Guest guest Posted December 7, 2003 Report Share Posted December 7, 2003 GettingWell Sat, 06 Dec 2003 10:12:03 -0500 [sSRI-Research] Greens and Barley Grass Deck the Halls with Greens and Barley Grass By Laraine Sileo Why? Because they're good for you! Fa la la la la, la la la la. And since there's a possibility that during this holiday season you'll be eating more sugar than usual, greens and cereal grasses are good sources to help you counter balance the acidity that sugar puts into your system. When the body is too acidic as a result of sugary or processed and refined foods, disease and infections are likely to set in, which is not a happy ending for a lovely holiday season. Some of the most alkaline-producing foods are vegetables and cereal grasses. The green leaves of plants are biochemical factories; photosynthesis takes solar energy and converts it into chlorophyll which is purifies and stops the spread of bacteria, fungi, and other microorganisms; chlorophyll also promotes the growth of beneficial intestinal flora. Parsley, kale, collard and dandelion greens, chard watercress, romaine lettuce, cabbage, barely and wheat grasses all contain significant amounts of chlorophyll. Leafy green vegetables physically affect the upper part of the body, especially helping the lungs, heart and throat. They are a good source of vitamin C and are rich in phytochemicals that may protect against cancer. Green leafy vegetables are abundant in calcium and other minerals too. Barley grass is one of the most effective sources for treating acidic conditions, such as yeasts, because it contains hundreds of enzymes which help to resolve substances that may be toxic or difficult to digest. If we want to get fancy and talk about sea greens (such as the ones that wrap your favorite sushi) know that they are rich in fiber and packed with vitamins, with measurable amounts of vitamins K, A, D, B, E and C, and beta carotene. Sea greens are full of essential fatty acids that help to rejuvenate us. Sea greens nourish an under active thyroid and normalize adrenal functions which can result in an increased libido. How do you like that for a Merry Christmas? So if you're feeling a little off balance from all of the sweet, holiday foods you've been eating (or are planning to eat) - deck your plate with greens and barley grass - your body will thank you for it! Portions of the above information were taken from Healing with Whole Foods by Paul Pitchford Quote Link to comment Share on other sites More sharing options...
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