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Heart-healthy Foods Part II

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Heart-healthy Foods Part II

 

Yesterday's Tip discussed ways your diet can affect high cholesterol.

Today we offer more dietary and nutrition tips that can help prevent

or lower cholesterol:

Drink green tea daily. The antioxidants in green tea can help lower

cholesterol and prevent the cholesterol in your blood from oxidizing.

Eat plenty of soluble fiber. Soluble fiber has a powerful

cholesterol-lowering effect. The best sources of soluble fiber are

beans and lentils, apples, citrus fruits, oats, barley, peas, carrots

and freshly ground flaxseed.

Limit refined carbohydrates and hydrogenated oils. A diet full of

cookies, cakes, crackers, fluffy breads, chips and sodas can increase

triglyceride levels and lower HDL ( " good " ) cholesterol.

 

 

--

Diana Gonzalez

 

 

 

 

Nothing wastes more energy than worrying - the longer a problem is

carried, the heavier it gets. Don't take things too seriously - live a

life of serenity, not a life of regrets.

-Unknown

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