Wonders of Garlic...veggie juice coctail

[Guest guest]

quiltbear <artsquare wrote:

Tonight I crushed a clove of garlic, chopped it up, and put in tomato juice. It

really wasn't too bad.

Please let me know if you (or anyone else) has any thoughts on this combination.

 

 

Hi quiltbear and everyone!

 

 

 

I make a " spicy v-8 " kind of drink using fresh tomatoes, a hot pepper, 2 cloves

of garlic, a small onion, or some scallions, 1 1/2 cups of pure, bottled water,

lemon or lime juice, and a dash of worcestershire. Blenderize it well, and

drink it during the day. It is great for jump-starting the immune system,

tastes pretty good, and is great for the heart and blood pressure. Some added

crushed celery seed helps arthritis and gout...Some added turmeric is

anti-inflammatory and helps the liver, and is a good cancer preventative and

tumor reducer. In general, this has no added salt or preservatives, is full of

anti-oxidants and lycopenes, vitamins and minerals, (lots of vit. C) and " good

for you " kinda stuff.

 

....windflower