jonathan

 

 

 

 

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