Guest guest Posted March 14, 2006 Report Share Posted March 14, 2006 Fairy Water1 cup apple cider vinegar1/4 cup fresh red rose petals1/4 cup mint leaves1/8 cup sage leaves1/2 cup rose waterGently heat vinegar and pour over rose petals and mint and sage leaves. Place in a covered jar and let stand, shaking daily, for 2 weeks. Decant and strain the mixture. Add rose water to the vinegar. Decant into decorative bottles.Source: Making Glorious Gifts from Your Gardenby Marie Browning Quote Link to comment Share on other sites More sharing options...
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